IPCC Agriculture — Emissions (N2O) — UNFCCC in Japan

Japan: IPCC Agriculture — Emissions (N2O) — UNFCCC was 32.46 kt in 2020. ▼ Falling

Latest (2020)
32.46 kt
Change on year
up 0.1%
World rank
31st
of 92 countries
All-time high
39.81 kt
in 1990
All-time low
32.44 kt
in 2019
Years of data
31
1990–2020

IPCC Agriculture — Emissions (N2O) — UNFCCC in Japan, 1990–2020

0102030401990200520201990: 39.8 kt1991: 39.2 kt1992: 39 kt1993: 39.1 kt1994: 38.4 kt1995: 37 kt1996: 36.4 kt1997: 36 kt1998: 35.7 kt1999: 35.5 kt2000: 35.8 kt2001: 35.1 kt2002: 35.1 kt2003: 35.1 kt2004: 34.7 kt2005: 35.1 kt2006: 35.2 kt2007: 36.7 kt2008: 34.2 kt2009: 33.6 kt2010: 34.6 kt2011: 34.1 kt2012: 33.8 kt2013: 33.4 kt2014: 32.8 kt2015: 32.9 kt2016: 32.6 kt2017: 33 kt2018: 32.7 kt2019: 32.4 kt2020: 32.5 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for ipcc agriculture — emissions (n2o) — unfccc in Japan is 32.46 kt, measured in 2020.

The figure is up 0.1% on the previous year and down 6.3% over ten years.

Over the whole period, ipcc agriculture — emissions (n2o) — unfccc in Japan peaked at 39.81 kt in 1990 and was at its lowest, 32.44 kt, in 2019.

That places Japan 31st out of 92 countries with data for 2020, putting it in the middle of the range.

The long-run direction has been consistently falling across the 31 years of available data.

IPCC Agriculture — Emissions (N2O) — UNFCCC in Japan, year by year

Annual values for IPCC Agriculture — Emissions (N2O) — UNFCCC in Japan, 1990 to 2020.
Year kt Change
1990 39.81 kt —
1991 39.24 kt -1.4%
1992 39.01 kt -0.6%
1993 39.1 kt +0.2%
1994 38.38 kt -1.9%
1995 37.02 kt -3.5%
1996 36.37 kt -1.8%
1997 36.04 kt -0.9%
1998 35.66 kt -1.0%
1999 35.53 kt -0.4%
2000 35.77 kt +0.7%
2001 35.09 kt -1.9%
2002 35.09 kt -0.0%
2003 35.1 kt +0.0%
2004 34.74 kt -1.0%
2005 35.08 kt +1.0%
2006 35.2 kt +0.3%
2007 36.72 kt +4.3%
2008 34.17 kt -6.9%
2009 33.58 kt -1.7%
2010 34.62 kt +3.1%
2011 34.13 kt -1.4%
2012 33.78 kt -1.0%
2013 33.4 kt -1.1%
2014 32.83 kt -1.7%
2015 32.87 kt +0.1%
2016 32.63 kt -0.7%
2017 32.96 kt +1.0%
2018 32.7 kt -0.8%
2019 32.44 kt -0.8%
2020 32.46 kt +0.1%

Japan compared with similar countries

  • Japan's 32.46 kt is above the median for high income countries, which is 12.99 kt, 2.5× the median. (42 countries reporting)
  • Japan's 32.46 kt is above the median for East Asia & Pacific, which is 26.85 kt, 1.2× the median. (9 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 37.62 kt 35.53 kt 39.81 kt 10
2000s 35.05 kt 33.58 kt 36.72 kt 10
2010s 33.24 kt 32.44 kt 34.62 kt 10
2020s 32.46 kt 32.46 kt 32.46 kt 1

Countries ranked near Japan

  1. 28 Kenya 40.17 kt compare
  2. 29 Belarus 37.32 kt compare
  3. 30 Romania 32.83 kt compare
  4. 32 Republic of Korea 31.44 kt compare
  5. 33 Paraguay 29.19 kt compare
  6. 34 Uzbekistan 28.07 kt compare

See the full ranking of 97 places →

More climate change data for Japan

All data for Japan →

Frequently asked questions

What is ipcc agriculture — emissions (n2o) — unfccc in Japan?
Ipcc agriculture — emissions (n2o) — unfccc in Japan was 32.46 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — emissions (n2o) — unfccc recorded in Japan?
The highest recorded value was 39.81 kt in 1990.
What is the lowest ipcc agriculture — emissions (n2o) — unfccc recorded in Japan?
The lowest recorded value was 32.44 kt in 2019.
How does Japan rank for ipcc agriculture — emissions (n2o) — unfccc?
Japan ranks 31st out of 92 countries with data for 2020.
Is ipcc agriculture — emissions (n2o) — unfccc rising or falling in Japan?
Over the last ten years it is down 6.3%. The long-run trend across the full record is falling.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.

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IPCC Agriculture — Emissions (N2O) — UNFCCC in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-emissions-n2o-unfccc/japan/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 2,149 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf