IPPU β€” Emissions in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): IPPU β€” Emissions was 37.91 kt in 2023. β–² Rising

Latest (2023)
37.91 kt
Change on year
up 0.9%
Rank
9th
of 12 groups
All-time high
37.91 kt
in 2023
All-time low
13.14 kt
in 1961
Years of data
63
1961–2023

IPPU β€” Emissions in Net Food Importing Developing Countries (NFIDCs), 1961–2023

152025303540196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for ippu β€” emissions in Net Food Importing Developing Countries (NFIDCs) is 37.91 kt, measured in 2023. That is the highest value across all 63 years on record.

That represents a change of up 0.9% on the previous year and up 9.9% over ten years.

Over the whole period, ippu β€” emissions in Net Food Importing Developing Countries (NFIDCs) peaked at 37.91 kt in 2023 and was at its lowest, 13.14 kt, in 1961.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 19.62 kt 13.14 kt 28.38 kt 9
1970s 26.26 kt 22.42 kt 30.23 kt 10
1980s 24.79 kt 21.27 kt 28.93 kt 10
1990s 25.32 kt 20.44 kt 28.11 kt 10
2000s 28.74 kt 26.36 kt 31.1 kt 10
2010s 35.7 kt 34.49 kt 36.78 kt 10
2020s 37.41 kt 36.83 kt 37.91 kt 4

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 6 Belgium-Luxembourg 19.32 kt compare
  2. 7 Egypt 18.6 kt compare
  3. 8 Belgium 16.2 kt compare
  4. 9 Poland 15.8 kt compare
  5. 10 Australia and New Zealand 13.94 kt compare
  6. 11 Australia 13.8 kt compare
  7. 12 Germany 12.4 kt compare

See the full ranking of 250 places β†’

More climate change data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is ippu β€” emissions in Net Food Importing Developing Countries (NFIDCs)?
Ippu β€” emissions in Net Food Importing Developing Countries (NFIDCs) was 37.91 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ippu β€” emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 37.91 kt in 2023.
What is the lowest ippu β€” emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 13.14 kt in 1961.
How does Net Food Importing Developing Countries (NFIDCs) rank for ippu β€” emissions?
Net Food Importing Developing Countries (NFIDCs) ranks 9th out of 12 groups with data for 2023.
Is ippu β€” emissions rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 9.9%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPPU β€” Emissions (N2O). Statizoid updates them automatically from the source API.

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CSV Β· JSON β€” 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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IPPU β€” Emissions in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/stat/ippu-emissions-n2o-fao-tier-1/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
IPPU β€” Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
250 places, 14,415 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf