Maize (corn) — Burning crop residues in Croatia
Croatia: Maize (corn) — Burning crop residues was 0.8341 kt in 2050. ▼ Falling
Maize (corn) — Burning crop residues in Croatia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Croatia recorded 0.8341 kt for maize (corn) — burning crop residues in 2050.
Over the whole period, maize (corn) — burning crop residues in Croatia peaked at 1.04 kt in 1999 and was at its lowest, 0.6354 kt, in 2018.
Croatia ranks 59th of 168 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Maize (corn) — Burning crop residues in Croatia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.9996 kt | — |
| 1993 | 1.01 kt | +0.8% |
| 1994 | 1 kt | -0.7% |
| 1995 | 0.956 kt | -4.4% |
| 1996 | 0.9754 kt | +2.0% |
| 1997 | 1 kt | +2.8% |
| 1998 | 1.02 kt | +1.8% |
| 1999 | 1.04 kt | +1.7% |
| 2000 | 0.7896 kt | -23.9% |
| 2001 | 0.8258 kt | +4.6% |
| 2002 | 0.8284 kt | +0.3% |
| 2003 | 0.8227 kt | -0.7% |
| 2004 | 0.8271 kt | +0.5% |
| 2005 | 0.8612 kt | +4.1% |
| 2006 | 0.7997 kt | -7.1% |
| 2007 | 0.7791 kt | -2.6% |
| 2008 | 0.848 kt | +8.8% |
| 2009 | 0.8017 kt | -5.5% |
| 2010 | 0.8013 kt | -0.0% |
| 2011 | 0.8239 kt | +2.8% |
| 2012 | 0.8077 kt | -2.0% |
| 2013 | 0.7786 kt | -3.6% |
| 2014 | 0.6819 kt | -12.4% |
| 2015 | 0.7127 kt | +4.5% |
| 2016 | 0.6806 kt | -4.5% |
| 2017 | 0.6672 kt | -2.0% |
| 2018 | 0.6354 kt | -4.8% |
| 2019 | 0.6909 kt | +8.7% |
| 2020 | 0.7787 kt | +12.7% |
| 2021 | 0.7775 kt | -0.2% |
| 2022 | 0.7237 kt | -6.9% |
| 2023 | 0.7265 kt | +0.4% |
| 2030 | 0.8127 kt | +11.9% |
| 2050 | 0.8341 kt | +2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.9998 kt | 0.956 kt | 1.04 kt | 8 |
| 2000s | 0.8183 kt | 0.7791 kt | 0.8612 kt | 10 |
| 2010s | 0.728 kt | 0.6354 kt | 0.8239 kt | 10 |
| 2020s | 0.7516 kt | 0.7237 kt | 0.7787 kt | 4 |
| 2030s | 0.8127 kt | 0.8127 kt | 0.8127 kt | 1 |
| 2050s | 0.8341 kt | 0.8341 kt | 0.8341 kt | 1 |
Countries ranked near Croatia
More climate change data for Croatia
- Emissions from livestock — Emissions (CO2eq) 2,454 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 545.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,909 kt (2050)
- Emissions from livestock — Emissions 2.06 kt (2050)
- Emissions from livestock — Emissions 68.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,608 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27.97 kt (2050)
- Emissions from crops — Emissions 6.07 kt (2050)
- Emissions from crops — Emissions 0.999 kt (2050)
Frequently asked questions
- What is maize (corn) — burning crop residues in Croatia?
- Maize (corn) — burning crop residues in Croatia was 0.8341 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — burning crop residues recorded in Croatia?
- The highest recorded value was 1.04 kt in 1999.
- What is the lowest maize (corn) — burning crop residues recorded in Croatia?
- The lowest recorded value was 0.6354 kt in 2018.
- How does Croatia rank for maize (corn) — burning crop residues?
- Croatia ranks 59th out of 168 countries with data for 2050.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).