Maize (corn) — Burning crop residues in Georgia
Georgia: Maize (corn) — Burning crop residues was 0.5155 kt in 2050. ▼ Falling
Maize (corn) — Burning crop residues in Georgia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for maize (corn) — burning crop residues in Georgia is 0.5155 kt, measured in 2050.
Over the whole period, maize (corn) — burning crop residues in Georgia peaked at 0.5951 kt in 1999 and was at its lowest, 0.1928 kt, in 2018.
That places Georgia 70th out of 168 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Maize (corn) — Burning crop residues in Georgia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.2344 kt | — |
| 1993 | 0.2843 kt | +21.3% |
| 1994 | 0.3567 kt | +25.5% |
| 1995 | 0.3667 kt | +2.8% |
| 1996 | 0.3804 kt | +3.7% |
| 1997 | 0.5046 kt | +32.6% |
| 1998 | 0.552 kt | +9.4% |
| 1999 | 0.5951 kt | +7.8% |
| 2000 | 0.4944 kt | -16.9% |
| 2001 | 0.4983 kt | +0.8% |
| 2002 | 0.5263 kt | +5.6% |
| 2003 | 0.5142 kt | -2.3% |
| 2004 | 0.5052 kt | -1.8% |
| 2005 | 0.5206 kt | +3.0% |
| 2006 | 0.3194 kt | -38.6% |
| 2007 | 0.3318 kt | +3.9% |
| 2008 | 0.3818 kt | +15.1% |
| 2009 | 0.334 kt | -12.5% |
| 2010 | 0.2695 kt | -19.3% |
| 2011 | 0.3183 kt | +18.1% |
| 2012 | 0.2946 kt | -7.4% |
| 2013 | 0.3961 kt | +34.5% |
| 2014 | 0.3378 kt | -14.7% |
| 2015 | 0.2913 kt | -13.8% |
| 2016 | 0.2511 kt | -13.8% |
| 2017 | 0.2122 kt | -15.5% |
| 2018 | 0.1928 kt | -9.1% |
| 2019 | 0.1971 kt | +2.2% |
| 2020 | 0.219 kt | +11.1% |
| 2021 | 0.2063 kt | -5.8% |
| 2022 | 0.1995 kt | -3.3% |
| 2023 | 0.1955 kt | -2.0% |
| 2030 | 0.4807 kt | +145.9% |
| 2050 | 0.5155 kt | +7.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.4093 kt | 0.2344 kt | 0.5951 kt | 8 |
| 2000s | 0.4426 kt | 0.3194 kt | 0.5263 kt | 10 |
| 2010s | 0.2761 kt | 0.1928 kt | 0.3961 kt | 10 |
| 2020s | 0.2051 kt | 0.1955 kt | 0.219 kt | 4 |
| 2030s | 0.4807 kt | 0.4807 kt | 0.4807 kt | 1 |
| 2050s | 0.5155 kt | 0.5155 kt | 0.5155 kt | 1 |
Countries ranked near Georgia
More climate change data for Georgia
- Emissions from livestock — Emissions (CO2eq) 3,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,140 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,004 kt (2050)
- Emissions from livestock — Emissions 4.3 kt (2050)
- Emissions from livestock — Emissions 71.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 274.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 258.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15.83 kt (2050)
- Emissions from crops — Emissions 0.9746 kt (2050)
- Emissions from crops — Emissions 0.5655 kt (2050)
Frequently asked questions
- What is maize (corn) — burning crop residues in Georgia?
- Maize (corn) — burning crop residues in Georgia was 0.5155 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — burning crop residues recorded in Georgia?
- The highest recorded value was 0.5951 kt in 1999.
- What is the lowest maize (corn) — burning crop residues recorded in Georgia?
- The lowest recorded value was 0.1928 kt in 2018.
- How does Georgia rank for maize (corn) — burning crop residues?
- Georgia ranks 70th out of 168 countries with data for 2050.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).