Maize (corn) — Burning crop residues in Georgia
Georgia: Maize (corn) — Burning crop residues was 0.0134 kt in 2050. ▼ Falling
Maize (corn) — Burning crop residues in Georgia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Georgia recorded 0.0134 kt for maize (corn) — burning crop residues in 2050.
Over the whole period, maize (corn) — burning crop residues in Georgia peaked at 0.0154 kt in 1999 and was at its lowest, 0.005 kt, in 2018.
That places Georgia 70th out of 168 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Maize (corn) — Burning crop residues in Georgia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0061 kt | — |
| 1993 | 0.0074 kt | +21.3% |
| 1994 | 0.0092 kt | +24.3% |
| 1995 | 0.0095 kt | +3.3% |
| 1996 | 0.0099 kt | +4.2% |
| 1997 | 0.0131 kt | +32.3% |
| 1998 | 0.0143 kt | +9.2% |
| 1999 | 0.0154 kt | +7.7% |
| 2000 | 0.0128 kt | -16.9% |
| 2001 | 0.0129 kt | +0.8% |
| 2002 | 0.0136 kt | +5.4% |
| 2003 | 0.0133 kt | -2.2% |
| 2004 | 0.0131 kt | -1.5% |
| 2005 | 0.0135 kt | +3.1% |
| 2006 | 0.0083 kt | -38.5% |
| 2007 | 0.0086 kt | +3.6% |
| 2008 | 0.0099 kt | +15.1% |
| 2009 | 0.0087 kt | -12.1% |
| 2010 | 0.007 kt | -19.5% |
| 2011 | 0.0083 kt | +18.6% |
| 2012 | 0.0076 kt | -8.4% |
| 2013 | 0.0103 kt | +35.5% |
| 2014 | 0.0088 kt | -14.6% |
| 2015 | 0.0076 kt | -13.6% |
| 2016 | 0.0065 kt | -14.5% |
| 2017 | 0.0055 kt | -15.4% |
| 2018 | 0.005 kt | -9.1% |
| 2019 | 0.0051 kt | +2.0% |
| 2020 | 0.0057 kt | +11.8% |
| 2021 | 0.0053 kt | -7.0% |
| 2022 | 0.0052 kt | -1.9% |
| 2023 | 0.0051 kt | -1.9% |
| 2030 | 0.0125 kt | +145.1% |
| 2050 | 0.0134 kt | +7.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0106 kt | 0.0061 kt | 0.0154 kt | 8 |
| 2000s | 0.0115 kt | 0.0083 kt | 0.0136 kt | 10 |
| 2010s | 0.0072 kt | 0.005 kt | 0.0103 kt | 10 |
| 2020s | 0.0053 kt | 0.0051 kt | 0.0057 kt | 4 |
| 2030s | 0.0125 kt | 0.0125 kt | 0.0125 kt | 1 |
| 2050s | 0.0134 kt | 0.0134 kt | 0.0134 kt | 1 |
Countries ranked near Georgia
More climate change data for Georgia
- Emissions from livestock — Emissions (CO2eq) 3,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,140 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,004 kt (2050)
- Emissions from livestock — Emissions 4.3 kt (2050)
- Emissions from livestock — Emissions 71.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 274.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 258.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15.83 kt (2050)
- Emissions from crops — Emissions 0.9746 kt (2050)
- Emissions from crops — Emissions 0.5655 kt (2050)
Frequently asked questions
- What is maize (corn) — burning crop residues in Georgia?
- Maize (corn) — burning crop residues in Georgia was 0.0134 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — burning crop residues recorded in Georgia?
- The highest recorded value was 0.0154 kt in 1999.
- What is the lowest maize (corn) — burning crop residues recorded in Georgia?
- The lowest recorded value was 0.005 kt in 2018.
- How does Georgia rank for maize (corn) — burning crop residues?
- Georgia ranks 70th out of 168 countries with data for 2050.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).