Maize (corn) — Crop residues in Czechia

Czechia: Maize (corn) — Crop residues was 0.1402 kt in 2050. ▲ Rising

Latest (2050)
0.1402 kt
World rank
69th
of 164 countries
All-time high
0.1624 kt
in 2011
All-time low
0.0153 kt
in 1994
Years of data
33
1993–2050

Maize (corn) — Crop residues in Czechia, 1993–2050

00.050.10.151993202120501993: 0.025 kt1994: 0.015 kt1995: 0.018 kt1996: 0.027 kt1997: 0.044 kt1998: 0.031 kt1999: 0.041 kt2000: 0.047 kt2001: 0.064 kt2002: 0.094 kt2003: 0.075 kt2004: 0.086 kt2005: 0.109 kt2006: 0.094 kt2007: 0.118 kt2008: 0.132 kt2009: 0.136 kt2010: 0.108 kt2011: 0.162 kt2012: 0.143 kt2013: 0.105 kt2014: 0.127 kt2015: 0.07 kt2016: 0.128 kt2017: 0.091 kt2018: 0.077 kt2019: 0.095 kt2020: 0.126 kt2021: 0.15 kt2022: 0.098 kt2023: 0.078 kt2030: 0.136 kt2050: 0.14 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — crop residues in Czechia stood at 0.1402 kt.

Over the whole period, maize (corn) — crop residues in Czechia peaked at 0.1624 kt in 2011 and was at its lowest, 0.0153 kt, in 1994.

That places Czechia 69th out of 164 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Maize (corn) — Crop residues in Czechia, year by year

Annual values for Maize (corn) — Crop residues (Emissions N2O) in Czechia, 1993 to 2050.
Year kt Change
1993 0.0251 kt
1994 0.0153 kt -39.0%
1995 0.0184 kt +20.3%
1996 0.0269 kt +46.2%
1997 0.0442 kt +64.3%
1998 0.0314 kt -29.0%
1999 0.0406 kt +29.3%
2000 0.0474 kt +16.7%
2001 0.0636 kt +34.2%
2002 0.0941 kt +48.0%
2003 0.0753 kt -20.0%
2004 0.0864 kt +14.7%
2005 0.1088 kt +25.9%
2006 0.0943 kt -13.3%
2007 0.1179 kt +25.0%
2008 0.1324 kt +12.3%
2009 0.1361 kt +2.8%
2010 0.1077 kt -20.9%
2011 0.1624 kt +50.8%
2012 0.1428 kt -12.1%
2013 0.1047 kt -26.7%
2014 0.1274 kt +21.7%
2015 0.07 kt -45.1%
2016 0.1283 kt +83.3%
2017 0.0913 kt -28.8%
2018 0.0768 kt -15.9%
2019 0.095 kt +23.7%
2020 0.1255 kt +32.1%
2021 0.15 kt +19.5%
2022 0.0982 kt -34.5%
2023 0.078 kt -20.6%
2030 0.1362 kt +74.6%
2050 0.1402 kt +2.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0288 kt 0.0153 kt 0.0442 kt 7
2000s 0.0956 kt 0.0474 kt 0.1361 kt 10
2010s 0.1106 kt 0.07 kt 0.1624 kt 10
2020s 0.1129 kt 0.078 kt 0.15 kt 4
2030s 0.1362 kt 0.1362 kt 0.1362 kt 1
2050s 0.1402 kt 0.1402 kt 0.1402 kt 1

Countries ranked near Czechia

  1. 66 Bosnia and Herzegovina 0.1842 kt compare
  2. 67 Slovakia 0.1746 kt compare
  3. 68 Cuba 0.1506 kt compare
  4. 70 Chad 0.1365 kt compare
  5. 71 Belgium 0.1269 kt compare
  6. 72 Czechoslovakia 0.1265 kt

See the full ranking of 216 places →

More climate change data for Czechia

All data for Czechia →

Frequently asked questions

What is maize (corn) — crop residues in Czechia?
Maize (corn) — crop residues in Czechia was 0.1402 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Czechia?
The highest recorded value was 0.1624 kt in 2011.
What is the lowest maize (corn) — crop residues recorded in Czechia?
The lowest recorded value was 0.0153 kt in 1994.
How does Czechia rank for maize (corn) — crop residues?
Czechia ranks 69th out of 164 countries with data for 2050.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-emissions-n2o-fao-tier-1/czechia/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).