Maize (corn) — Crop residues in Bosnia and Herzegovina

Bosnia and Herzegovina: Maize (corn) — Crop residues was 0.0338 kt in 2050. ▲ Rising

Latest (2050)
0.0338 kt
World rank
66th
of 164 countries
All-time high
0.0406 kt
in 2020
All-time low
0.0112 kt
in 1995
Years of data
34
1992–2050

Maize (corn) — Crop residues in Bosnia and Herzegovina, 1992–2050

0.010.020.030.041992202120501992: 0.019 kt1993: 0.016 kt1994: 0.014 kt1995: 0.011 kt1996: 0.018 kt1997: 0.025 kt1998: 0.026 kt1999: 0.029 kt2000: 0.015 kt2001: 0.023 kt2002: 0.027 kt2003: 0.017 kt2004: 0.029 kt2005: 0.029 kt2006: 0.029 kt2007: 0.02 kt2008: 0.029 kt2009: 0.028 kt2010: 0.025 kt2011: 0.023 kt2012: 0.017 kt2013: 0.024 kt2014: 0.024 kt2015: 0.024 kt2016: 0.034 kt2017: 0.022 kt2018: 0.036 kt2019: 0.035 kt2020: 0.041 kt2021: 0.026 kt2022: 0.028 kt2023: 0.02 kt2030: 0.032 kt2050: 0.034 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — crop residues in Bosnia and Herzegovina stood at 0.0338 kt.

Over the whole period, maize (corn) — crop residues in Bosnia and Herzegovina peaked at 0.0406 kt in 2020 and was at its lowest, 0.0112 kt, in 1995.

Bosnia and Herzegovina ranks 66th of 164 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Maize (corn) — Crop residues in Bosnia and Herzegovina, year by year

Annual values for Maize (corn) — Crop residues (Indirect emissions N2O) in Bosnia and Herzegovina, 1992 to 2050.
Year kt Change
1992 0.019 kt
1993 0.0162 kt -14.7%
1994 0.0138 kt -14.8%
1995 0.0112 kt -18.8%
1996 0.0177 kt +58.0%
1997 0.025 kt +41.2%
1998 0.0256 kt +2.4%
1999 0.0291 kt +13.7%
2000 0.0155 kt -46.7%
2001 0.0233 kt +50.3%
2002 0.0268 kt +15.0%
2003 0.0173 kt -35.4%
2004 0.029 kt +67.6%
2005 0.0294 kt +1.4%
2006 0.0291 kt -1.0%
2007 0.0197 kt -32.3%
2008 0.0295 kt +49.7%
2009 0.0282 kt -4.4%
2010 0.0253 kt -10.3%
2011 0.0231 kt -8.7%
2012 0.0171 kt -26.0%
2013 0.0239 kt +39.8%
2014 0.0236 kt -1.3%
2015 0.0236 kt +0.0%
2016 0.0339 kt +43.6%
2017 0.0216 kt -36.3%
2018 0.0364 kt +68.5%
2019 0.0354 kt -2.7%
2020 0.0406 kt +14.7%
2021 0.0265 kt -34.7%
2022 0.0277 kt +4.5%
2023 0.0199 kt -28.2%
2030 0.0324 kt +62.8%
2050 0.0338 kt +4.3%

Bosnia and Herzegovina compared with similar countries

  • Bosnia and Herzegovina's 0.0338 kt is above the median for upper middle income countries, which is 0.0103 kt, 3.3× the median. (46 countries reporting)
  • Bosnia and Herzegovina's 0.0338 kt is above the median for Europe & Central Asia, which is 0.0204 kt, 1.7× the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0197 kt 0.0112 kt 0.0291 kt 8
2000s 0.0248 kt 0.0155 kt 0.0295 kt 10
2010s 0.0264 kt 0.0171 kt 0.0364 kt 10
2020s 0.0287 kt 0.0199 kt 0.0406 kt 4
2030s 0.0324 kt 0.0324 kt 0.0324 kt 1
2050s 0.0338 kt 0.0338 kt 0.0338 kt 1

Countries ranked near Bosnia and Herzegovina

  1. 63 Afghanistan 0.0365 kt compare
  2. 64 Senegal 0.0352 kt compare
  3. 65 Nicaragua 0.0346 kt compare
  4. 67 Slovakia 0.0321 kt compare
  5. 68 Cuba 0.0277 kt compare
  6. 69 Czechia 0.0257 kt compare

See the full ranking of 216 places →

More climate change data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is maize (corn) — crop residues in Bosnia and Herzegovina?
Maize (corn) — crop residues in Bosnia and Herzegovina was 0.0338 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Bosnia and Herzegovina?
The highest recorded value was 0.0406 kt in 2020.
What is the lowest maize (corn) — crop residues recorded in Bosnia and Herzegovina?
The lowest recorded value was 0.0112 kt in 1995.
How does Bosnia and Herzegovina rank for maize (corn) — crop residues?
Bosnia and Herzegovina ranks 66th out of 164 countries with data for 2050.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-indirect-emissions-n2o-fao-tier-1/bosnia-and-herzegovina/

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About this data

Indicator
Maize (corn) — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).