Maize (corn) — Crop residues in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Maize (corn) — Crop residues was 11,010 kg in 2050. ◆ Volatile

Latest (2050)
11,010 kg
World rank
149th
of 164 countries
All-time high
21,584 kg
in 1990
All-time low
3,403 kg
in 1961
Years of data
65
1961–2050

Maize (corn) — Crop residues in Saint Vincent and the Grenadines, 1961–2050

5.0k10.0k15.0k20.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, maize (corn) — crop residues in Saint Vincent and the Grenadines stood at 11,010 kg.

Over the whole period, maize (corn) — crop residues in Saint Vincent and the Grenadines peaked at 21,584 kg in 1990 and was at its lowest, 3,403 kg, in 1961.

That places Saint Vincent and the Grenadines 149th out of 164 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues in Saint Vincent and the Grenadines, year by year

Annual values for Maize (corn) — Crop residues (N content) in Saint Vincent and the Grenadines, 1961 to 2050.
Year kg Change
1961 3,403 kg
1962 3,403 kg +0.0%
1963 3,403 kg +0.0%
1964 3,403 kg +0.0%
1965 3,403 kg +0.0%
1966 3,636 kg +6.9%
1967 3,657 kg +0.6%
1968 3,732 kg +2.0%
1969 3,774 kg +1.1%
1970 3,774 kg +0.0%
1971 3,849 kg +2.0%
1972 3,953 kg +2.7%
1973 3,870 kg -2.1%
1974 3,870 kg +0.0%
1975 3,944 kg +1.9%
1976 3,944 kg +0.0%
1977 3,944 kg +0.0%
1978 4,093 kg +3.8%
1979 4,359 kg +6.5%
1980 4,625 kg +6.1%
1981 4,816 kg +4.1%
1982 5,231 kg +8.6%
1983 5,401 kg +3.3%
1984 5,497 kg +1.8%
1985 5,762 kg +4.8%
1986 6,644 kg +15.3%
1987 8,718 kg +31.2%
1988 13,289 kg +52.4%
1989 17,436 kg +31.2%
1990 21,584 kg +23.8%
1991 17,436 kg -19.2%
1992 14,448 kg -17.1%
1993 13,371 kg -7.5%
1994 12,331 kg -7.8%
1995 11,311 kg -8.3%
1996 8,718 kg -22.9%
1997 11,150 kg +27.9%
1998 17,436 kg +56.4%
1999 6,644 kg -61.9%
2000 4,638 kg -30.2%
2001 3,872 kg -16.5%
2002 4,021 kg +3.8%
2003 4,586 kg +14.0%
2004 5,032 kg +9.7%
2005 4,800 kg -4.6%
2006 7,372 kg +53.6%
2007 5,223 kg -29.2%
2008 5,447 kg +4.3%
2009 5,160 kg -5.3%
2010 4,466 kg -13.4%
2011 5,253 kg +17.6%
2012 6,501 kg +23.8%
2013 4,385 kg -32.6%
2014 6,532 kg +49.0%
2015 5,908 kg -9.5%
2016 6,599 kg +11.7%
2017 8,579 kg +30.0%
2018 7,829 kg -8.7%
2019 6,839 kg -12.6%
2020 6,439 kg -5.8%
2021 6,162 kg -4.3%
2022 4,958 kg -19.5%
2023 4,905 kg -1.1%
2030 9,062 kg +84.7%
2050 11,010 kg +21.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,535 kg 3,403 kg 3,774 kg 9
1970s 3,960 kg 3,774 kg 4,359 kg 10
1980s 7,742 kg 4,625 kg 17,436 kg 10
1990s 13,443 kg 6,644 kg 21,584 kg 10
2000s 5,015 kg 3,872 kg 7,372 kg 10
2010s 6,289 kg 4,385 kg 8,579 kg 10
2020s 5,616 kg 4,905 kg 6,439 kg 4
2030s 9,062 kg 9,062 kg 9,062 kg 1
2050s 11,010 kg 11,010 kg 11,010 kg 1

Countries ranked near Saint Vincent and the Grenadines

  1. 146 Qatar 13,134 kg compare
  2. 147 Puerto Rico 11,483 kg compare
  3. 148 Fiji 11,188 kg compare
  4. 150 United Kingdom of Great Britain and Northern Ireland 7,963 kg compare
  5. 151 Grenada 6,130 kg compare
  6. 152 Bahamas 5,963 kg compare

See the full ranking of 216 places →

More climate change data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is maize (corn) — crop residues in Saint Vincent and the Grenadines?
Maize (corn) — crop residues in Saint Vincent and the Grenadines was 11,010 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Saint Vincent and the Grenadines?
The highest recorded value was 21,584 kg in 1990.
What is the lowest maize (corn) — crop residues recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 3,403 kg in 1961.
How does Saint Vincent and the Grenadines rank for maize (corn) — crop residues?
Saint Vincent and the Grenadines ranks 149th out of 164 countries with data for 2050.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (N content). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Saint Vincent and the Grenadines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-n-content-fao-tier-1/st-vincent-and-the-grenadines/

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About this data

Indicator
Maize (corn) — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).