Maize (corn) — Crop residues (N content), per capita in Burundi
Burundi: Maize (corn) — Crop residues (N content), per capita was 0.4616 kg per person in 2023. ▼ Falling
Maize (corn) — Crop residues (N content), per capita in Burundi, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
Burundi recorded 0.4616 kg per person for maize (corn) — crop residues (n content), per capita in 2023.
That represents a change of down 45.9% on the previous year and up 178.6% over ten years.
Over the whole period, maize (corn) — crop residues (n content), per capita in Burundi peaked at 0.8527 kg per person in 2022 and was at its lowest, 0.1263 kg per person, in 2014.
Burundi ranks 61st of 146 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Maize (corn) — Crop residues (N content), per capita in Burundi, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.3974 kg per person | — |
| 1962 | 0.3689 kg per person | -7.2% |
| 1963 | 0.3747 kg per person | +1.6% |
| 1964 | 0.4151 kg per person | +10.8% |
| 1965 | 0.4 kg per person | -3.6% |
| 1966 | 0.3985 kg per person | -0.4% |
| 1967 | 0.4038 kg per person | +1.3% |
| 1968 | 0.4046 kg per person | +0.2% |
| 1969 | 0.4067 kg per person | +0.5% |
| 1970 | 0.4085 kg per person | +0.4% |
| 1971 | 0.4046 kg per person | -1.0% |
| 1972 | 0.3773 kg per person | -6.8% |
| 1973 | 0.4182 kg per person | +10.9% |
| 1974 | 0.3441 kg per person | -17.7% |
| 1975 | 0.4028 kg per person | +17.0% |
| 1976 | 0.3981 kg per person | -1.2% |
| 1977 | 0.3914 kg per person | -1.7% |
| 1978 | 0.4145 kg per person | +5.9% |
| 1979 | 0.3607 kg per person | -13.0% |
| 1980 | 0.3634 kg per person | +0.7% |
| 1981 | 0.3587 kg per person | -1.3% |
| 1982 | 0.3466 kg per person | -3.4% |
| 1983 | 0.3437 kg per person | -0.9% |
| 1984 | 0.3201 kg per person | -6.9% |
| 1985 | 0.3416 kg per person | +6.7% |
| 1986 | 0.347 kg per person | +1.6% |
| 1987 | 0.3461 kg per person | -0.3% |
| 1988 | 0.3445 kg per person | -0.5% |
| 1989 | 0.3262 kg per person | -5.3% |
| 1990 | 0.3178 kg per person | -2.6% |
| 1991 | 0.3169 kg per person | -0.3% |
| 1992 | 0.3137 kg per person | -1.0% |
| 1993 | 0.3153 kg per person | +0.5% |
| 1994 | 0.2341 kg per person | -25.7% |
| 1995 | 0.2716 kg per person | +16.0% |
| 1996 | 0.2539 kg per person | -6.5% |
| 1997 | 0.2581 kg per person | +1.6% |
| 1998 | 0.2374 kg per person | -8.0% |
| 1999 | 0.2281 kg per person | -3.9% |
| 2000 | 0.2089 kg per person | -8.4% |
| 2001 | 0.213 kg per person | +2.0% |
| 2002 | 0.2103 kg per person | -1.3% |
| 2003 | 0.1954 kg per person | -7.1% |
| 2004 | 0.1915 kg per person | -2.0% |
| 2005 | 0.1881 kg per person | -1.8% |
| 2006 | 0.1725 kg per person | -8.3% |
| 2007 | 0.1641 kg per person | -4.9% |
| 2008 | 0.1614 kg per person | -1.7% |
| 2009 | 0.157 kg per person | -2.7% |
| 2010 | 0.1543 kg per person | -1.7% |
| 2011 | 0.1489 kg per person | -3.5% |
| 2012 | 0.1541 kg per person | +3.5% |
| 2013 | 0.1657 kg per person | +7.5% |
| 2014 | 0.1263 kg per person | -23.8% |
| 2015 | 0.1548 kg per person | +22.6% |
| 2016 | 0.2234 kg per person | +44.3% |
| 2017 | 0.2125 kg per person | -4.9% |
| 2018 | 0.2502 kg per person | +17.7% |
| 2019 | 0.2581 kg per person | +3.1% |
| 2020 | 0.3549 kg per person | +37.5% |
| 2021 | 0.509 kg per person | +43.4% |
| 2022 | 0.8527 kg per person | +67.5% |
| 2023 | 0.4616 kg per person | -45.9% |
Burundi compared with similar countries
- Burundi's 0.4616 kg per person is above the median for low income countries, which is 0.1434 kg per person, 3.2× the median. (21 countries reporting)
- Burundi's 0.4616 kg per person is above the median for Sub-Saharan Africa, which is 0.4616 kg per person, 1.0× the median. (41 countries reporting)
Biggest year-on-year movements
Years where Maize (corn) — Crop residues (N content), per capita in Burundi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +67.5% | 0.509 kg per person | 0.8527 kg per person |
| 2016 | +44.3% | 0.1548 kg per person | 0.2234 kg per person |
| 2023 | -45.9% | 0.8527 kg per person | 0.4616 kg per person |
| 2021 | +43.4% | 0.3549 kg per person | 0.509 kg per person |
| 2020 | +37.5% | 0.2581 kg per person | 0.3549 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.3966 kg per person | 0.3689 kg per person | 0.4151 kg per person | 9 |
| 1970s | 0.392 kg per person | 0.3441 kg per person | 0.4182 kg per person | 10 |
| 1980s | 0.3438 kg per person | 0.3201 kg per person | 0.3634 kg per person | 10 |
| 1990s | 0.2747 kg per person | 0.2281 kg per person | 0.3178 kg per person | 10 |
| 2000s | 0.1862 kg per person | 0.157 kg per person | 0.213 kg per person | 10 |
| 2010s | 0.1848 kg per person | 0.1263 kg per person | 0.2581 kg per person | 10 |
| 2020s | 0.5446 kg per person | 0.3549 kg per person | 0.8527 kg per person | 4 |
Countries ranked near Burundi
More climate change data for Burundi
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.92 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 717.2 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,209 kt (2050)
- Emissions from livestock — Emissions 2.71 kt (2050)
- Emissions from livestock — Emissions 43.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 253.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 122.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 131.4 kt (2050)
- Emissions from crops — Emissions 0.461 kt (2050)
Frequently asked questions
- What is maize (corn) — crop residues (n content), per capita in Burundi?
- Maize (corn) — crop residues (n content), per capita in Burundi was 0.4616 kg per person in 2023, according to Statizoid (derived).
- What is the highest maize (corn) — crop residues (n content), per capita recorded in Burundi?
- The highest recorded value was 0.8527 kg per person in 2022.
- What is the lowest maize (corn) — crop residues (n content), per capita recorded in Burundi?
- The lowest recorded value was 0.1263 kg per person in 2014.
- How does Burundi rank for maize (corn) — crop residues (n content), per capita?
- Burundi ranks 61st out of 146 countries with data for 2023.
- Is maize (corn) — crop residues (n content), per capita rising or falling in Burundi?
- Over the last ten years it is up 178.6%. The long-run trend across the full record is falling.
- Where does this Burundi data come from?
- The figures come from Statizoid (derived), published as part of Maize (corn) — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Maize (corn) — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Maize (corn) — Crop residues (N content) ÷ Population, total
Computed from
- Maize (corn) — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Maize (corn) — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.