Manure Management — Emissions (CO2eq) in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Manure Management — Emissions (CO2eq) was 68,162 kt in 2050. ▲ Rising
Manure Management — Emissions (CO2eq) in Net Food Importing Developing Countries (NFIDCs), 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for manure management — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs) is 68,162 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, manure management — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs) peaked at 68,162 kt in 2050 and was at its lowest, 16,187 kt, in 1961.
Net Food Importing Developing Countries (NFIDCs) ranks 8th of 32 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Manure Management — Emissions (CO2eq) in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 16,187 kt | — |
| 1962 | 16,439 kt | +1.6% |
| 1963 | 16,967 kt | +3.2% |
| 1964 | 17,771 kt | +4.7% |
| 1965 | 18,252 kt | +2.7% |
| 1966 | 18,839 kt | +3.2% |
| 1967 | 19,432 kt | +3.2% |
| 1968 | 19,913 kt | +2.5% |
| 1969 | 20,134 kt | +1.1% |
| 1970 | 20,490 kt | +1.8% |
| 1971 | 20,755 kt | +1.3% |
| 1972 | 20,806 kt | +0.2% |
| 1973 | 20,850 kt | +0.2% |
| 1974 | 20,978 kt | +0.6% |
| 1975 | 21,253 kt | +1.3% |
| 1976 | 21,494 kt | +1.1% |
| 1977 | 21,851 kt | +1.7% |
| 1978 | 22,581 kt | +3.3% |
| 1979 | 23,154 kt | +2.5% |
| 1980 | 22,841 kt | -1.4% |
| 1981 | 23,458 kt | +2.7% |
| 1982 | 24,064 kt | +2.6% |
| 1983 | 24,487 kt | +1.8% |
| 1984 | 24,631 kt | +0.6% |
| 1985 | 25,119 kt | +2.0% |
| 1986 | 26,011 kt | +3.6% |
| 1987 | 26,501 kt | +1.9% |
| 1988 | 27,089 kt | +2.2% |
| 1989 | 27,228 kt | +0.5% |
| 1990 | 27,630 kt | +1.5% |
| 1991 | 28,174 kt | +2.0% |
| 1992 | 28,965 kt | +2.8% |
| 1993 | 29,282 kt | +1.1% |
| 1994 | 30,012 kt | +2.5% |
| 1995 | 30,750 kt | +2.5% |
| 1996 | 31,652 kt | +2.9% |
| 1997 | 32,450 kt | +2.5% |
| 1998 | 32,788 kt | +1.0% |
| 1999 | 33,644 kt | +2.6% |
| 2000 | 34,169 kt | +1.6% |
| 2001 | 34,496 kt | +1.0% |
| 2002 | 35,445 kt | +2.8% |
| 2003 | 36,248 kt | +2.3% |
| 2004 | 36,974 kt | +2.0% |
| 2005 | 38,216 kt | +3.4% |
| 2006 | 39,722 kt | +3.9% |
| 2007 | 41,777 kt | +5.2% |
| 2008 | 43,250 kt | +3.5% |
| 2009 | 44,351 kt | +2.5% |
| 2010 | 45,291 kt | +2.1% |
| 2011 | 46,340 kt | +2.3% |
| 2012 | 48,728 kt | +5.2% |
| 2013 | 50,029 kt | +2.7% |
| 2014 | 51,600 kt | +3.1% |
| 2015 | 53,747 kt | +4.2% |
| 2016 | 55,386 kt | +3.0% |
| 2017 | 57,091 kt | +3.1% |
| 2018 | 52,761 kt | -7.6% |
| 2019 | 54,688 kt | +3.7% |
| 2020 | 55,732 kt | +1.9% |
| 2021 | 56,671 kt | +1.7% |
| 2022 | 58,162 kt | +2.6% |
| 2023 | 58,946 kt | +1.3% |
| 2030 | 53,812 kt | -8.7% |
| 2050 | 68,162 kt | +26.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18,215 kt | 16,187 kt | 20,134 kt | 9 |
| 1970s | 21,421 kt | 20,490 kt | 23,154 kt | 10 |
| 1980s | 25,143 kt | 22,841 kt | 27,228 kt | 10 |
| 1990s | 30,535 kt | 27,630 kt | 33,644 kt | 10 |
| 2000s | 38,465 kt | 34,169 kt | 44,351 kt | 10 |
| 2010s | 51,566 kt | 45,291 kt | 57,091 kt | 10 |
| 2020s | 57,378 kt | 55,732 kt | 58,946 kt | 4 |
| 2030s | 53,812 kt | 53,812 kt | 53,812 kt | 1 |
| 2050s | 68,162 kt | 68,162 kt | 68,162 kt | 1 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More climate change data for Net Food Importing Developing Countries (NFIDCs)
- Emissions from livestock — Emissions (CO2eq) 1.13 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 322,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 806,162 kt (2050)
- Emissions from livestock — Emissions 1,217 kt (2050)
- Emissions from livestock — Emissions 28,792 kt (2050)
- Emissions from crops — Emissions (CO2eq) 279,582 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 117,117 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 162,465 kt (2050)
- Emissions from crops — Emissions 441.95 kt (2050)
- Emissions from crops — Emissions 5,802 kt (2050)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is manure management — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs)?
- Manure management — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs) was 68,162 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest manure management — emissions (co2eq) recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 68,162 kt in 2050.
- What is the lowest manure management — emissions (co2eq) recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 16,187 kt in 1961.
- How does Net Food Importing Developing Countries (NFIDCs) rank for manure management — emissions (co2eq)?
- Net Food Importing Developing Countries (NFIDCs) ranks 8th out of 32 groups with data for 2050.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Manure Management — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf