Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Sri Lanka
Sri Lanka: Meat of buffalo, fresh or chilled — Emissions (CO2eq) was 415.2 kt in 2023. ▼ Falling
Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Sri Lanka, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Sri Lanka recorded 415.2 kt for meat of buffalo, fresh or chilled — emissions (co2eq) in 2023.
That represents a change of down 2.2% on the previous year and down 21.6% over ten years.
Over the whole period, meat of buffalo, fresh or chilled — emissions (co2eq) in Sri Lanka peaked at 1,760 kt in 1965 and was at its lowest, 349.74 kt, in 2016.
Sri Lanka ranks 17th of 59 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Sri Lanka, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1,325 kt | — |
| 1962 | 1,417 kt | +7.0% |
| 1963 | 1,457 kt | +2.8% |
| 1964 | 1,718 kt | +17.9% |
| 1965 | 1,760 kt | +2.5% |
| 1966 | 1,388 kt | -21.1% |
| 1967 | 1,266 kt | -8.8% |
| 1968 | 1,298 kt | +2.5% |
| 1969 | 1,282 kt | -1.2% |
| 1970 | 1,245 kt | -2.9% |
| 1971 | 1,235 kt | -0.8% |
| 1972 | 1,261 kt | +2.1% |
| 1973 | 1,200 kt | -4.9% |
| 1974 | 1,240 kt | +3.4% |
| 1975 | 1,383 kt | +11.6% |
| 1976 | 1,445 kt | +4.5% |
| 1977 | 1,345 kt | -7.0% |
| 1978 | 1,378 kt | +2.5% |
| 1979 | 1,425 kt | +3.4% |
| 1980 | 1,424 kt | -0.1% |
| 1981 | 1,517 kt | +6.5% |
| 1982 | 1,483 kt | -2.2% |
| 1983 | 1,533 kt | +3.4% |
| 1984 | 1,600 kt | +4.4% |
| 1985 | 1,627 kt | +1.7% |
| 1986 | 1,621 kt | -0.3% |
| 1987 | 1,706 kt | +5.2% |
| 1988 | 1,616 kt | -5.3% |
| 1989 | 1,628 kt | +0.8% |
| 1990 | 1,560 kt | -4.2% |
| 1991 | 1,316 kt | -15.6% |
| 1992 | 1,440 kt | +9.4% |
| 1993 | 1,293 kt | -10.2% |
| 1994 | 1,283 kt | -0.8% |
| 1995 | 1,236 kt | -3.7% |
| 1996 | 1,233 kt | -0.3% |
| 1997 | 1,174 kt | -4.7% |
| 1998 | 501.2 kt | -57.3% |
| 1999 | 503.07 kt | +0.4% |
| 2000 | 478.51 kt | -4.9% |
| 2001 | 451.28 kt | -5.7% |
| 2002 | 438.95 kt | -2.7% |
| 2003 | 436.06 kt | -0.7% |
| 2004 | 473.26 kt | +8.5% |
| 2005 | 482.17 kt | +1.9% |
| 2006 | 491.74 kt | +2.0% |
| 2007 | 496.65 kt | +1.0% |
| 2008 | 486.54 kt | -2.0% |
| 2009 | 559.8 kt | +15.1% |
| 2010 | 633.88 kt | +13.2% |
| 2011 | 607.47 kt | -4.2% |
| 2012 | 610.24 kt | +0.5% |
| 2013 | 529.57 kt | -13.2% |
| 2014 | 439.03 kt | -17.1% |
| 2015 | 449.71 kt | +2.4% |
| 2016 | 349.74 kt | -22.2% |
| 2017 | 375.37 kt | +7.3% |
| 2018 | 408.76 kt | +8.9% |
| 2019 | 393.64 kt | -3.7% |
| 2020 | 420.88 kt | +6.9% |
| 2021 | 433.56 kt | +3.0% |
| 2022 | 424.7 kt | -2.0% |
| 2023 | 415.2 kt | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,435 kt | 1,266 kt | 1,760 kt | 9 |
| 1970s | 1,316 kt | 1,200 kt | 1,445 kt | 10 |
| 1980s | 1,575 kt | 1,424 kt | 1,706 kt | 10 |
| 1990s | 1,154 kt | 501.2 kt | 1,560 kt | 10 |
| 2000s | 479.5 kt | 436.06 kt | 559.8 kt | 10 |
| 2010s | 479.74 kt | 349.74 kt | 633.88 kt | 10 |
| 2020s | 423.59 kt | 415.2 kt | 433.56 kt | 4 |
Countries ranked near Sri Lanka
More climate change data for Sri Lanka
- Emissions from livestock — Emissions (CO2eq) 3,418 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 618.46 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,800 kt (2050)
- Emissions from livestock — Emissions 2.33 kt (2050)
- Emissions from livestock — Emissions 100 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,168 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,071 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,097 kt (2050)
- Emissions from crops — Emissions 7.82 kt (2050)
- Emissions from crops — Emissions 74.88 kt (2050)
Frequently asked questions
- What is meat of buffalo, fresh or chilled — emissions (co2eq) in Sri Lanka?
- Meat of buffalo, fresh or chilled — emissions (co2eq) in Sri Lanka was 415.2 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Sri Lanka?
- The highest recorded value was 1,760 kt in 1965.
- What is the lowest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Sri Lanka?
- The lowest recorded value was 349.74 kt in 2016.
- How does Sri Lanka rank for meat of buffalo, fresh or chilled — emissions (co2eq)?
- Sri Lanka ranks 17th out of 59 countries with data for 2023.
- Is meat of buffalo, fresh or chilled — emissions (co2eq) rising or falling in Sri Lanka?
- Over the last ten years it is down 21.6%. The long-run trend across the full record is falling.
- Where does this Sri Lanka data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.