Meat of buffalo, fresh or chilled — Emissions intensity in Brunei Darussalam
Brunei Darussalam: Meat of buffalo, fresh or chilled — Emissions intensity was 3.03 kg CO2eq/kg in 2023. ◆ Volatile
Meat of buffalo, fresh or chilled — Emissions intensity in Brunei Darussalam, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of buffalo, fresh or chilled — emissions intensity in Brunei Darussalam stood at 3.03 kg CO2eq/kg. That is the lowest value across all 63 years on record.
That represents a change of down 6.8% on the previous year and down 92.7% over ten years.
Over the whole period, meat of buffalo, fresh or chilled — emissions intensity in Brunei Darussalam peaked at 234.99 kg CO2eq/kg in 1981 and was at its lowest, 3.03 kg CO2eq/kg, in 2023.
Brunei Darussalam ranks 24th of 24 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of buffalo, fresh or chilled — Emissions intensity in Brunei Darussalam, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 59.3 kg CO2eq/kg | — |
| 1962 | 34.41 kg CO2eq/kg | -42.0% |
| 1963 | 34.52 kg CO2eq/kg | +0.3% |
| 1964 | 32.6 kg CO2eq/kg | -5.6% |
| 1965 | 43.94 kg CO2eq/kg | +34.8% |
| 1966 | 60.35 kg CO2eq/kg | +37.4% |
| 1967 | 63.16 kg CO2eq/kg | +4.7% |
| 1968 | 52.1 kg CO2eq/kg | -17.5% |
| 1969 | 48.4 kg CO2eq/kg | -7.1% |
| 1970 | 60.32 kg CO2eq/kg | +24.6% |
| 1971 | 54.05 kg CO2eq/kg | -10.4% |
| 1972 | 54.56 kg CO2eq/kg | +0.9% |
| 1973 | 56.48 kg CO2eq/kg | +3.5% |
| 1974 | 44.37 kg CO2eq/kg | -21.4% |
| 1975 | 77.67 kg CO2eq/kg | +75.1% |
| 1976 | 65.59 kg CO2eq/kg | -15.6% |
| 1977 | 81.34 kg CO2eq/kg | +24.0% |
| 1978 | 108.25 kg CO2eq/kg | +33.1% |
| 1979 | 84.41 kg CO2eq/kg | -22.0% |
| 1980 | 95.98 kg CO2eq/kg | +13.7% |
| 1981 | 234.99 kg CO2eq/kg | +144.8% |
| 1982 | 145.36 kg CO2eq/kg | -38.1% |
| 1983 | 179.32 kg CO2eq/kg | +23.4% |
| 1984 | 173.68 kg CO2eq/kg | -3.1% |
| 1985 | 14.3 kg CO2eq/kg | -91.8% |
| 1986 | 219.65 kg CO2eq/kg | +1435.7% |
| 1987 | 184.21 kg CO2eq/kg | -16.1% |
| 1988 | 134.19 kg CO2eq/kg | -27.2% |
| 1989 | 26.41 kg CO2eq/kg | -80.3% |
| 1990 | 105.3 kg CO2eq/kg | +298.7% |
| 1991 | 109.81 kg CO2eq/kg | +4.3% |
| 1992 | 103.28 kg CO2eq/kg | -5.9% |
| 1993 | 107.24 kg CO2eq/kg | +3.8% |
| 1994 | 109.89 kg CO2eq/kg | +2.5% |
| 1995 | 94.57 kg CO2eq/kg | -13.9% |
| 1996 | 96.6 kg CO2eq/kg | +2.1% |
| 1997 | 93.44 kg CO2eq/kg | -3.3% |
| 1998 | 80.98 kg CO2eq/kg | -13.3% |
| 1999 | 79.87 kg CO2eq/kg | -1.4% |
| 2000 | 68.88 kg CO2eq/kg | -13.8% |
| 2001 | 57.32 kg CO2eq/kg | -16.8% |
| 2002 | 17.44 kg CO2eq/kg | -69.6% |
| 2003 | 25.93 kg CO2eq/kg | +48.6% |
| 2004 | 60.11 kg CO2eq/kg | +131.8% |
| 2005 | 57.09 kg CO2eq/kg | -5.0% |
| 2006 | 42.66 kg CO2eq/kg | -25.3% |
| 2007 | 59.68 kg CO2eq/kg | +39.9% |
| 2008 | 59.96 kg CO2eq/kg | +0.5% |
| 2009 | 56.3 kg CO2eq/kg | -6.1% |
| 2010 | 56.06 kg CO2eq/kg | -0.4% |
| 2011 | 44.54 kg CO2eq/kg | -20.5% |
| 2012 | 44.6 kg CO2eq/kg | +0.1% |
| 2013 | 41.3 kg CO2eq/kg | -7.4% |
| 2014 | 17.29 kg CO2eq/kg | -58.1% |
| 2015 | 13.6 kg CO2eq/kg | -21.4% |
| 2016 | 10.16 kg CO2eq/kg | -25.3% |
| 2017 | 9.24 kg CO2eq/kg | -9.1% |
| 2018 | 10.31 kg CO2eq/kg | +11.6% |
| 2019 | 10.06 kg CO2eq/kg | -2.4% |
| 2020 | 9.3 kg CO2eq/kg | -7.5% |
| 2021 | 3.09 kg CO2eq/kg | -66.7% |
| 2022 | 3.25 kg CO2eq/kg | +4.9% |
| 2023 | 3.03 kg CO2eq/kg | -6.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 47.64 kg CO2eq/kg | 32.6 kg CO2eq/kg | 63.16 kg CO2eq/kg | 9 |
| 1970s | 68.7 kg CO2eq/kg | 44.37 kg CO2eq/kg | 108.25 kg CO2eq/kg | 10 |
| 1980s | 140.81 kg CO2eq/kg | 14.3 kg CO2eq/kg | 234.99 kg CO2eq/kg | 10 |
| 1990s | 98.1 kg CO2eq/kg | 79.87 kg CO2eq/kg | 109.89 kg CO2eq/kg | 10 |
| 2000s | 50.54 kg CO2eq/kg | 17.44 kg CO2eq/kg | 68.88 kg CO2eq/kg | 10 |
| 2010s | 25.72 kg CO2eq/kg | 9.24 kg CO2eq/kg | 56.06 kg CO2eq/kg | 10 |
| 2020s | 4.67 kg CO2eq/kg | 3.03 kg CO2eq/kg | 9.3 kg CO2eq/kg | 4 |
Countries ranked near Brunei Darussalam
More climate change data for Brunei Darussalam
- Emissions from livestock — Emissions (CO2eq) 218.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 176.15 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 42.4 kt (2050)
- Emissions from livestock — Emissions 0.6647 kt (2050)
- Emissions from livestock — Emissions 1.51 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7.37 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 5.76 kt (2050)
- Emissions from crops — Emissions 0.0061 kt (2050)
- Emissions from crops — Emissions 0.2056 kt (2050)
Frequently asked questions
- What is meat of buffalo, fresh or chilled — emissions intensity in Brunei Darussalam?
- Meat of buffalo, fresh or chilled — emissions intensity in Brunei Darussalam was 3.03 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled — emissions intensity recorded in Brunei Darussalam?
- The highest recorded value was 234.99 kg CO2eq/kg in 1981.
- What is the lowest meat of buffalo, fresh or chilled — emissions intensity recorded in Brunei Darussalam?
- The lowest recorded value was 3.03 kg CO2eq/kg in 2023.
- How does Brunei Darussalam rank for meat of buffalo, fresh or chilled — emissions intensity?
- Brunei Darussalam ranks 24th out of 24 countries with data for 2023.
- Is meat of buffalo, fresh or chilled — emissions intensity rising or falling in Brunei Darussalam?
- Over the last ten years it is down 92.7%. The long-run trend across the full record is volatile.
- Where does this Brunei Darussalam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.