Meat of buffalo, fresh or chilled — Emissions intensity in Trinidad and Tobago
Trinidad and Tobago: Meat of buffalo, fresh or chilled — Emissions intensity was 1,663 kg CO2eq/kg in 2023. ▲ Rising
Meat of buffalo, fresh or chilled — Emissions intensity in Trinidad and Tobago, 2018–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Trinidad and Tobago recorded 1,663 kg CO2eq/kg for meat of buffalo, fresh or chilled — emissions intensity in 2023. That is the highest value across all 6 years on record.
Compared with earlier readings it is up 38.5% on the previous year and up 260.3% over ten years.
Trinidad and Tobago ranks 1st of 24 countries on this measure, in the top 10%.
Meat of buffalo, fresh or chilled — Emissions intensity in Trinidad and Tobago, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 2018 | 461.57 kg CO2eq/kg | — |
| 2019 | 1,229 kg CO2eq/kg | +166.4% |
| 2020 | 864.77 kg CO2eq/kg | -29.7% |
| 2021 | 1,642 kg CO2eq/kg | +89.9% |
| 2022 | 1,201 kg CO2eq/kg | -26.9% |
| 2023 | 1,663 kg CO2eq/kg | +38.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 845.51 kg CO2eq/kg | 461.57 kg CO2eq/kg | 1,229 kg CO2eq/kg | 2 |
| 2020s | 1,343 kg CO2eq/kg | 864.77 kg CO2eq/kg | 1,663 kg CO2eq/kg | 4 |
Countries ranked near Trinidad and Tobago
- 2 Bhutan 841.1 kg CO2eq/kg compare
- 2 Timor-Leste 399.28 kg CO2eq/kg compare
- 3 Lao People's Democratic Republic 114.96 kg CO2eq/kg compare
- 3 Singapore 293.8 kg CO2eq/kg
- 4 Bangladesh 266.68 kg CO2eq/kg compare
More climate change data for Trinidad and Tobago
- Emissions from livestock — Emissions (CO2eq) 292.34 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 171.38 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 120.97 kt (2050)
- Emissions from livestock — Emissions 0.6467 kt (2050)
- Emissions from livestock — Emissions 4.32 kt (2050)
- Emissions from crops — Emissions (CO2eq) 52.15 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 39.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 12.16 kt (2050)
- Emissions from crops — Emissions 0.1509 kt (2050)
- Emissions from crops — Emissions 0.4343 kt (2050)
Frequently asked questions
- What is meat of buffalo, fresh or chilled — emissions intensity in Trinidad and Tobago?
- Meat of buffalo, fresh or chilled — emissions intensity in Trinidad and Tobago was 1,663 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled — emissions intensity recorded in Trinidad and Tobago?
- The highest recorded value was 1,663 kg CO2eq/kg in 2023.
- What is the lowest meat of buffalo, fresh or chilled — emissions intensity recorded in Trinidad and Tobago?
- The lowest recorded value was 461.57 kg CO2eq/kg in 2018.
- How does Trinidad and Tobago rank for meat of buffalo, fresh or chilled — emissions intensity?
- Trinidad and Tobago ranks 1st out of 24 countries with data for 2023.
- Is meat of buffalo, fresh or chilled — emissions intensity rising or falling in Trinidad and Tobago?
- Over the last ten years it is up 260.3%. The long-run trend across the full record is rising.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.