Meat of buffalo, fresh or chilled — Production in Small island developing states (SIDS)

Small island developing states (SIDS): Meat of buffalo, fresh or chilled — Production was 712.25 t in 2023. ◆ Volatile

Latest (2023)
712.25 t
Change on year
up 5.6%
Rank
8th
of 10 groups
All-time high
2,637 t
in 1965
All-time low
251 t
in 1986
Years of data
63
1961–2023

Meat of buffalo, fresh or chilled — Production in Small island developing states (SIDS), 1961–2023

5001.0k1.5k2.0k2.5k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Small island developing states (SIDS) recorded 712.25 t for meat of buffalo, fresh or chilled — production in 2023.

That represents a change of up 5.6% on the previous year and up 13.1% over ten years.

Over the whole period, meat of buffalo, fresh or chilled — production in Small island developing states (SIDS) peaked at 2,637 t in 1965 and was at its lowest, 251 t, in 1986.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of buffalo, fresh or chilled — Production in Small island developing states (SIDS), year by year

Annual values for Meat of buffalo, fresh or chilled — Production in Small island developing states (SIDS), 1961 to 2023.
Year t Change
1961 1,664 t
1962 1,457 t -12.4%
1963 1,658 t +13.8%
1964 2,187 t +31.9%
1965 2,637 t +20.6%
1966 2,256 t -14.4%
1967 2,032 t -9.9%
1968 1,761 t -13.3%
1969 1,888 t +7.2%
1970 2,026 t +7.3%
1971 2,330 t +15.0%
1972 2,100 t -9.9%
1973 1,444 t -31.2%
1974 1,308 t -9.4%
1975 1,300 t -0.6%
1976 856 t -34.2%
1977 694 t -18.9%
1978 625 t -9.9%
1979 554 t -11.4%
1980 444 t -19.9%
1981 401 t -9.7%
1982 360 t -10.2%
1983 325 t -9.7%
1984 275 t -15.4%
1985 254 t -7.6%
1986 251 t -1.2%
1987 251 t +0.0%
1988 300 t +19.5%
1989 310 t +3.3%
1990 320 t +3.2%
1991 330 t +3.1%
1992 350 t +6.1%
1993 380 t +8.6%
1994 350 t -7.9%
1995 360 t +2.9%
1996 470 t +30.6%
1997 322 t -31.5%
1998 470 t +46.0%
1999 700 t +48.9%
2000 500 t -28.6%
2001 538.5 t +7.7%
2002 530 t -1.6%
2003 520 t -1.9%
2004 500 t -3.8%
2005 510 t +2.0%
2006 520 t +2.0%
2007 520 t +0.0%
2008 530 t +1.9%
2009 540 t +1.9%
2010 560 t +3.7%
2011 570 t +1.8%
2012 600 t +5.3%
2013 630 t +5.0%
2014 586.12 t -7.0%
2015 674.98 t +15.2%
2016 667.38 t -1.1%
2017 663.53 t -0.6%
2018 690.6 t +4.1%
2019 676.3 t -2.1%
2020 667.73 t -1.3%
2021 661.67 t -0.9%
2022 674.48 t +1.9%
2023 712.25 t +5.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,949 t 1,457 t 2,637 t 9
1970s 1,324 t 554 t 2,330 t 10
1980s 317.1 t 251 t 444 t 10
1990s 405.2 t 320 t 700 t 10
2000s 520.85 t 500 t 540 t 10
2010s 631.89 t 560 t 690.6 t 10
2020s 679.03 t 661.67 t 712.25 t 4

Countries ranked near Small island developing states (SIDS)

  1. 5 Egypt 210,859 t compare
  2. 6 Nepal 116,503 t compare
  3. 6 Türkiye 15,386 t compare
  4. 7 Philippines 63,251 t compare
  5. 8 Myanmar 28,618 t compare
  6. 9 Indonesia 22,111 t compare
  7. 9 Timor-Leste 704.25 t compare
  8. 10 Italy 21,277 t compare
  9. 11 Thailand 19,091 t compare

See the full ranking of 52 places →

More climate change data for Small island developing states (SIDS)

All data for Small island developing states (SIDS) →

Frequently asked questions

What is meat of buffalo, fresh or chilled — production in Small island developing states (SIDS)?
Meat of buffalo, fresh or chilled — production in Small island developing states (SIDS) was 712.25 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled — production recorded in Small island developing states (SIDS)?
The highest recorded value was 2,637 t in 1965.
What is the lowest meat of buffalo, fresh or chilled — production recorded in Small island developing states (SIDS)?
The lowest recorded value was 251 t in 1986.
How does Small island developing states (SIDS) rank for meat of buffalo, fresh or chilled — production?
Small island developing states (SIDS) ranks 8th out of 10 groups with data for 2023.
Is meat of buffalo, fresh or chilled — production rising or falling in Small island developing states (SIDS)?
Over the last ten years it is up 13.1%. The long-run trend across the full record is volatile.
Where does this Small island developing states (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of buffalo, fresh or chilled — Production in Small island developing states (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-production/small-island-developing-states-sids/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-production/small-island-developing-states-sids/">Meat of buffalo, fresh or chilled — Production in Small island developing states (SIDS)</a> — Statizoid

About this data

Indicator
Meat of buffalo, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
52 places, 2,885 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.