Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions in Montenegro
Montenegro: Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions was 0.0001 kt per person in 2023. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Montenegro, 2006–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
In 2023, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Montenegro stood at 0.0001 kt per person. That is the lowest value across all 18 years on record.
Compared with earlier readings it is down 11.6% on the previous year and down 12.6% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Montenegro peaked at 0.0001 kt per person in 2007 and was at its lowest, 0.0001 kt per person, in 2023.
Montenegro ranks 122nd of 167 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 18 years of available data.
Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions in Montenegro, year by year
| Year | kt per person | Change |
|---|---|---|
| 2006 | 0.0001 kt per person | — |
| 2007 | 0.0001 kt per person | +10.0% |
| 2008 | 0.0001 kt per person | -14.2% |
| 2009 | 0.0001 kt per person | +0.1% |
| 2010 | 0.0001 kt per person | -7.0% |
| 2011 | 0.0001 kt per person | -21.7% |
| 2012 | 0.0001 kt per person | +3.2% |
| 2013 | 0.0001 kt per person | -16.1% |
| 2014 | 0.0001 kt per person | +9.8% |
| 2015 | 0.0001 kt per person | +17.6% |
| 2016 | 0.0001 kt per person | +0.1% |
| 2017 | 0.0001 kt per person | -10.5% |
| 2018 | 0.0001 kt per person | -10.6% |
| 2019 | 0.0001 kt per person | +1.5% |
| 2020 | 0.0001 kt per person | -1.9% |
| 2021 | 0.0001 kt per person | -6.9% |
| 2022 | 0.0001 kt per person | +3.1% |
| 2023 | 0.0001 kt per person | -11.6% |
Montenegro compared with similar countries
- Montenegro's 0.0001 kt per person is below the median for upper middle income countries, which is 0.0001 kt per person, 55% of the median. (49 countries reporting)
- Montenegro's 0.0001 kt per person is below the median for Europe & Central Asia, which is 0.0002 kt per person, 31% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 4 |
| 2010s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 10 |
| 2020s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 4 |
Countries ranked near Montenegro
More climate change data for Montenegro
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.27 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 552.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 110.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 442.11 kt (2050)
- Emissions from livestock — Emissions 0.4167 kt (2050)
- Emissions from livestock — Emissions 15.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13.83 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.14 kt (2050)
- Emissions from crops — Emissions 0.0522 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Montenegro?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Montenegro was 0.0001 kt per person in 2023, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Montenegro?
- The highest recorded value was 0.0001 kt per person in 2007.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Montenegro?
- The lowest recorded value was 0.0001 kt per person in 2023.
- How does Montenegro rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Montenegro ranks 122nd out of 167 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Montenegro?
- Over the last ten years it is down 12.6%. The long-run trend across the full record is falling.
- Where does this Montenegro data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.