Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Montenegro
Montenegro: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 43.81 kt in 2023. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Montenegro, 2006–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Montenegro is 43.81 kt, measured in 2023. That is the lowest value across all 18 years on record.
The figure is down 11.6% on the previous year and down 12.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Montenegro peaked at 91.46 kt in 2007 and was at its lowest, 43.81 kt, in 2023.
That places Montenegro 161st out of 190 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 18 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Montenegro, year by year
| Year | kt | Change |
|---|---|---|
| 2006 | 83.05 kt | — |
| 2007 | 91.46 kt | +10.1% |
| 2008 | 78.59 kt | -14.1% |
| 2009 | 78.87 kt | +0.3% |
| 2010 | 73.49 kt | -6.8% |
| 2011 | 57.6 kt | -21.6% |
| 2012 | 59.56 kt | +3.4% |
| 2013 | 50.07 kt | -15.9% |
| 2014 | 55.08 kt | +10.0% |
| 2015 | 64.87 kt | +17.8% |
| 2016 | 64.98 kt | +0.2% |
| 2017 | 58.22 kt | -10.4% |
| 2018 | 52.1 kt | -10.5% |
| 2019 | 52.92 kt | +1.6% |
| 2020 | 51.9 kt | -1.9% |
| 2021 | 48.19 kt | -7.2% |
| 2022 | 49.56 kt | +2.8% |
| 2023 | 43.81 kt | -11.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 82.99 kt | 78.59 kt | 91.46 kt | 4 |
| 2010s | 58.89 kt | 50.07 kt | 73.49 kt | 10 |
| 2020s | 48.36 kt | 43.81 kt | 51.9 kt | 4 |
Countries ranked near Montenegro
More climate change data for Montenegro
- Emissions from livestock — Emissions (CO2eq) 552.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 110.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 442.11 kt (2050)
- Emissions from livestock — Emissions 0.4167 kt (2050)
- Emissions from livestock — Emissions 15.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13.83 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.14 kt (2050)
- Emissions from crops — Emissions 0.0522 kt (2050)
- Emissions from crops — Emissions 0.005 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Montenegro?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Montenegro was 43.81 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Montenegro?
- The highest recorded value was 91.46 kt in 2007.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Montenegro?
- The lowest recorded value was 43.81 kt in 2023.
- How does Montenegro rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Montenegro ranks 161st out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Montenegro?
- Over the last ten years it is down 12.5%. The long-run trend across the full record is falling.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.