Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions in Congo

Congo: Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions was 0.0001 kt per person in 2023. ▲ Rising

Latest (2023)
0.0001 kt per person
Change on year
down 2.8%
World rank
123rd
of 167 countries
All-time high
0.0001 kt per person
in 2008
All-time low
0 kt per person
in 1961
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Congo, 1961–2023

00000196119922023

Source: Statizoid (derived). Measured in kt per person.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Congo is 0.0001 kt per person, measured in 2023.

That represents a change of down 2.8% on the previous year and down 23.8% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Congo peaked at 0.0001 kt per person in 2008 and was at its lowest, 0 kt per person, in 1961.

Congo ranks 123rd of 167 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions in Congo, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Congo, 1961 to 2023.
Year kt per person Change
1961 0 kt per person —
1962 0 kt per person +1.7%
1963 0 kt per person +20.4%
1964 0 kt per person +15.4%
1965 0 kt per person -8.7%
1966 0 kt per person -2.8%
1967 0 kt per person -9.4%
1968 0 kt per person +0.7%
1969 0 kt per person +7.0%
1970 0 kt per person +9.0%
1971 0 kt per person +0.0%
1972 0 kt per person -0.7%
1973 0 kt per person -0.5%
1974 0 kt per person +11.8%
1975 0 kt per person +12.4%
1976 0 kt per person +9.2%
1977 0 kt per person +7.3%
1978 0.0001 kt per person +7.4%
1979 0 kt per person -6.9%
1980 0 kt per person -10.8%
1981 0 kt per person +0.3%
1982 0 kt per person +6.6%
1983 0 kt per person +5.2%
1984 0 kt per person -12.4%
1985 0 kt per person -0.9%
1986 0 kt per person +1.5%
1987 0 kt per person -3.3%
1988 0 kt per person -4.3%
1989 0 kt per person -13.0%
1990 0 kt per person +10.6%
1991 0 kt per person -11.4%
1992 0 kt per person -0.5%
1993 0 kt per person +0.8%
1994 0 kt per person -0.7%
1995 0 kt per person -2.2%
1996 0 kt per person +0.9%
1997 0 kt per person +1.1%
1998 0 kt per person -6.0%
1999 0 kt per person +12.5%
2000 0 kt per person +1.0%
2001 0 kt per person +0.3%
2002 0 kt per person +0.9%
2003 0 kt per person +4.1%
2004 0.0001 kt per person +45.9%
2005 0.0001 kt per person +28.9%
2006 0.0001 kt per person +20.8%
2007 0.0001 kt per person +15.9%
2008 0.0001 kt per person +4.9%
2009 0.0001 kt per person -8.4%
2010 0.0001 kt per person +2.1%
2011 0.0001 kt per person -1.7%
2012 0.0001 kt per person -2.5%
2013 0.0001 kt per person -2.1%
2014 0.0001 kt per person -1.5%
2015 0.0001 kt per person -2.2%
2016 0.0001 kt per person -2.7%
2017 0.0001 kt per person -2.8%
2018 0.0001 kt per person -2.9%
2019 0.0001 kt per person -2.6%
2020 0.0001 kt per person -3.3%
2021 0.0001 kt per person -3.1%
2022 0.0001 kt per person -2.8%
2023 0.0001 kt per person -2.8%

Congo compared with similar countries

  • Congo's 0.0001 kt per person is below the median for lower middle income countries, which is 0.0002 kt per person, 37% of the median. (40 countries reporting)
  • Congo's 0.0001 kt per person is below the median for Sub-Saharan Africa, which is 0.0002 kt per person, 29% of the median. (44 countries reporting)

Biggest year-on-year movements

Years where Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions in Congo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2004 +45.9% 0 kt per person 0.0001 kt per person
2005 +28.9% 0.0001 kt per person 0.0001 kt per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt per person 0 kt per person 0 kt per person 9
1970s 0 kt per person 0 kt per person 0.0001 kt per person 10
1980s 0 kt per person 0 kt per person 0 kt per person 10
1990s 0 kt per person 0 kt per person 0 kt per person 10
2000s 0.0001 kt per person 0 kt per person 0.0001 kt per person 10
2010s 0.0001 kt per person 0.0001 kt per person 0.0001 kt per person 10
2020s 0.0001 kt per person 0.0001 kt per person 0.0001 kt per person 4

Countries ranked near Congo

  1. 120 China 0.0001 kt per person compare
  2. 121 Ghana 0.0001 kt per person compare
  3. 122 Montenegro 0.0001 kt per person compare
  4. 124 French Polynesia 0.0001 kt per person compare
  5. 125 Israel 0.0001 kt per person compare
  6. 126 Togo 0.0001 kt per person compare

See the full ranking of 168 places →

More climate change data for Congo

All data for Congo →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Congo?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Congo was 0.0001 kt per person in 2023, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Congo?
The highest recorded value was 0.0001 kt per person in 2008.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Congo?
The lowest recorded value was 0 kt per person in 1961.
How does Congo rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Congo ranks 123rd out of 167 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Congo?
Over the last ten years it is down 23.8%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Congo. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/congo-rep/

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<a href="https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-capita/congo-rep/">Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Congo</a> — Statizoid

How this figure is calculated

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita
Unit
kt per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,626 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.