Meat of cattle with the bone, fresh or chilled — Emissions intensity in China, Taiwan Province of

China, Taiwan Province of: Meat of cattle with the bone, fresh or chilled — Emissions intensity was 0.5793 % change on previous year in 2023. ◆ Volatile

Latest (2023)
0.5793 % change on previous year
Change on year
up 106.7%
World rank
83rd
of 208 countries
All-time high
129.88 % change on previous year
in 1995
All-time low
-57.72 % change on previous year
in 1962
Years of data
62
1962–2023

Meat of cattle with the bone, fresh or chilled — Emissions intensity in China, Taiwan Province of, 1962–2023

-50050100150196219922023

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — emissions intensity in China, Taiwan Province of is 0.5793 % change on previous year, measured in 2023.

That represents a change of up 106.7% on the previous year and up 107.8% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in China, Taiwan Province of peaked at 129.88 % change on previous year in 1995 and was at its lowest, -57.72 % change on previous year, in 1962.

China, Taiwan Province of ranks 83rd of 208 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Emissions intensity in China, Taiwan Province of, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate in China, Taiwan Province of, 1962 to 2023.
Year % change on previous year Change
1962 -57.72 % change on previous year —
1963 -34.42 % change on previous year -40.4%
1964 13.66 % change on previous year -139.7%
1965 70.52 % change on previous year +416.3%
1966 -17.88 % change on previous year -125.4%
1967 -28.84 % change on previous year +61.3%
1968 -31.66 % change on previous year +9.7%
1969 0.8276 % change on previous year -102.6%
1970 7.87 % change on previous year +851.0%
1971 13.82 % change on previous year +75.6%
1972 55 % change on previous year +297.9%
1973 -24.55 % change on previous year -144.6%
1974 8.78 % change on previous year -135.8%
1975 28.74 % change on previous year +227.3%
1976 -56.61 % change on previous year -297.0%
1977 -20.91 % change on previous year -63.1%
1978 9.51 % change on previous year -145.5%
1979 -10.14 % change on previous year -206.6%
1980 22.02 % change on previous year -317.1%
1981 4.15 % change on previous year -81.2%
1982 -15.17 % change on previous year -465.8%
1983 -15.01 % change on previous year -1.0%
1984 -3.15 % change on previous year -79.0%
1985 -8.85 % change on previous year +181.0%
1986 0.9483 % change on previous year -110.7%
1987 -7.09 % change on previous year -847.1%
1988 -4.44 % change on previous year -37.4%
1989 6.74 % change on previous year -251.9%
1990 -13.97 % change on previous year -307.3%
1991 -29.16 % change on previous year +108.7%
1992 -27.47 % change on previous year -5.8%
1993 -3.75 % change on previous year -86.3%
1994 22.17 % change on previous year -690.8%
1995 129.88 % change on previous year +485.9%
1996 -4.56 % change on previous year -103.5%
1997 2.31 % change on previous year -150.7%
1998 14.3 % change on previous year +518.4%
1999 -15.03 % change on previous year -205.1%
2000 4.94 % change on previous year -132.8%
2001 -5.36 % change on previous year -208.7%
2002 -12.17 % change on previous year +127.0%
2003 -5.49 % change on previous year -54.9%
2004 14.54 % change on previous year -364.7%
2005 -7.33 % change on previous year -150.4%
2006 1.45 % change on previous year -119.8%
2007 0.4532 % change on previous year -68.8%
2008 -1.45 % change on previous year -420.3%
2009 -10.55 % change on previous year +626.7%
2010 -5.69 % change on previous year -46.1%
2011 8.77 % change on previous year -254.1%
2012 2.81 % change on previous year -67.9%
2013 -7.4 % change on previous year -363.1%
2014 -1.75 % change on previous year -76.4%
2015 -1.39 % change on previous year -20.6%
2016 3.5 % change on previous year -352.0%
2017 -5.06 % change on previous year -244.5%
2018 0.3246 % change on previous year -106.4%
2019 -2.59 % change on previous year -899.0%
2020 -3.41 % change on previous year +31.5%
2021 2.79 % change on previous year -181.8%
2022 -8.59 % change on previous year -407.6%
2023 0.5793 % change on previous year -106.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s -10.69 % change on previous year -57.72 % change on previous year 70.52 % change on previous year 8
1970s 1.15 % change on previous year -56.61 % change on previous year 55 % change on previous year 10
1980s -1.98 % change on previous year -15.17 % change on previous year 22.02 % change on previous year 10
1990s 7.47 % change on previous year -29.16 % change on previous year 129.88 % change on previous year 10
2000s -2.1 % change on previous year -12.17 % change on previous year 14.54 % change on previous year 10
2010s -0.8475 % change on previous year -7.4 % change on previous year 8.77 % change on previous year 10
2020s -2.16 % change on previous year -8.59 % change on previous year 2.79 % change on previous year 4

Countries ranked near China, Taiwan Province of

  1. 80 Israel 0.6246 % change on previous year compare
  2. 81 Congo 0.6214 % change on previous year compare
  3. 82 Honduras 0.5961 % change on previous year compare
  4. 84 Japan 0.5486 % change on previous year compare
  5. 85 Bahamas 0.5361 % change on previous year compare
  6. 86 Indonesia 0.4939 % change on previous year compare

See the full ranking of 238 places →

More climate change data for China, Taiwan Province of

All data for China, Taiwan Province of →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions intensity in China, Taiwan Province of?
Meat of cattle with the bone, fresh or chilled — emissions intensity in China, Taiwan Province of was 0.5793 % change on previous year in 2023, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in China, Taiwan Province of?
The highest recorded value was 129.88 % change on previous year in 1995.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in China, Taiwan Province of?
The lowest recorded value was -57.72 % change on previous year in 1962.
How does China, Taiwan Province of rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
China, Taiwan Province of ranks 83rd out of 208 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in China, Taiwan Province of?
Over the last ten years it is up 107.8%. The long-run trend across the full record is volatile.
Where does this China, Taiwan Province of data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions intensity in China, Taiwan Province of. Statizoid, drawing on Statizoid (derived). Retrieved 29 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity-annual-growth-rate/china-taiwan-province-of/

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<a href="https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity-annual-growth-rate/china-taiwan-province-of/">Meat of cattle with the bone, fresh or chilled — Emissions intensity in China, Taiwan Province of</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
238 places, 13,291 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.