Meat of cattle with the bone, fresh or chilled — Emissions intensity in China, Taiwan Province of

China, Taiwan Province of: Meat of cattle with the bone, fresh or chilled — Emissions intensity was 20.42 kg CO2eq/kg in 2023. ◆ Volatile

Latest (2023)
20.42 kg CO2eq/kg
Change on year
up 0.6%
World rank
125th
of 189 countries
All-time high
243.06 kg CO2eq/kg
in 1961
All-time low
11.76 kg CO2eq/kg
in 1993
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions intensity in China, Taiwan Province of, 1961–2023

050100150200250196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

In 2023, meat of cattle with the bone, fresh or chilled — emissions intensity in China, Taiwan Province of stood at 20.42 kg CO2eq/kg.

That represents a change of up 0.6% on the previous year and down 15.1% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in China, Taiwan Province of peaked at 243.06 kg CO2eq/kg in 1961 and was at its lowest, 11.76 kg CO2eq/kg, in 1993.

That places China, Taiwan Province of 125th out of 189 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Emissions intensity in China, Taiwan Province of, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions intensity in China, Taiwan Province of, 1961 to 2023.
Year kg CO2eq/kg Change
1961 243.06 kg CO2eq/kg
1962 102.76 kg CO2eq/kg -57.7%
1963 67.39 kg CO2eq/kg -34.4%
1964 76.6 kg CO2eq/kg +13.7%
1965 130.62 kg CO2eq/kg +70.5%
1966 107.27 kg CO2eq/kg -17.9%
1967 76.32 kg CO2eq/kg -28.8%
1968 52.16 kg CO2eq/kg -31.7%
1969 52.6 kg CO2eq/kg +0.8%
1970 56.74 kg CO2eq/kg +7.9%
1971 64.58 kg CO2eq/kg +13.8%
1972 100.09 kg CO2eq/kg +55.0%
1973 75.52 kg CO2eq/kg -24.5%
1974 82.15 kg CO2eq/kg +8.8%
1975 105.77 kg CO2eq/kg +28.7%
1976 45.89 kg CO2eq/kg -56.6%
1977 36.3 kg CO2eq/kg -20.9%
1978 39.75 kg CO2eq/kg +9.5%
1979 35.72 kg CO2eq/kg -10.1%
1980 43.58 kg CO2eq/kg +22.0%
1981 45.39 kg CO2eq/kg +4.1%
1982 38.51 kg CO2eq/kg -15.2%
1983 32.73 kg CO2eq/kg -15.0%
1984 31.7 kg CO2eq/kg -3.1%
1985 28.89 kg CO2eq/kg -8.8%
1986 29.17 kg CO2eq/kg +0.9%
1987 27.1 kg CO2eq/kg -7.1%
1988 25.9 kg CO2eq/kg -4.4%
1989 27.64 kg CO2eq/kg +6.7%
1990 23.78 kg CO2eq/kg -14.0%
1991 16.85 kg CO2eq/kg -29.2%
1992 12.22 kg CO2eq/kg -27.5%
1993 11.76 kg CO2eq/kg -3.8%
1994 14.37 kg CO2eq/kg +22.2%
1995 33.03 kg CO2eq/kg +129.9%
1996 31.52 kg CO2eq/kg -4.6%
1997 32.25 kg CO2eq/kg +2.3%
1998 36.86 kg CO2eq/kg +14.3%
1999 31.32 kg CO2eq/kg -15.0%
2000 32.87 kg CO2eq/kg +4.9%
2001 31.1 kg CO2eq/kg -5.4%
2002 27.32 kg CO2eq/kg -12.2%
2003 25.82 kg CO2eq/kg -5.5%
2004 29.57 kg CO2eq/kg +14.5%
2005 27.4 kg CO2eq/kg -7.3%
2006 27.8 kg CO2eq/kg +1.5%
2007 27.93 kg CO2eq/kg +0.5%
2008 27.52 kg CO2eq/kg -1.5%
2009 24.62 kg CO2eq/kg -10.5%
2010 23.22 kg CO2eq/kg -5.7%
2011 25.25 kg CO2eq/kg +8.8%
2012 25.96 kg CO2eq/kg +2.8%
2013 24.04 kg CO2eq/kg -7.4%
2014 23.62 kg CO2eq/kg -1.7%
2015 23.29 kg CO2eq/kg -1.4%
2016 24.11 kg CO2eq/kg +3.5%
2017 22.89 kg CO2eq/kg -5.1%
2018 22.96 kg CO2eq/kg +0.3%
2019 22.37 kg CO2eq/kg -2.6%
2020 21.61 kg CO2eq/kg -3.4%
2021 22.21 kg CO2eq/kg +2.8%
2022 20.3 kg CO2eq/kg -8.6%
2023 20.42 kg CO2eq/kg +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 100.98 kg CO2eq/kg 52.16 kg CO2eq/kg 243.06 kg CO2eq/kg 9
1970s 64.25 kg CO2eq/kg 35.72 kg CO2eq/kg 105.77 kg CO2eq/kg 10
1980s 33.06 kg CO2eq/kg 25.9 kg CO2eq/kg 45.39 kg CO2eq/kg 10
1990s 24.4 kg CO2eq/kg 11.76 kg CO2eq/kg 36.86 kg CO2eq/kg 10
2000s 28.19 kg CO2eq/kg 24.62 kg CO2eq/kg 32.87 kg CO2eq/kg 10
2010s 23.77 kg CO2eq/kg 22.37 kg CO2eq/kg 25.96 kg CO2eq/kg 10
2020s 21.13 kg CO2eq/kg 20.3 kg CO2eq/kg 22.21 kg CO2eq/kg 4

Countries ranked near China, Taiwan Province of

  1. 122 Iceland 22.39 kg CO2eq/kg compare
  2. 123 Romania 21.36 kg CO2eq/kg compare
  3. 124 Belgium-Luxembourg 21.14 kg CO2eq/kg compare
  4. 126 Czechoslovakia 20.06 kg CO2eq/kg compare
  5. 127 Republic of Korea 19.95 kg CO2eq/kg compare
  6. 128 USSR 19.65 kg CO2eq/kg compare

See the full ranking of 238 places →

More climate change data for China, Taiwan Province of

All data for China, Taiwan Province of →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions intensity in China, Taiwan Province of?
Meat of cattle with the bone, fresh or chilled — emissions intensity in China, Taiwan Province of was 20.42 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in China, Taiwan Province of?
The highest recorded value was 243.06 kg CO2eq/kg in 1961.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in China, Taiwan Province of?
The lowest recorded value was 11.76 kg CO2eq/kg in 1993.
How does China, Taiwan Province of rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
China, Taiwan Province of ranks 125th out of 189 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in China, Taiwan Province of?
Over the last ten years it is down 15.1%. The long-run trend across the full record is volatile.
Where does this China, Taiwan Province of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions intensity in China, Taiwan Province of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity/china-taiwan-province-of/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,533 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.