Meat of cattle with the bone, fresh or chilled — Emissions intensity in Azerbaijan
Azerbaijan: Meat of cattle with the bone, fresh or chilled — Emissions intensity was 9.87 kg CO2eq/kg in 2023. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Azerbaijan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Azerbaijan recorded 9.87 kg CO2eq/kg for meat of cattle with the bone, fresh or chilled — emissions intensity in 2023. That is the lowest value across all 32 years on record.
The figure is down 10.7% on the previous year and down 21.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Azerbaijan peaked at 19.85 kg CO2eq/kg in 1992 and was at its lowest, 9.87 kg CO2eq/kg, in 2023.
That places Azerbaijan 167th out of 189 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Azerbaijan, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1992 | 19.85 kg CO2eq/kg | — |
| 1993 | 19.64 kg CO2eq/kg | -1.1% |
| 1994 | 17.93 kg CO2eq/kg | -8.7% |
| 1995 | 17.82 kg CO2eq/kg | -0.6% |
| 1996 | 17.03 kg CO2eq/kg | -4.4% |
| 1997 | 15.81 kg CO2eq/kg | -7.2% |
| 1998 | 15.83 kg CO2eq/kg | +0.2% |
| 1999 | 15.91 kg CO2eq/kg | +0.5% |
| 2000 | 15.19 kg CO2eq/kg | -4.5% |
| 2001 | 12.87 kg CO2eq/kg | -15.3% |
| 2002 | 14.62 kg CO2eq/kg | +13.7% |
| 2003 | 14.38 kg CO2eq/kg | -1.7% |
| 2004 | 14.4 kg CO2eq/kg | +0.1% |
| 2005 | 14.69 kg CO2eq/kg | +2.1% |
| 2006 | 12.71 kg CO2eq/kg | -13.5% |
| 2007 | 12.49 kg CO2eq/kg | -1.7% |
| 2008 | 12.77 kg CO2eq/kg | +2.2% |
| 2009 | 13.15 kg CO2eq/kg | +3.0% |
| 2010 | 12.35 kg CO2eq/kg | -6.1% |
| 2011 | 12.51 kg CO2eq/kg | +1.3% |
| 2012 | 12.69 kg CO2eq/kg | +1.4% |
| 2013 | 12.62 kg CO2eq/kg | -0.5% |
| 2014 | 12.68 kg CO2eq/kg | +0.5% |
| 2015 | 12.2 kg CO2eq/kg | -3.8% |
| 2016 | 12.24 kg CO2eq/kg | +0.3% |
| 2017 | 12.02 kg CO2eq/kg | -1.8% |
| 2018 | 11.98 kg CO2eq/kg | -0.4% |
| 2019 | 11.86 kg CO2eq/kg | -1.0% |
| 2020 | 11.63 kg CO2eq/kg | -1.9% |
| 2021 | 11.6 kg CO2eq/kg | -0.3% |
| 2022 | 11.06 kg CO2eq/kg | -4.7% |
| 2023 | 9.87 kg CO2eq/kg | -10.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 17.48 kg CO2eq/kg | 15.81 kg CO2eq/kg | 19.85 kg CO2eq/kg | 8 |
| 2000s | 13.73 kg CO2eq/kg | 12.49 kg CO2eq/kg | 15.19 kg CO2eq/kg | 10 |
| 2010s | 12.32 kg CO2eq/kg | 11.86 kg CO2eq/kg | 12.69 kg CO2eq/kg | 10 |
| 2020s | 11.04 kg CO2eq/kg | 9.87 kg CO2eq/kg | 11.63 kg CO2eq/kg | 4 |
Countries ranked near Azerbaijan
More climate change data for Azerbaijan
- Emissions from livestock — Emissions (CO2eq) 7,951 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,605 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 5,346 kt (2050)
- Emissions from livestock — Emissions 9.83 kt (2050)
- Emissions from livestock — Emissions 190.93 kt (2050)
- Emissions from crops — Emissions (CO2eq) 367.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 340.26 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 26.81 kt (2050)
- Emissions from crops — Emissions 1.28 kt (2050)
- Emissions from crops — Emissions 0.9575 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions intensity in Azerbaijan?
- Meat of cattle with the bone, fresh or chilled — emissions intensity in Azerbaijan was 9.87 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Azerbaijan?
- The highest recorded value was 19.85 kg CO2eq/kg in 1992.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Azerbaijan?
- The lowest recorded value was 9.87 kg CO2eq/kg in 2023.
- How does Azerbaijan rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Azerbaijan ranks 167th out of 189 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Azerbaijan?
- Over the last ten years it is down 21.8%. The long-run trend across the full record is falling.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.