Meat of cattle with the bone, fresh or chilled — Emissions intensity in Mexico
Mexico: Meat of cattle with the bone, fresh or chilled — Emissions intensity was 30.61 kg CO2eq/kg in 2023. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Mexico, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of cattle with the bone, fresh or chilled — emissions intensity in Mexico stood at 30.61 kg CO2eq/kg. That is the lowest value across all 63 years on record.
The figure is down 1.1% on the previous year and down 7.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Mexico peaked at 88.19 kg CO2eq/kg in 1974 and was at its lowest, 30.61 kg CO2eq/kg, in 2023.
That places Mexico 102nd out of 189 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Mexico, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 83.1 kg CO2eq/kg | — |
| 1962 | 72 kg CO2eq/kg | -13.4% |
| 1963 | 72.33 kg CO2eq/kg | +0.5% |
| 1964 | 72.45 kg CO2eq/kg | +0.2% |
| 1965 | 73.99 kg CO2eq/kg | +2.1% |
| 1966 | 77.27 kg CO2eq/kg | +4.4% |
| 1967 | 77.75 kg CO2eq/kg | +0.6% |
| 1968 | 77.39 kg CO2eq/kg | -0.5% |
| 1969 | 77.57 kg CO2eq/kg | +0.2% |
| 1970 | 83.72 kg CO2eq/kg | +7.9% |
| 1971 | 84.26 kg CO2eq/kg | +0.6% |
| 1972 | 83.34 kg CO2eq/kg | -1.1% |
| 1973 | 87.52 kg CO2eq/kg | +5.0% |
| 1974 | 88.19 kg CO2eq/kg | +0.8% |
| 1975 | 80.2 kg CO2eq/kg | -9.1% |
| 1976 | 70.62 kg CO2eq/kg | -11.9% |
| 1977 | 65.67 kg CO2eq/kg | -7.0% |
| 1978 | 67.66 kg CO2eq/kg | +3.0% |
| 1979 | 76.35 kg CO2eq/kg | +12.8% |
| 1980 | 70.4 kg CO2eq/kg | -7.8% |
| 1981 | 64.97 kg CO2eq/kg | -7.7% |
| 1982 | 64.66 kg CO2eq/kg | -0.5% |
| 1983 | 59.8 kg CO2eq/kg | -7.5% |
| 1984 | 61.94 kg CO2eq/kg | +3.6% |
| 1985 | 63.87 kg CO2eq/kg | +3.1% |
| 1986 | 48.66 kg CO2eq/kg | -23.8% |
| 1987 | 46.03 kg CO2eq/kg | -5.4% |
| 1988 | 46.2 kg CO2eq/kg | +0.4% |
| 1989 | 53.46 kg CO2eq/kg | +15.7% |
| 1990 | 54.1 kg CO2eq/kg | +1.2% |
| 1991 | 50.36 kg CO2eq/kg | -6.9% |
| 1992 | 47.06 kg CO2eq/kg | -6.6% |
| 1993 | 48.29 kg CO2eq/kg | +2.6% |
| 1994 | 44.18 kg CO2eq/kg | -8.5% |
| 1995 | 41.97 kg CO2eq/kg | -5.0% |
| 1996 | 43.01 kg CO2eq/kg | +2.5% |
| 1997 | 43.35 kg CO2eq/kg | +0.8% |
| 1998 | 42.39 kg CO2eq/kg | -2.2% |
| 1999 | 40.46 kg CO2eq/kg | -4.6% |
| 2000 | 40.39 kg CO2eq/kg | -0.2% |
| 2001 | 39.43 kg CO2eq/kg | -2.4% |
| 2002 | 39.82 kg CO2eq/kg | +1.0% |
| 2003 | 38.98 kg CO2eq/kg | -2.1% |
| 2004 | 37.59 kg CO2eq/kg | -3.6% |
| 2005 | 36.97 kg CO2eq/kg | -1.7% |
| 2006 | 35.88 kg CO2eq/kg | -2.9% |
| 2007 | 35.58 kg CO2eq/kg | -0.8% |
| 2008 | 35.29 kg CO2eq/kg | -0.8% |
| 2009 | 35.14 kg CO2eq/kg | -0.4% |
| 2010 | 34.69 kg CO2eq/kg | -1.3% |
| 2011 | 33.87 kg CO2eq/kg | -2.4% |
| 2012 | 32.44 kg CO2eq/kg | -4.2% |
| 2013 | 33.2 kg CO2eq/kg | +2.4% |
| 2014 | 33.39 kg CO2eq/kg | +0.6% |
| 2015 | 33.65 kg CO2eq/kg | +0.8% |
| 2016 | 33.31 kg CO2eq/kg | -1.0% |
| 2017 | 32.98 kg CO2eq/kg | -1.0% |
| 2018 | 32.6 kg CO2eq/kg | -1.1% |
| 2019 | 32.21 kg CO2eq/kg | -1.2% |
| 2020 | 31.76 kg CO2eq/kg | -1.4% |
| 2021 | 31.31 kg CO2eq/kg | -1.4% |
| 2022 | 30.94 kg CO2eq/kg | -1.2% |
| 2023 | 30.61 kg CO2eq/kg | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 75.98 kg CO2eq/kg | 72 kg CO2eq/kg | 83.1 kg CO2eq/kg | 9 |
| 1970s | 78.75 kg CO2eq/kg | 65.67 kg CO2eq/kg | 88.19 kg CO2eq/kg | 10 |
| 1980s | 58 kg CO2eq/kg | 46.03 kg CO2eq/kg | 70.4 kg CO2eq/kg | 10 |
| 1990s | 45.52 kg CO2eq/kg | 40.46 kg CO2eq/kg | 54.1 kg CO2eq/kg | 10 |
| 2000s | 37.51 kg CO2eq/kg | 35.14 kg CO2eq/kg | 40.39 kg CO2eq/kg | 10 |
| 2010s | 33.23 kg CO2eq/kg | 32.21 kg CO2eq/kg | 34.69 kg CO2eq/kg | 10 |
| 2020s | 31.16 kg CO2eq/kg | 30.61 kg CO2eq/kg | 31.76 kg CO2eq/kg | 4 |
Countries ranked near Mexico
More climate change data for Mexico
- Emissions from livestock — Emissions (CO2eq) 107,348 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 79,444 kt (2050)
- Emissions from livestock — Emissions 105.3 kt (2050)
- Emissions from livestock — Emissions 2,837 kt (2050)
- Emissions from crops — Emissions (CO2eq) 14,399 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13,607 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 791.54 kt (2050)
- Emissions from crops — Emissions 51.35 kt (2050)
- Emissions from crops — Emissions 28.27 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions intensity in Mexico?
- Meat of cattle with the bone, fresh or chilled — emissions intensity in Mexico was 30.61 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Mexico?
- The highest recorded value was 88.19 kg CO2eq/kg in 1974.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Mexico?
- The lowest recorded value was 30.61 kg CO2eq/kg in 2023.
- How does Mexico rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Mexico ranks 102nd out of 189 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Mexico?
- Over the last ten years it is down 7.8%. The long-run trend across the full record is falling.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
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CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.