Meat of cattle with the bone, fresh or chilled — Production, annual in Canada
Canada: Meat of cattle with the bone, fresh or chilled — Production, annual was -4.56 % change on previous year in 2023. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Production, annual in Canada, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — production, annual in Canada is -4.56 % change on previous year, measured in 2023.
Compared with earlier readings it is down 319.5% on the previous year and down 2,204.5% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production, annual in Canada peaked at 24.64 % change on previous year in 2004 and was at its lowest, -10.88 % change on previous year, in 1979.
Canada ranks 166th of 209 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Production, annual in Canada, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.51 % change on previous year | — |
| 1963 | 5.68 % change on previous year | +276.0% |
| 1964 | 10.63 % change on previous year | +87.2% |
| 1965 | 11.54 % change on previous year | +8.6% |
| 1966 | -1.03 % change on previous year | -108.9% |
| 1967 | -1.47 % change on previous year | +42.4% |
| 1968 | 5.44 % change on previous year | -470.7% |
| 1969 | -5.11 % change on previous year | -193.9% |
| 1970 | 0.5004 % change on previous year | -109.8% |
| 1971 | 5.37 % change on previous year | +974.2% |
| 1972 | 0.1382 % change on previous year | -97.4% |
| 1973 | 0.9668 % change on previous year | +599.4% |
| 1974 | 5.16 % change on previous year | +434.2% |
| 1975 | 14.12 % change on previous year | +173.5% |
| 1976 | 7.16 % change on previous year | -49.3% |
| 1977 | -2.01 % change on previous year | -128.1% |
| 1978 | -6.92 % change on previous year | +243.6% |
| 1979 | -10.88 % change on previous year | +57.3% |
| 1980 | 2.45 % change on previous year | -122.6% |
| 1981 | 4.43 % change on previous year | +80.3% |
| 1982 | 1.13 % change on previous year | -74.4% |
| 1983 | 0.7121 % change on previous year | -37.2% |
| 1984 | -4.04 % change on previous year | -667.7% |
| 1985 | 3.84 % change on previous year | -195.0% |
| 1986 | -0.0535 % change on previous year | -101.4% |
| 1987 | -7.28 % change on previous year | +13518.2% |
| 1988 | -0.6293 % change on previous year | -91.4% |
| 1989 | 0.4803 % change on previous year | -176.3% |
| 1990 | -5.44 % change on previous year | -1233.7% |
| 1991 | -3.79 % change on previous year | -30.3% |
| 1992 | 3.79 % change on previous year | -200.0% |
| 1993 | -4.36 % change on previous year | -214.9% |
| 1994 | 4.63 % change on previous year | -206.3% |
| 1995 | 3.2 % change on previous year | -31.0% |
| 1996 | 9.51 % change on previous year | +197.6% |
| 1997 | 7.18 % change on previous year | -24.5% |
| 1998 | 8.48 % change on previous year | +18.2% |
| 1999 | 6.9 % change on previous year | -18.6% |
| 2000 | -0.0071 % change on previous year | -100.1% |
| 2001 | -0.1448 % change on previous year | +1933.5% |
| 2002 | 2.85 % change on previous year | -2065.7% |
| 2003 | -7.24 % change on previous year | -354.2% |
| 2004 | 24.64 % change on previous year | -440.4% |
| 2005 | -2.01 % change on previous year | -108.2% |
| 2006 | -9.61 % change on previous year | +378.0% |
| 2007 | -3.84 % change on previous year | -60.0% |
| 2008 | 2.03 % change on previous year | -152.9% |
| 2009 | -4.92 % change on previous year | -342.2% |
| 2010 | 0.0952 % change on previous year | -101.9% |
| 2011 | -10.85 % change on previous year | -11497.6% |
| 2012 | -7.23 % change on previous year | -33.4% |
| 2013 | -0.1978 % change on previous year | -97.3% |
| 2014 | 4.35 % change on previous year | -2300.9% |
| 2015 | -4.78 % change on previous year | -209.7% |
| 2016 | 9.28 % change on previous year | -294.3% |
| 2017 | 8.19 % change on previous year | -11.8% |
| 2018 | 5.23 % change on previous year | -36.1% |
| 2019 | 6.01 % change on previous year | +14.9% |
| 2020 | -0.8726 % change on previous year | -114.5% |
| 2021 | 4 % change on previous year | -558.3% |
| 2022 | 2.08 % change on previous year | -48.1% |
| 2023 | -4.56 % change on previous year | -319.5% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Production, annual in Canada changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1987 | -13518.2% | -0.0535 % change on previous year | -7.28 % change on previous year |
| 2011 | -11497.6% | 0.0952 % change on previous year | -10.85 % change on previous year |
| 2014 | +2300.9% | -0.1978 % change on previous year | 4.35 % change on previous year |
| 2002 | +2065.7% | -0.1448 % change on previous year | 2.85 % change on previous year |
| 2001 | -1933.5% | -0.0071 % change on previous year | -0.1448 % change on previous year |
| 1990 | -1233.7% | 0.4803 % change on previous year | -5.44 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.4 % change on previous year | -5.11 % change on previous year | 11.54 % change on previous year | 8 |
| 1970s | 1.36 % change on previous year | -10.88 % change on previous year | 14.12 % change on previous year | 10 |
| 1980s | 0.1043 % change on previous year | -7.28 % change on previous year | 4.43 % change on previous year | 10 |
| 1990s | 3.01 % change on previous year | -5.44 % change on previous year | 9.51 % change on previous year | 10 |
| 2000s | 0.1739 % change on previous year | -9.61 % change on previous year | 24.64 % change on previous year | 10 |
| 2010s | 1.01 % change on previous year | -10.85 % change on previous year | 9.28 % change on previous year | 10 |
| 2020s | 0.1611 % change on previous year | -4.56 % change on previous year | 4 % change on previous year | 4 |
Countries ranked near Canada
- 163 France -4.4 % change on previous year compare
- 164 El Salvador -4.42 % change on previous year compare
- 165 Albania -4.45 % change on previous year compare
- 167 Spain -4.61 % change on previous year compare
- 168 Georgia -4.62 % change on previous year compare
- 169 Poland -4.79 % change on previous year compare
More climate change data for Canada
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.27 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 44,359 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 9,631 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,728 kt (2050)
- Emissions from livestock — Emissions 36.34 kt (2050)
- Emissions from livestock — Emissions 1,240 kt (2050)
- Emissions from crops — Emissions (CO2eq) 17,229 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,823 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 406.39 kt (2050)
- Emissions from crops — Emissions 63.48 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production, annual in Canada?
- Meat of cattle with the bone, fresh or chilled — production, annual in Canada was -4.56 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — production, annual recorded in Canada?
- The highest recorded value was 24.64 % change on previous year in 2004.
- What is the lowest meat of cattle with the bone, fresh or chilled — production, annual recorded in Canada?
- The lowest recorded value was -10.88 % change on previous year in 1979.
- How does Canada rank for meat of cattle with the bone, fresh or chilled — production, annual?
- Canada ranks 166th out of 209 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — production, annual rising or falling in Canada?
- Over the last ten years it is down 2,204.5%. The long-run trend across the full record is volatile.
- Where does this Canada data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.