Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Jamaica
Jamaica: Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual was -0.4366 % change on previous year in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Jamaica, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Jamaica recorded -0.4366 % change on previous year for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in 2023.
Compared with earlier readings it is down 146.5% on the previous year and down 125.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Jamaica peaked at 375.42 % change on previous year in 1970 and was at its lowest, -56.66 % change on previous year, in 1969.
That places Jamaica 129th out of 212 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Jamaica, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -3.44 % change on previous year | — |
| 1963 | 20.02 % change on previous year | -682.6% |
| 1964 | 0 % change on previous year | -100.0% |
| 1965 | -2.86 % change on previous year | — |
| 1966 | -26.63 % change on previous year | +830.2% |
| 1967 | -35.46 % change on previous year | +33.2% |
| 1968 | -16.31 % change on previous year | -54.0% |
| 1969 | -56.66 % change on previous year | +247.4% |
| 1970 | 375.42 % change on previous year | -762.5% |
| 1971 | 92.91 % change on previous year | -75.3% |
| 1972 | -13.55 % change on previous year | -114.6% |
| 1973 | -17.02 % change on previous year | +25.6% |
| 1974 | 4.23 % change on previous year | -124.8% |
| 1975 | -2.5 % change on previous year | -159.2% |
| 1976 | 25.22 % change on previous year | -1108.1% |
| 1977 | 34.63 % change on previous year | +37.3% |
| 1978 | 4.31 % change on previous year | -87.6% |
| 1979 | 1.41 % change on previous year | -67.3% |
| 1980 | -14.14 % change on previous year | -1105.6% |
| 1981 | -1.74 % change on previous year | -87.7% |
| 1982 | -23.23 % change on previous year | +1237.9% |
| 1983 | 8.43 % change on previous year | -136.3% |
| 1984 | 0 % change on previous year | -100.0% |
| 1985 | -20.14 % change on previous year | — |
| 1986 | 12.39 % change on previous year | -161.5% |
| 1987 | 16.93 % change on previous year | +36.6% |
| 1988 | -4.71 % change on previous year | -127.9% |
| 1989 | 139.12 % change on previous year | -3051.0% |
| 1990 | 38.93 % change on previous year | -72.0% |
| 1991 | 4.97 % change on previous year | -87.2% |
| 1992 | 6.72 % change on previous year | +35.2% |
| 1993 | -18.46 % change on previous year | -374.8% |
| 1994 | -0.1644 % change on previous year | -99.1% |
| 1995 | -16.15 % change on previous year | +9729.2% |
| 1996 | 55.91 % change on previous year | -446.1% |
| 1997 | 4.78 % change on previous year | -91.4% |
| 1998 | -2.09 % change on previous year | -143.6% |
| 1999 | 19.56 % change on previous year | -1037.5% |
| 2000 | 10.18 % change on previous year | -48.0% |
| 2001 | 9.14 % change on previous year | -10.2% |
| 2002 | 0.787 % change on previous year | -91.4% |
| 2003 | -3.78 % change on previous year | -580.5% |
| 2004 | 3.12 % change on previous year | -182.5% |
| 2005 | 6.35 % change on previous year | +103.7% |
| 2006 | -1.59 % change on previous year | -125.1% |
| 2007 | 6.53 % change on previous year | -510.1% |
| 2008 | -0.7597 % change on previous year | -111.6% |
| 2009 | -2.73 % change on previous year | +259.8% |
| 2010 | -0.6637 % change on previous year | -75.7% |
| 2011 | -5.73 % change on previous year | +762.8% |
| 2012 | 1.74 % change on previous year | -130.4% |
| 2013 | 1.71 % change on previous year | -1.7% |
| 2014 | 1.03 % change on previous year | -39.9% |
| 2015 | 1.07 % change on previous year | +3.9% |
| 2016 | 4.64 % change on previous year | +334.1% |
| 2017 | 0.4339 % change on previous year | -90.6% |
| 2018 | 0.065 % change on previous year | -85.0% |
| 2019 | 0.762 % change on previous year | +1073.1% |
| 2020 | 0.3809 % change on previous year | -50.0% |
| 2021 | -0.7646 % change on previous year | -300.7% |
| 2022 | -0.1771 % change on previous year | -76.8% |
| 2023 | -0.4366 % change on previous year | +146.5% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Jamaica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | -9729.2% | -0.1644 % change on previous year | -16.15 % change on previous year |
| 1989 | +3051.0% | -4.71 % change on previous year | 139.12 % change on previous year |
| 1982 | -1237.9% | -1.74 % change on previous year | -23.23 % change on previous year |
| 1976 | +1108.1% | -2.5 % change on previous year | 25.22 % change on previous year |
| 2019 | +1073.1% | 0.065 % change on previous year | 0.762 % change on previous year |
| 1999 | +1037.5% | -2.09 % change on previous year | 19.56 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -15.17 % change on previous year | -56.66 % change on previous year | 20.02 % change on previous year | 8 |
| 1970s | 50.51 % change on previous year | -17.02 % change on previous year | 375.42 % change on previous year | 10 |
| 1980s | 11.29 % change on previous year | -23.23 % change on previous year | 139.12 % change on previous year | 10 |
| 1990s | 9.4 % change on previous year | -18.46 % change on previous year | 55.91 % change on previous year | 10 |
| 2000s | 2.72 % change on previous year | -3.78 % change on previous year | 10.18 % change on previous year | 10 |
| 2010s | 0.5053 % change on previous year | -5.73 % change on previous year | 4.64 % change on previous year | 10 |
| 2020s | -0.2493 % change on previous year | -0.7646 % change on previous year | 0.3809 % change on previous year | 4 |
Countries ranked near Jamaica
- 126 Namibia -0.2431 % change on previous year compare
- 127 Australia and New Zealand -0.2637 % change on previous year compare
- 128 Vanuatu -0.3044 % change on previous year compare
- 130 United Arab Emirates -0.6156 % change on previous year compare
- 131 Australia -0.666 % change on previous year compare
- 132 Somalia -0.9594 % change on previous year compare
More climate change data for Jamaica
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 6.29 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 927.88 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 280.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 647.83 kt (2050)
- Emissions from livestock — Emissions 1.06 kt (2050)
- Emissions from livestock — Emissions 23.14 kt (2050)
- Emissions from crops — Emissions (CO2eq) 37.75 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 35.64 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.11 kt (2050)
- Emissions from crops — Emissions 0.1345 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Jamaica?
- Meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Jamaica was -0.4366 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual recorded in Jamaica?
- The highest recorded value was 375.42 % change on previous year in 1970.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual recorded in Jamaica?
- The lowest recorded value was -56.66 % change on previous year in 1969.
- How does Jamaica rank for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual?
- Jamaica ranks 129th out of 212 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual rising or falling in Jamaica?
- Over the last ten years it is down 125.5%. The long-run trend across the full record is volatile.
- Where does this Jamaica data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.