Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Sao Tome and Principe
Sao Tome and Principe: Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual was -18.66 % change on previous year in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Sao Tome and Principe, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Sao Tome and Principe is -18.66 % change on previous year, measured in 2023.
Compared with earlier readings it is down 47.7% on the previous year and down 117.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Sao Tome and Principe peaked at 125.8 % change on previous year in 1991 and was at its lowest, -39.51 % change on previous year, in 2011.
That places Sao Tome and Principe 192nd out of 212 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Sao Tome and Principe, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 4.56 % change on previous year | — |
| 1964 | 0 % change on previous year | -100.0% |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 45.64 % change on previous year | — |
| 1968 | 0 % change on previous year | -100.0% |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 2.99 % change on previous year | — |
| 1973 | 0 % change on previous year | -100.0% |
| 1974 | 27.52 % change on previous year | — |
| 1975 | 23.86 % change on previous year | -13.3% |
| 1976 | 0 % change on previous year | -100.0% |
| 1977 | 19.26 % change on previous year | — |
| 1978 | 1.54 % change on previous year | -92.0% |
| 1979 | 1.52 % change on previous year | -1.5% |
| 1980 | 15.67 % change on previous year | +930.8% |
| 1981 | 0 % change on previous year | -100.0% |
| 1982 | 13.55 % change on previous year | — |
| 1983 | 0 % change on previous year | -100.0% |
| 1984 | 0 % change on previous year | — |
| 1985 | -10.79 % change on previous year | — |
| 1986 | -1.28 % change on previous year | -88.2% |
| 1987 | 0 % change on previous year | -100.0% |
| 1988 | 0 % change on previous year | — |
| 1989 | 0 % change on previous year | — |
| 1990 | 0 % change on previous year | — |
| 1991 | 125.8 % change on previous year | — |
| 1992 | 32.29 % change on previous year | -74.3% |
| 1993 | 0 % change on previous year | -100.0% |
| 1994 | 9.07 % change on previous year | — |
| 1995 | 13.27 % change on previous year | +46.3% |
| 1996 | 0.3508 % change on previous year | -97.4% |
| 1997 | 3.66 % change on previous year | +942.8% |
| 1998 | 3.87 % change on previous year | +5.7% |
| 1999 | -0.3247 % change on previous year | -108.4% |
| 2000 | 25.49 % change on previous year | -7950.5% |
| 2001 | 8.15 % change on previous year | -68.0% |
| 2002 | 7.53 % change on previous year | -7.5% |
| 2003 | 0.4464 % change on previous year | -94.1% |
| 2004 | 2.33 % change on previous year | +420.9% |
| 2005 | -0.2172 % change on previous year | -109.3% |
| 2006 | -2.28 % change on previous year | +948.7% |
| 2007 | 2.55 % change on previous year | -212.1% |
| 2008 | -16.34 % change on previous year | -740.0% |
| 2009 | -31.7 % change on previous year | +94.0% |
| 2010 | -37.69 % change on previous year | +18.9% |
| 2011 | -39.51 % change on previous year | +4.8% |
| 2012 | 1.01 % change on previous year | -102.6% |
| 2013 | 107.45 % change on previous year | +10556.9% |
| 2014 | 26.62 % change on previous year | -75.2% |
| 2015 | 4.36 % change on previous year | -83.6% |
| 2016 | 35.75 % change on previous year | +720.6% |
| 2017 | -5.61 % change on previous year | -115.7% |
| 2018 | 9.21 % change on previous year | -264.0% |
| 2019 | -8.43 % change on previous year | -191.6% |
| 2020 | -3.26 % change on previous year | -61.4% |
| 2021 | -0.2938 % change on previous year | -91.0% |
| 2022 | -12.63 % change on previous year | +4198.3% |
| 2023 | -18.66 % change on previous year | +47.7% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Sao Tome and Principe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +10556.9% | 1.01 % change on previous year | 107.45 % change on previous year |
| 2000 | +7950.5% | -0.3247 % change on previous year | 25.49 % change on previous year |
| 2022 | -4198.3% | -0.2938 % change on previous year | -12.63 % change on previous year |
| 1997 | +942.8% | 0.3508 % change on previous year | 3.66 % change on previous year |
| 1980 | +930.8% | 1.52 % change on previous year | 15.67 % change on previous year |
| 2006 | -948.7% | -0.2172 % change on previous year | -2.28 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.27 % change on previous year | 0 % change on previous year | 45.64 % change on previous year | 8 |
| 1970s | 7.67 % change on previous year | 0 % change on previous year | 27.52 % change on previous year | 10 |
| 1980s | 1.71 % change on previous year | -10.79 % change on previous year | 15.67 % change on previous year | 10 |
| 1990s | 18.8 % change on previous year | -0.3247 % change on previous year | 125.8 % change on previous year | 10 |
| 2000s | -0.4034 % change on previous year | -31.7 % change on previous year | 25.49 % change on previous year | 10 |
| 2010s | 9.31 % change on previous year | -39.51 % change on previous year | 107.45 % change on previous year | 10 |
| 2020s | -8.71 % change on previous year | -18.66 % change on previous year | -0.2938 % change on previous year | 4 |
Countries ranked near Sao Tome and Principe
- 189 Melanesia -17.71 % change on previous year compare
- 190 India -18.23 % change on previous year compare
- 191 Nigeria -18.28 % change on previous year compare
- 193 Iceland -20.36 % change on previous year compare
- 194 Palestine -20.54 % change on previous year compare
- 195 Suriname -21.64 % change on previous year compare
More climate change data for Sao Tome and Principe
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 133,140 kg (2023)
- Emissions from livestock — Emissions (CO2eq) 23.37 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15.5 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7.87 kt (2050)
- Emissions from livestock — Emissions 0.0585 kt (2050)
- Emissions from livestock — Emissions 0.2811 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.5528 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.424 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1288 kt (2050)
- Emissions from crops — Emissions 0.0016 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Sao Tome and Principe?
- Meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Sao Tome and Principe was -18.66 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual recorded in Sao Tome and Principe?
- The highest recorded value was 125.8 % change on previous year in 1991.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual recorded in Sao Tome and Principe?
- The lowest recorded value was -39.51 % change on previous year in 2011.
- How does Sao Tome and Principe rank for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual?
- Sao Tome and Principe ranks 192nd out of 212 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual rising or falling in Sao Tome and Principe?
- Over the last ten years it is down 117.4%. The long-run trend across the full record is volatile.
- Where does this Sao Tome and Principe data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.