Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions in Spain
Spain: Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions was 0 kt per person in 2020. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per in Spain, 1961–2020
Source: Statizoid (derived). Measured in kt per person.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in Spain is 0 kt per person, measured in 2020.
The figure is down 3.3% on the previous year and up 5.6% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in Spain peaked at 0 kt per person in 1998 and was at its lowest, 0 kt per person, in 1963.
Spain ranks 46th of 168 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions in Spain, year by year
| Year | kt per person | Change |
|---|---|---|
| 1961 | 0 kt per person | — |
| 1962 | 0 kt per person | +25.3% |
| 1963 | 0 kt per person | -22.8% |
| 1964 | 0 kt per person | +31.1% |
| 1965 | 0 kt per person | +11.8% |
| 1966 | 0 kt per person | -12.8% |
| 1967 | 0 kt per person | +101.4% |
| 1968 | 0 kt per person | +45.8% |
| 1969 | 0 kt per person | +10.6% |
| 1970 | 0 kt per person | -68.1% |
| 1971 | 0 kt per person | +919.3% |
| 1972 | 0 kt per person | +24.5% |
| 1973 | 0 kt per person | +62.2% |
| 1974 | 0 kt per person | -4.3% |
| 1975 | 0 kt per person | -6.5% |
| 1976 | 0 kt per person | +15.8% |
| 1977 | 0 kt per person | +5.1% |
| 1978 | 0 kt per person | -5.4% |
| 1979 | 0 kt per person | -5.1% |
| 1980 | 0 kt per person | -3.7% |
| 1981 | 0 kt per person | +27.1% |
| 1982 | 0 kt per person | -11.0% |
| 1983 | 0 kt per person | -7.9% |
| 1984 | 0 kt per person | +0.7% |
| 1985 | 0 kt per person | +2.9% |
| 1986 | 0 kt per person | -15.8% |
| 1987 | 0 kt per person | +8.9% |
| 1988 | 0 kt per person | +7.9% |
| 1989 | 0 kt per person | +4.4% |
| 1990 | 0 kt per person | -6.0% |
| 1991 | 0 kt per person | +71.9% |
| 1992 | 0 kt per person | -3.1% |
| 1993 | 0 kt per person | +11.0% |
| 1994 | 0 kt per person | +2.5% |
| 1995 | 0 kt per person | +0.6% |
| 1996 | 0 kt per person | +6.3% |
| 1997 | 0 kt per person | -0.2% |
| 1998 | 0 kt per person | +1.9% |
| 1999 | 0 kt per person | -0.7% |
| 2000 | 0 kt per person | -2.2% |
| 2001 | 0 kt per person | -0.6% |
| 2002 | 0 kt per person | +1.4% |
| 2003 | 0 kt per person | -4.2% |
| 2004 | 0 kt per person | -4.9% |
| 2005 | 0 kt per person | -0.6% |
| 2006 | 0 kt per person | -1.5% |
| 2007 | 0 kt per person | -1.1% |
| 2008 | 0 kt per person | -0.7% |
| 2009 | 0 kt per person | +2.8% |
| 2010 | 0 kt per person | -2.1% |
| 2011 | 0 kt per person | +0.9% |
| 2012 | 0 kt per person | +5.9% |
| 2013 | 0 kt per person | +1.5% |
| 2014 | 0 kt per person | -0.7% |
| 2015 | 0 kt per person | -0.0% |
| 2016 | 0 kt per person | -1.8% |
| 2017 | 0 kt per person | +3.3% |
| 2020 | 0 kt per person | -3.3% |
Spain compared with similar countries
- Spain's 0 kt per person is above the median for high income countries, which is 0 kt per person, 1.4× the median. (56 countries reporting)
- Spain's 0 kt per person is above the median for Europe & Central Asia, which is 0 kt per person, 1.8× the median. (43 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1971 | +919.3% | 0 kt per person | 0 kt per person |
| 1967 | +101.4% | 0 kt per person | 0 kt per person |
| 1991 | +71.9% | 0 kt per person | 0 kt per person |
| 1970 | -68.1% | 0 kt per person | 0 kt per person |
| 1973 | +62.2% | 0 kt per person | 0 kt per person |
| 1968 | +45.8% | 0 kt per person | 0 kt per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 kt per person | 0 kt per person | 0 kt per person | 9 |
| 1970s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1980s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1990s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2000s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | 8 |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | 1 |
Countries ranked near Spain
More climate change data for Spain
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 944.68 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 31,851 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,475 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,376 kt (2050)
- Emissions from livestock — Emissions 28.21 kt (2050)
- Emissions from livestock — Emissions 870.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,160 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6,530 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,630 kt (2050)
- Emissions from crops — Emissions 24.64 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in Spain?
- Meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in Spain was 0 kt per person in 2020, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per recorded in Spain?
- The highest recorded value was 0 kt per person in 1998.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per recorded in Spain?
- The lowest recorded value was 0 kt per person in 1963.
- How does Spain rank for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per?
- Spain ranks 46th out of 168 countries with data for 2020.
- Is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per rising or falling in Spain?
- Over the last ten years it is up 5.6%. The long-run trend across the full record is volatile.
- Where does this Spain data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 58 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.