Meat of chickens, fresh or chilled — Emissions (CO2eq) in Asia
Asia: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 39,525 kt in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Asia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions (co2eq) in Asia is 39,525 kt, measured in 2023. That is the highest value across all 63 years on record.
The figure is up 2.4% on the previous year and up 41.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Asia peaked at 39,525 kt in 2023 and was at its lowest, 1,794 kt, in 1961.
Asia ranks 1st of 20 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1,794 kt | — |
| 1962 | 1,848 kt | +3.0% |
| 1963 | 2,035 kt | +10.1% |
| 1964 | 2,112 kt | +3.8% |
| 1965 | 2,187 kt | +3.5% |
| 1966 | 2,264 kt | +3.5% |
| 1967 | 2,432 kt | +7.4% |
| 1968 | 2,516 kt | +3.5% |
| 1969 | 2,577 kt | +2.4% |
| 1970 | 2,798 kt | +8.6% |
| 1971 | 2,791 kt | -0.2% |
| 1972 | 2,798 kt | +0.2% |
| 1973 | 2,883 kt | +3.0% |
| 1974 | 2,995 kt | +3.9% |
| 1975 | 2,928 kt | -2.3% |
| 1976 | 3,022 kt | +3.2% |
| 1977 | 3,136 kt | +3.8% |
| 1978 | 3,656 kt | +16.6% |
| 1979 | 3,900 kt | +6.7% |
| 1980 | 4,287 kt | +9.9% |
| 1981 | 4,865 kt | +13.5% |
| 1982 | 5,292 kt | +8.8% |
| 1983 | 5,749 kt | +8.6% |
| 1984 | 6,390 kt | +11.2% |
| 1985 | 6,726 kt | +5.2% |
| 1986 | 7,742 kt | +15.1% |
| 1987 | 8,636 kt | +11.6% |
| 1988 | 9,346 kt | +8.2% |
| 1989 | 10,044 kt | +7.5% |
| 1990 | 10,391 kt | +3.5% |
| 1991 | 11,558 kt | +11.2% |
| 1992 | 12,928 kt | +11.9% |
| 1993 | 14,078 kt | +8.9% |
| 1994 | 14,923 kt | +6.0% |
| 1995 | 15,161 kt | +1.6% |
| 1996 | 16,404 kt | +8.2% |
| 1997 | 18,005 kt | +9.8% |
| 1998 | 13,624 kt | -24.3% |
| 1999 | 14,194 kt | +4.2% |
| 2000 | 15,678 kt | +10.5% |
| 2001 | 16,755 kt | +6.9% |
| 2002 | 19,306 kt | +15.2% |
| 2003 | 19,503 kt | +1.0% |
| 2004 | 20,654 kt | +5.9% |
| 2005 | 21,305 kt | +3.2% |
| 2006 | 21,816 kt | +2.4% |
| 2007 | 22,822 kt | +4.6% |
| 2008 | 23,919 kt | +4.8% |
| 2009 | 26,040 kt | +8.9% |
| 2010 | 26,494 kt | +1.7% |
| 2011 | 25,518 kt | -3.7% |
| 2012 | 26,736 kt | +4.8% |
| 2013 | 27,981 kt | +4.7% |
| 2014 | 27,940 kt | -0.1% |
| 2015 | 29,442 kt | +5.4% |
| 2016 | 30,522 kt | +3.7% |
| 2017 | 36,810 kt | +20.6% |
| 2018 | 37,639 kt | +2.3% |
| 2019 | 38,196 kt | +1.5% |
| 2020 | 37,370 kt | -2.2% |
| 2021 | 36,766 kt | -1.6% |
| 2022 | 38,608 kt | +5.0% |
| 2023 | 39,525 kt | +2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,196 kt | 1,794 kt | 2,577 kt | 9 |
| 1970s | 3,091 kt | 2,791 kt | 3,900 kt | 10 |
| 1980s | 6,908 kt | 4,287 kt | 10,044 kt | 10 |
| 1990s | 14,127 kt | 10,391 kt | 18,005 kt | 10 |
| 2000s | 20,780 kt | 15,678 kt | 26,040 kt | 10 |
| 2010s | 30,728 kt | 25,518 kt | 38,196 kt | 10 |
| 2020s | 38,067 kt | 36,766 kt | 39,525 kt | 4 |
Countries ranked near Asia
More climate change data for Asia
- Emissions from livestock — Emissions (CO2eq) 2.01 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 512,601 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1.49 million kt (2050)
- Emissions from livestock — Emissions 1,934 kt (2050)
- Emissions from livestock — Emissions 53,345 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.12 million kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 552,825 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 567,748 kt (2050)
- Emissions from crops — Emissions 2,086 kt (2050)
- Emissions from crops — Emissions 20,277 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) in Asia?
- Meat of chickens, fresh or chilled — emissions (co2eq) in Asia was 39,525 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Asia?
- The highest recorded value was 39,525 kt in 2023.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Asia?
- The lowest recorded value was 1,794 kt in 1961.
- How does Asia rank for meat of chickens, fresh or chilled — emissions (co2eq)?
- Asia ranks 1st out of 20 groups with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Asia?
- Over the last ten years it is up 41.3%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.