Meat of chickens, fresh or chilled — Emissions intensity, annual in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Meat of chickens, fresh or chilled — Emissions intensity, annual was -1.18 % change on previous year in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in Bolivia (Plurinational State of), 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Bolivia (Plurinational State of) recorded -1.18 % change on previous year for meat of chickens, fresh or chilled — emissions intensity, annual in 2023.
Compared with earlier readings it is up 74.9% on the previous year and up 72.8% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Bolivia (Plurinational State of) peaked at 39.44 % change on previous year in 1990 and was at its lowest, -12.29 % change on previous year, in 1967.
That places Bolivia (Plurinational State of) 115th out of 211 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in Bolivia (Plurinational State of), year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0.6573 % change on previous year | — |
| 1963 | -0.2602 % change on previous year | -139.6% |
| 1964 | 0 % change on previous year | -100.0% |
| 1965 | -0.64 % change on previous year | — |
| 1966 | 3.87 % change on previous year | -705.4% |
| 1967 | -12.29 % change on previous year | -417.2% |
| 1968 | 4.64 % change on previous year | -137.8% |
| 1969 | 2.54 % change on previous year | -45.3% |
| 1970 | 3.16 % change on previous year | +24.4% |
| 1971 | -4.73 % change on previous year | -249.4% |
| 1972 | -3.22 % change on previous year | -31.9% |
| 1973 | 2.54 % change on previous year | -179.0% |
| 1974 | -4.93 % change on previous year | -293.8% |
| 1975 | 4.82 % change on previous year | -197.9% |
| 1976 | -1.48 % change on previous year | -130.6% |
| 1977 | 2.27 % change on previous year | -253.9% |
| 1978 | -2.49 % change on previous year | -209.9% |
| 1979 | -0.1327 % change on previous year | -94.7% |
| 1980 | -8.92 % change on previous year | +6620.9% |
| 1981 | -9.89 % change on previous year | +11.0% |
| 1982 | -9.59 % change on previous year | -3.1% |
| 1983 | -4.86 % change on previous year | -49.4% |
| 1984 | -3.95 % change on previous year | -18.6% |
| 1985 | -3.06 % change on previous year | -22.7% |
| 1986 | 0 % change on previous year | -100.0% |
| 1987 | -3.32 % change on previous year | — |
| 1988 | -11.71 % change on previous year | +252.3% |
| 1989 | -9.67 % change on previous year | -17.4% |
| 1990 | 39.44 % change on previous year | -507.9% |
| 1991 | 15.77 % change on previous year | -60.0% |
| 1992 | -0.4806 % change on previous year | -103.0% |
| 1993 | 10.09 % change on previous year | -2199.3% |
| 1994 | 2.2 % change on previous year | -78.2% |
| 1995 | -1.53 % change on previous year | -169.6% |
| 1996 | -0.6833 % change on previous year | -55.4% |
| 1997 | 7.79 % change on previous year | -1239.7% |
| 1998 | 5.92 % change on previous year | -24.0% |
| 1999 | 6.67 % change on previous year | +12.7% |
| 2000 | -6.11 % change on previous year | -191.7% |
| 2001 | -0.3943 % change on previous year | -93.5% |
| 2002 | -5.35 % change on previous year | +1258.0% |
| 2003 | -1.88 % change on previous year | -64.8% |
| 2004 | -4.63 % change on previous year | +145.9% |
| 2005 | 2.32 % change on previous year | -150.1% |
| 2006 | 0.9483 % change on previous year | -59.1% |
| 2007 | 0.4498 % change on previous year | -52.6% |
| 2008 | 0.4477 % change on previous year | -0.4% |
| 2009 | -3.59 % change on previous year | -902.7% |
| 2010 | 3.06 % change on previous year | -185.2% |
| 2011 | -2.84 % change on previous year | -192.8% |
| 2012 | -11.42 % change on previous year | +302.2% |
| 2013 | -4.32 % change on previous year | -62.2% |
| 2014 | 1.43 % change on previous year | -133.2% |
| 2015 | -1.71 % change on previous year | -219.0% |
| 2016 | 0.5603 % change on previous year | -132.8% |
| 2017 | -6 % change on previous year | -1171.8% |
| 2018 | 6.21 % change on previous year | -203.5% |
| 2019 | 4.57 % change on previous year | -26.5% |
| 2020 | -0.5337 % change on previous year | -111.7% |
| 2021 | -3.17 % change on previous year | +494.5% |
| 2022 | -4.69 % change on previous year | +47.9% |
| 2023 | -1.18 % change on previous year | -74.9% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Bolivia (Plurinational State of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1980 | -6620.9% | -0.1327 % change on previous year | -8.92 % change on previous year |
| 1993 | +2199.3% | -0.4806 % change on previous year | 10.09 % change on previous year |
| 2002 | -1258.0% | -0.3943 % change on previous year | -5.35 % change on previous year |
| 1997 | +1239.7% | -0.6833 % change on previous year | 7.79 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.1843 % change on previous year | -12.29 % change on previous year | 4.64 % change on previous year | 8 |
| 1970s | -0.4177 % change on previous year | -4.93 % change on previous year | 4.82 % change on previous year | 10 |
| 1980s | -6.5 % change on previous year | -11.71 % change on previous year | 0 % change on previous year | 10 |
| 1990s | 8.52 % change on previous year | -1.53 % change on previous year | 39.44 % change on previous year | 10 |
| 2000s | -1.78 % change on previous year | -6.11 % change on previous year | 2.32 % change on previous year | 10 |
| 2010s | -1.05 % change on previous year | -11.42 % change on previous year | 6.21 % change on previous year | 10 |
| 2020s | -2.39 % change on previous year | -4.69 % change on previous year | -0.5337 % change on previous year | 4 |
Countries ranked near Bolivia (Plurinational State of)
- 112 Algeria -1.01 % change on previous year compare
- 113 Namibia -1.01 % change on previous year compare
- 114 Tuvalu -1.04 % change on previous year compare
- 116 Niue -1.33 % change on previous year compare
- 117 Somalia -1.73 % change on previous year compare
- 118 Brazil -1.88 % change on previous year compare
More climate change data for Bolivia (Plurinational State of)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 36.76 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 22,858 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,875 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,982 kt (2050)
- Emissions from livestock — Emissions 22.17 kt (2050)
- Emissions from livestock — Emissions 606.52 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,291 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 779.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 511.79 kt (2050)
- Emissions from crops — Emissions 2.94 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in Bolivia (Plurinational State of)?
- Meat of chickens, fresh or chilled — emissions intensity, annual in Bolivia (Plurinational State of) was -1.18 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 39.44 % change on previous year in 1990.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was -12.29 % change on previous year in 1967.
- How does Bolivia (Plurinational State of) rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- Bolivia (Plurinational State of) ranks 115th out of 211 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 72.8%. The long-run trend across the full record is volatile.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.