Meat of chickens, fresh or chilled — Emissions intensity, annual in Cameroon
Cameroon: Meat of chickens, fresh or chilled — Emissions intensity, annual was -4.45 % change on previous year in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in Cameroon, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions intensity, annual in Cameroon is -4.45 % change on previous year, measured in 2023.
Compared with earlier readings it is up 65.9% on the previous year and down 499.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Cameroon peaked at 139.45 % change on previous year in 2021 and was at its lowest, -54.37 % change on previous year, in 2020.
Cameroon ranks 140th of 211 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in Cameroon, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -2.12 % change on previous year | — |
| 1963 | 2.61 % change on previous year | -222.9% |
| 1964 | 0.7372 % change on previous year | -71.7% |
| 1965 | -3.89 % change on previous year | -627.3% |
| 1966 | 1.89 % change on previous year | -148.5% |
| 1967 | 3.72 % change on previous year | +97.0% |
| 1968 | -0.3356 % change on previous year | -109.0% |
| 1969 | -0.1452 % change on previous year | -56.7% |
| 1970 | 0.1021 % change on previous year | -170.3% |
| 1971 | 0.0989 % change on previous year | -3.1% |
| 1972 | 0.704 % change on previous year | +611.8% |
| 1973 | -4.78 % change on previous year | -778.6% |
| 1974 | -2.3 % change on previous year | -51.9% |
| 1975 | 6.6 % change on previous year | -387.3% |
| 1976 | -2.63 % change on previous year | -139.8% |
| 1977 | 1.51 % change on previous year | -157.3% |
| 1978 | -0.7569 % change on previous year | -150.2% |
| 1979 | 0.0914 % change on previous year | -112.1% |
| 1980 | -10.3 % change on previous year | -11369.1% |
| 1981 | -12.01 % change on previous year | +16.6% |
| 1982 | -2.51 % change on previous year | -79.1% |
| 1983 | 7.68 % change on previous year | -406.4% |
| 1984 | 24.09 % change on previous year | +213.9% |
| 1985 | -5.96 % change on previous year | -124.7% |
| 1986 | 0.8598 % change on previous year | -114.4% |
| 1987 | 3.52 % change on previous year | +309.4% |
| 1988 | 2.2 % change on previous year | -37.6% |
| 1989 | 0.0794 % change on previous year | -96.4% |
| 1990 | 1.29 % change on previous year | +1529.5% |
| 1991 | 2.35 % change on previous year | +81.6% |
| 1992 | -5.87 % change on previous year | -349.8% |
| 1993 | 1.43 % change on previous year | -124.5% |
| 1994 | -0.6809 % change on previous year | -147.5% |
| 1995 | 1.27 % change on previous year | -285.9% |
| 1996 | 3.79 % change on previous year | +199.4% |
| 1997 | -0.6345 % change on previous year | -116.7% |
| 1998 | -0.1693 % change on previous year | -73.3% |
| 1999 | 0.482 % change on previous year | -384.7% |
| 2000 | -3.51 % change on previous year | -827.4% |
| 2001 | 3.04 % change on previous year | -186.7% |
| 2002 | -0.003 % change on previous year | -100.1% |
| 2003 | -0.0298 % change on previous year | +900.0% |
| 2004 | -34.8 % change on previous year | +116764.7% |
| 2005 | -1.36 % change on previous year | -96.1% |
| 2006 | 1.13 % change on previous year | -183.0% |
| 2007 | 0.4809 % change on previous year | -57.4% |
| 2008 | 1.31 % change on previous year | +173.0% |
| 2009 | 5.47 % change on previous year | +316.8% |
| 2010 | -5.49 % change on previous year | -200.3% |
| 2011 | -0.5552 % change on previous year | -89.9% |
| 2012 | 1.73 % change on previous year | -411.5% |
| 2013 | 1.12 % change on previous year | -35.5% |
| 2014 | -0.0927 % change on previous year | -108.3% |
| 2015 | -21.25 % change on previous year | +22830.8% |
| 2016 | -29.56 % change on previous year | +39.1% |
| 2017 | 6.44 % change on previous year | -121.8% |
| 2018 | 0.4712 % change on previous year | -92.7% |
| 2019 | -2 % change on previous year | -523.4% |
| 2020 | -54.37 % change on previous year | +2624.9% |
| 2021 | 139.45 % change on previous year | -356.5% |
| 2022 | -13.06 % change on previous year | -109.4% |
| 2023 | -4.45 % change on previous year | -65.9% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | -116764.7% | -0.0298 % change on previous year | -34.8 % change on previous year |
| 2015 | -22830.8% | -0.0927 % change on previous year | -21.25 % change on previous year |
| 1980 | -11369.1% | 0.0914 % change on previous year | -10.3 % change on previous year |
| 2020 | -2624.9% | -2 % change on previous year | -54.37 % change on previous year |
| 1990 | +1529.5% | 0.0794 % change on previous year | 1.29 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.3074 % change on previous year | -3.89 % change on previous year | 3.72 % change on previous year | 8 |
| 1970s | -0.1355 % change on previous year | -4.78 % change on previous year | 6.6 % change on previous year | 10 |
| 1980s | 0.7646 % change on previous year | -12.01 % change on previous year | 24.09 % change on previous year | 10 |
| 1990s | 0.3262 % change on previous year | -5.87 % change on previous year | 3.79 % change on previous year | 10 |
| 2000s | -2.83 % change on previous year | -34.8 % change on previous year | 5.47 % change on previous year | 10 |
| 2010s | -4.92 % change on previous year | -29.56 % change on previous year | 6.44 % change on previous year | 10 |
| 2020s | 16.89 % change on previous year | -54.37 % change on previous year | 139.45 % change on previous year | 4 |
Countries ranked near Cameroon
- 137 Botswana -3.74 % change on previous year compare
- 138 Saint Vincent and the Grenadines -4.26 % change on previous year compare
- 139 Colombia -4.43 % change on previous year compare
- 141 Australia and New Zealand -4.89 % change on previous year compare
- 142 Georgia -5.02 % change on previous year compare
- 143 Timor-Leste -5.26 % change on previous year compare
More climate change data for Cameroon
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 90.03 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 15,120 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,419 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,701 kt (2050)
- Emissions from livestock — Emissions 20.45 kt (2050)
- Emissions from livestock — Emissions 346.46 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,047 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 798.71 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 248.42 kt (2050)
- Emissions from crops — Emissions 3.01 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in Cameroon?
- Meat of chickens, fresh or chilled — emissions intensity, annual in Cameroon was -4.45 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Cameroon?
- The highest recorded value was 139.45 % change on previous year in 2021.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Cameroon?
- The lowest recorded value was -54.37 % change on previous year in 2020.
- How does Cameroon rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- Cameroon ranks 140th out of 211 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Cameroon?
- Over the last ten years it is down 499.3%. The long-run trend across the full record is volatile.
- Where does this Cameroon data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.