Meat of chickens, fresh or chilled — Emissions intensity, annual in Kuwait
Kuwait: Meat of chickens, fresh or chilled — Emissions intensity, annual was 0.8958 % change on previous year in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in Kuwait, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions intensity, annual in Kuwait is 0.8958 % change on previous year, measured in 2023.
That represents a change of down 91.4% on the previous year and up 122.6% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Kuwait peaked at 55.04 % change on previous year in 1981 and was at its lowest, -92.07 % change on previous year, in 1992.
Kuwait ranks 64th of 211 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in Kuwait, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -3.88 % change on previous year | — |
| 1963 | 2.62 % change on previous year | -167.6% |
| 1964 | 5.49 % change on previous year | +109.3% |
| 1965 | 0 % change on previous year | -100.0% |
| 1966 | 3.07 % change on previous year | — |
| 1967 | 2.01 % change on previous year | -34.4% |
| 1968 | 1.53 % change on previous year | -23.8% |
| 1969 | -4.4 % change on previous year | -386.6% |
| 1970 | 1.95 % change on previous year | -144.3% |
| 1971 | 2.14 % change on previous year | +10.1% |
| 1972 | -24.7 % change on previous year | -1252.3% |
| 1973 | 13.56 % change on previous year | -154.9% |
| 1974 | -8.68 % change on previous year | -164.0% |
| 1975 | -0.3047 % change on previous year | -96.5% |
| 1976 | -13.24 % change on previous year | +4244.9% |
| 1977 | -28.84 % change on previous year | +117.8% |
| 1978 | 30.29 % change on previous year | -205.0% |
| 1979 | -8.58 % change on previous year | -128.3% |
| 1980 | 24.25 % change on previous year | -382.7% |
| 1981 | 55.04 % change on previous year | +127.0% |
| 1982 | 12.82 % change on previous year | -76.7% |
| 1983 | -50.8 % change on previous year | -496.3% |
| 1984 | -1.72 % change on previous year | -96.6% |
| 1985 | 0.8614 % change on previous year | -150.2% |
| 1986 | 0.4348 % change on previous year | -49.5% |
| 1987 | 22.7 % change on previous year | +5121.9% |
| 1988 | -3.29 % change on previous year | -114.5% |
| 1989 | -1.73 % change on previous year | -47.4% |
| 1990 | -0.9049 % change on previous year | -47.8% |
| 1992 | -92.07 % change on previous year | +10075.4% |
| 1993 | -3.26 % change on previous year | -96.5% |
| 1994 | -7.13 % change on previous year | +119.2% |
| 1995 | -0.2639 % change on previous year | -96.3% |
| 1996 | 9.14 % change on previous year | -3564.3% |
| 1997 | -9.77 % change on previous year | -206.9% |
| 1998 | -2.23 % change on previous year | -77.2% |
| 1999 | 3.84 % change on previous year | -272.3% |
| 2000 | 0.1255 % change on previous year | -96.7% |
| 2001 | 2.19 % change on previous year | +1641.1% |
| 2002 | -4.74 % change on previous year | -316.7% |
| 2003 | 0.7588 % change on previous year | -116.0% |
| 2004 | 2.19 % change on previous year | +188.6% |
| 2005 | 1.06 % change on previous year | -51.5% |
| 2006 | -0.3813 % change on previous year | -135.9% |
| 2007 | 22.83 % change on previous year | -6086.0% |
| 2008 | -16.33 % change on previous year | -171.5% |
| 2009 | 0.3561 % change on previous year | -102.2% |
| 2010 | -18.51 % change on previous year | -5297.1% |
| 2011 | 19.28 % change on previous year | -204.1% |
| 2012 | 3.8 % change on previous year | -80.3% |
| 2013 | -3.97 % change on previous year | -204.5% |
| 2014 | 17.39 % change on previous year | -537.7% |
| 2015 | -10.81 % change on previous year | -162.2% |
| 2016 | -3.31 % change on previous year | -69.4% |
| 2017 | 3.57 % change on previous year | -207.9% |
| 2018 | -5.91 % change on previous year | -265.3% |
| 2019 | -4.46 % change on previous year | -24.6% |
| 2020 | 5.25 % change on previous year | -217.8% |
| 2021 | 0.9823 % change on previous year | -81.3% |
| 2022 | 10.45 % change on previous year | +964.4% |
| 2023 | 0.8958 % change on previous year | -91.4% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Kuwait changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | -10075.4% | -0.9049 % change on previous year | -92.07 % change on previous year |
| 2007 | +6086.0% | -0.3813 % change on previous year | 22.83 % change on previous year |
| 2010 | -5297.1% | 0.3561 % change on previous year | -18.51 % change on previous year |
| 1987 | +5121.9% | 0.4348 % change on previous year | 22.7 % change on previous year |
| 1976 | -4244.9% | -0.3047 % change on previous year | -13.24 % change on previous year |
| 1996 | +3564.3% | -0.2639 % change on previous year | 9.14 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.8069 % change on previous year | -4.4 % change on previous year | 5.49 % change on previous year | 8 |
| 1970s | -3.64 % change on previous year | -28.84 % change on previous year | 30.29 % change on previous year | 10 |
| 1980s | 5.86 % change on previous year | -50.8 % change on previous year | 55.04 % change on previous year | 10 |
| 1990s | -11.41 % change on previous year | -92.07 % change on previous year | 9.14 % change on previous year | 9 |
| 2000s | 0.8061 % change on previous year | -16.33 % change on previous year | 22.83 % change on previous year | 10 |
| 2010s | -0.2928 % change on previous year | -18.51 % change on previous year | 19.28 % change on previous year | 10 |
| 2020s | 4.4 % change on previous year | 0.8958 % change on previous year | 10.45 % change on previous year | 4 |
Countries ranked near Kuwait
- 61 Jordan 1.18 % change on previous year compare
- 62 Jamaica 1.1 % change on previous year compare
- 63 Tonga 0.9586 % change on previous year compare
- 65 Myanmar 0.8953 % change on previous year compare
- 66 Madagascar 0.8841 % change on previous year compare
- 67 Ethiopia PDR 0.8537 % change on previous year compare
More climate change data for Kuwait
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 639,640 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 721.23 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 515.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 205.62 kt (2050)
- Emissions from livestock — Emissions 1.95 kt (2050)
- Emissions from livestock — Emissions 7.34 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.93 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.07 kt (2050)
- Emissions from crops — Emissions 0.0186 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in Kuwait?
- Meat of chickens, fresh or chilled — emissions intensity, annual in Kuwait was 0.8958 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Kuwait?
- The highest recorded value was 55.04 % change on previous year in 1981.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Kuwait?
- The lowest recorded value was -92.07 % change on previous year in 1992.
- How does Kuwait rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- Kuwait ranks 64th out of 211 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Kuwait?
- Over the last ten years it is up 122.6%. The long-run trend across the full record is volatile.
- Where does this Kuwait data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.