Meat of chickens, fresh or chilled — Emissions intensity, annual in Ethiopia PDR
Ethiopia PDR: Meat of chickens, fresh or chilled — Emissions intensity, annual was 0.8537 % change on previous year in 1992. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in Ethiopia PDR, 1962–1992
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 1992, meat of chickens, fresh or chilled — emissions intensity, annual in Ethiopia PDR stood at 0.8537 % change on previous year.
The figure is up 969.1% on the previous year and up 159.6% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Ethiopia PDR peaked at 12.95 % change on previous year in 1984 and was at its lowest, -7.54 % change on previous year, in 1980.
That places Ethiopia PDR 67th out of 211 countries with data for 1992, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in Ethiopia PDR, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -0.0989 % change on previous year | — |
| 1963 | 0.1584 % change on previous year | -260.2% |
| 1964 | -0.0198 % change on previous year | -112.5% |
| 1965 | -0.0923 % change on previous year | +366.8% |
| 1966 | -0.0198 % change on previous year | -78.6% |
| 1967 | -0.0924 % change on previous year | +366.8% |
| 1968 | -1.27 % change on previous year | +1272.7% |
| 1969 | -2.35 % change on previous year | +85.7% |
| 1970 | -2.06 % change on previous year | -12.4% |
| 1971 | 1.57 % change on previous year | -176.0% |
| 1972 | -0.0069 % change on previous year | -100.4% |
| 1973 | -0.7645 % change on previous year | +11000.8% |
| 1974 | 2.71 % change on previous year | -455.0% |
| 1975 | 0.3784 % change on previous year | -86.1% |
| 1976 | -0.3231 % change on previous year | -185.4% |
| 1977 | -7.46 % change on previous year | +2209.5% |
| 1978 | -6.9 % change on previous year | -7.6% |
| 1979 | -0.4076 % change on previous year | -94.1% |
| 1980 | -7.54 % change on previous year | +1749.8% |
| 1981 | -1.43 % change on previous year | -81.0% |
| 1982 | -1.43 % change on previous year | +0.2% |
| 1983 | -1.42 % change on previous year | -1.0% |
| 1984 | 12.95 % change on previous year | -1012.3% |
| 1985 | -0.0157 % change on previous year | -100.1% |
| 1986 | -0.4565 % change on previous year | +2800.5% |
| 1987 | 0.4586 % change on previous year | -200.5% |
| 1988 | -3.01 % change on previous year | -757.3% |
| 1989 | 0 % change on previous year | -100.0% |
| 1990 | 1.62 % change on previous year | — |
| 1991 | 0.0799 % change on previous year | -95.1% |
| 1992 | 0.8537 % change on previous year | +969.1% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Ethiopia PDR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1973 | -11000.8% | -0.0069 % change on previous year | -0.7645 % change on previous year |
| 1986 | -2800.5% | -0.0157 % change on previous year | -0.4565 % change on previous year |
| 1977 | -2209.5% | -0.3231 % change on previous year | -7.46 % change on previous year |
| 1980 | -1749.8% | -0.4076 % change on previous year | -7.54 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.4734 % change on previous year | -2.35 % change on previous year | 0.1584 % change on previous year | 8 |
| 1970s | -1.33 % change on previous year | -7.46 % change on previous year | 2.71 % change on previous year | 10 |
| 1980s | -0.1902 % change on previous year | -7.54 % change on previous year | 12.95 % change on previous year | 10 |
| 1990s | 0.8522 % change on previous year | 0.0799 % change on previous year | 1.62 % change on previous year | 3 |
Countries ranked near Ethiopia PDR
- 64 Kuwait 0.8958 % change on previous year compare
- 65 Myanmar 0.8953 % change on previous year compare
- 66 Madagascar 0.8841 % change on previous year compare
- 68 Zambia 0.7613 % change on previous year compare
- 69 Gambia 0.7005 % change on previous year compare
- 70 Chad 0.6717 % change on previous year compare
More climate change data for Ethiopia PDR
- All Crops — Burning crop residues 0.0872 kt (1992)
- All Crops — Crop residues 52.93 million kg (1992)
- All Crops — Crop residues 1.02 kt (1992)
- All Crops — Crop residues 0.8318 kt (1992)
- All Crops — Crop residues 0.1872 kt (1992)
- All Crops — Burning crop residues 1.25 million t (1992)
- Nutrient nitrogen N (total) — Nitrogen fertilizer content applied 3.01 million kg (1992)
- Nutrient nitrogen N (total) — Synthetic fertilizers 0.6267 kt (1992)
- Nutrient nitrogen N (total) — Synthetic fertilizers 30.10 million kg (1992)
- All Crops — Crops total 3.36 kt (1992)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in Ethiopia PDR?
- Meat of chickens, fresh or chilled — emissions intensity, annual in Ethiopia PDR was 0.8537 % change on previous year in 1992, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Ethiopia PDR?
- The highest recorded value was 12.95 % change on previous year in 1984.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Ethiopia PDR?
- The lowest recorded value was -7.54 % change on previous year in 1980.
- How does Ethiopia PDR rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- Ethiopia PDR ranks 67th out of 211 countries with data for 1992.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Ethiopia PDR?
- Over the last ten years it is up 159.6%. The long-run trend across the full record is volatile.
- Where does this Ethiopia PDR data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.