Meat of chickens, fresh or chilled — Emissions intensity, annual in North Macedonia
North Macedonia: Meat of chickens, fresh or chilled — Emissions intensity, annual was -8.55 % change on previous year in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in North Macedonia, 1993–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of chickens, fresh or chilled — emissions intensity, annual in North Macedonia stood at -8.55 % change on previous year.
The figure is down 71.3% on the previous year and down 104.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in North Macedonia peaked at 934.15 % change on previous year in 1998 and was at its lowest, -82.88 % change on previous year, in 1997.
North Macedonia ranks 167th of 211 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in North Macedonia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1993 | -11.15 % change on previous year | — |
| 1994 | 28.74 % change on previous year | -357.8% |
| 1995 | 97.24 % change on previous year | +238.4% |
| 1996 | -73.32 % change on previous year | -175.4% |
| 1997 | -82.88 % change on previous year | +13.0% |
| 1998 | 934.15 % change on previous year | -1227.1% |
| 1999 | 59.79 % change on previous year | -93.6% |
| 2000 | -0.744 % change on previous year | -101.2% |
| 2001 | 2.85 % change on previous year | -482.8% |
| 2002 | 0 % change on previous year | -100.0% |
| 2003 | -46.57 % change on previous year | — |
| 2004 | 89.3 % change on previous year | -291.8% |
| 2005 | -42.91 % change on previous year | -148.1% |
| 2006 | 9.79 % change on previous year | -122.8% |
| 2007 | -3.68 % change on previous year | -137.6% |
| 2008 | 72.31 % change on previous year | -2065.4% |
| 2009 | -4.91 % change on previous year | -106.8% |
| 2010 | -14.54 % change on previous year | +196.0% |
| 2011 | 84.3 % change on previous year | -679.8% |
| 2012 | -36.57 % change on previous year | -143.4% |
| 2013 | 201.12 % change on previous year | -649.9% |
| 2014 | -53.43 % change on previous year | -126.6% |
| 2015 | -4.96 % change on previous year | -90.7% |
| 2016 | 44.94 % change on previous year | -1006.5% |
| 2017 | -35.32 % change on previous year | -178.6% |
| 2018 | 36.45 % change on previous year | -203.2% |
| 2019 | 17.17 % change on previous year | -52.9% |
| 2020 | -14.21 % change on previous year | -182.8% |
| 2021 | -17.23 % change on previous year | +21.2% |
| 2022 | -4.99 % change on previous year | -71.0% |
| 2023 | -8.55 % change on previous year | +71.3% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in North Macedonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | +2065.4% | -3.68 % change on previous year | 72.31 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 136.08 % change on previous year | -82.88 % change on previous year | 934.15 % change on previous year | 7 |
| 2000s | 7.54 % change on previous year | -46.57 % change on previous year | 89.3 % change on previous year | 10 |
| 2010s | 23.91 % change on previous year | -53.43 % change on previous year | 201.12 % change on previous year | 10 |
| 2020s | -11.25 % change on previous year | -17.23 % change on previous year | -4.99 % change on previous year | 4 |
Countries ranked near North Macedonia
- 164 Belgium -7.92 % change on previous year compare
- 165 French Guiana -8.13 % change on previous year compare
- 166 Kazakhstan -8.15 % change on previous year compare
- 168 Viet Nam -8.56 % change on previous year compare
- 169 Azerbaijan -8.62 % change on previous year compare
- 170 Belgium-Luxembourg -9.03 % change on previous year compare
More climate change data for North Macedonia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 26.14 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,372 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 316.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,055 kt (2050)
- Emissions from livestock — Emissions 1.2 kt (2050)
- Emissions from livestock — Emissions 37.67 kt (2050)
- Emissions from crops — Emissions (CO2eq) 221.08 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 190.06 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 31.02 kt (2050)
- Emissions from crops — Emissions 0.7172 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in North Macedonia?
- Meat of chickens, fresh or chilled — emissions intensity, annual in North Macedonia was -8.55 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in North Macedonia?
- The highest recorded value was 934.15 % change on previous year in 1998.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in North Macedonia?
- The lowest recorded value was -82.88 % change on previous year in 1997.
- How does North Macedonia rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- North Macedonia ranks 167th out of 211 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in North Macedonia?
- Over the last ten years it is down 104.3%. The long-run trend across the full record is volatile.
- Where does this North Macedonia data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.