Meat of chickens, fresh or chilled — Emissions intensity, annual in Saudi Arabia
Saudi Arabia: Meat of chickens, fresh or chilled — Emissions intensity, annual was 1.31 % change on previous year in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in Saudi Arabia, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Saudi Arabia recorded 1.31 % change on previous year for meat of chickens, fresh or chilled — emissions intensity, annual in 2023.
The figure is up 108.0% on the previous year and up 106.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Saudi Arabia peaked at 49.09 % change on previous year in 2011 and was at its lowest, -21.6 % change on previous year, in 1975.
That places Saudi Arabia 59th out of 211 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in Saudi Arabia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -0.3509 % change on previous year | — |
| 1963 | 0.3295 % change on previous year | -193.9% |
| 1964 | -0.5605 % change on previous year | -270.1% |
| 1965 | 1.28 % change on previous year | -328.6% |
| 1966 | -0.2698 % change on previous year | -121.1% |
| 1967 | -0.248 % change on previous year | -8.1% |
| 1968 | -0.8872 % change on previous year | +257.7% |
| 1969 | -1.89 % change on previous year | +112.7% |
| 1970 | -0.5114 % change on previous year | -72.9% |
| 1971 | -0.7243 % change on previous year | +41.6% |
| 1972 | -0.3824 % change on previous year | -47.2% |
| 1973 | -2.31 % change on previous year | +503.8% |
| 1974 | 10.9 % change on previous year | -572.0% |
| 1975 | -21.6 % change on previous year | -298.2% |
| 1976 | 6.22 % change on previous year | -128.8% |
| 1977 | -1.22 % change on previous year | -119.6% |
| 1978 | -6.59 % change on previous year | +441.5% |
| 1979 | 15.35 % change on previous year | -332.8% |
| 1980 | -17.74 % change on previous year | -215.6% |
| 1981 | 13.17 % change on previous year | -174.2% |
| 1982 | -20.17 % change on previous year | -253.1% |
| 1983 | -4.49 % change on previous year | -77.7% |
| 1984 | -7.05 % change on previous year | +56.8% |
| 1985 | 5.31 % change on previous year | -175.4% |
| 1986 | -19.78 % change on previous year | -472.2% |
| 1987 | 2.84 % change on previous year | -114.3% |
| 1988 | -3.08 % change on previous year | -208.6% |
| 1989 | 15.97 % change on previous year | -618.8% |
| 1990 | -5.23 % change on previous year | -132.7% |
| 1991 | -1.85 % change on previous year | -64.6% |
| 1992 | -3.47 % change on previous year | +87.2% |
| 1993 | 4.21 % change on previous year | -221.4% |
| 1994 | -2.41 % change on previous year | -157.2% |
| 1995 | -2.4 % change on previous year | -0.1% |
| 1996 | 2.96 % change on previous year | -223.0% |
| 1997 | 12.88 % change on previous year | +335.7% |
| 1998 | -1.92 % change on previous year | -114.9% |
| 1999 | -12.82 % change on previous year | +568.6% |
| 2000 | -7.82 % change on previous year | -38.9% |
| 2001 | 3.96 % change on previous year | -150.7% |
| 2002 | 12.84 % change on previous year | +224.0% |
| 2003 | 3.61 % change on previous year | -71.9% |
| 2004 | -1.06 % change on previous year | -129.3% |
| 2005 | -9.25 % change on previous year | +773.8% |
| 2006 | -0.9106 % change on previous year | -90.2% |
| 2007 | -0.4217 % change on previous year | -53.7% |
| 2008 | 0.0326 % change on previous year | -107.7% |
| 2009 | -2.72 % change on previous year | -8463.9% |
| 2010 | -0.7141 % change on previous year | -73.8% |
| 2011 | 49.09 % change on previous year | -6974.1% |
| 2012 | 5.63 % change on previous year | -88.5% |
| 2013 | -20.67 % change on previous year | -467.0% |
| 2014 | 12.44 % change on previous year | -160.2% |
| 2015 | -3.73 % change on previous year | -130.0% |
| 2016 | -10.99 % change on previous year | +194.9% |
| 2017 | -6.2 % change on previous year | -43.6% |
| 2018 | -9.36 % change on previous year | +50.9% |
| 2019 | -8.77 % change on previous year | -6.2% |
| 2020 | -7.43 % change on previous year | -15.4% |
| 2021 | -2.7 % change on previous year | -63.6% |
| 2022 | -16.45 % change on previous year | +508.3% |
| 2023 | 1.31 % change on previous year | -108.0% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Saudi Arabia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | -8463.9% | 0.0326 % change on previous year | -2.72 % change on previous year |
| 2011 | +6974.1% | -0.7141 % change on previous year | 49.09 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.3241 % change on previous year | -1.89 % change on previous year | 1.28 % change on previous year | 8 |
| 1970s | -0.0866 % change on previous year | -21.6 % change on previous year | 15.35 % change on previous year | 10 |
| 1980s | -3.5 % change on previous year | -20.17 % change on previous year | 15.97 % change on previous year | 10 |
| 1990s | -1.01 % change on previous year | -12.82 % change on previous year | 12.88 % change on previous year | 10 |
| 2000s | -0.1737 % change on previous year | -9.25 % change on previous year | 12.84 % change on previous year | 10 |
| 2010s | 0.673 % change on previous year | -20.67 % change on previous year | 49.09 % change on previous year | 10 |
| 2020s | -6.32 % change on previous year | -16.45 % change on previous year | 1.31 % change on previous year | 4 |
Countries ranked near Saudi Arabia
More climate change data for Saudi Arabia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 134.54 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,043 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,830 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,213 kt (2050)
- Emissions from livestock — Emissions 6.91 kt (2050)
- Emissions from livestock — Emissions 79.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,017 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,002 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15.05 kt (2050)
- Emissions from crops — Emissions 3.78 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in Saudi Arabia?
- Meat of chickens, fresh or chilled — emissions intensity, annual in Saudi Arabia was 1.31 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Saudi Arabia?
- The highest recorded value was 49.09 % change on previous year in 2011.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Saudi Arabia?
- The lowest recorded value was -21.6 % change on previous year in 1975.
- How does Saudi Arabia rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- Saudi Arabia ranks 59th out of 211 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Saudi Arabia?
- Over the last ten years it is up 106.3%. The long-run trend across the full record is volatile.
- Where does this Saudi Arabia data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.