How does Nepal rank for meat of chickens, fresh or chilled — production, per capita?

Nepal ranks 91st out of 168 countries with data for 2023.

Is meat of chickens, fresh or chilled — production, per capita rising or falling in Nepal?

Over the last ten years it is up 335.5%. The long-run trend across the full record is volatile.

Meat of chickens, fresh or chilled — Production, per capita in Nepal

Name: Meat of chickens, fresh or chilled — Production, per capita in Nepal
Creator: Statizoid (derived)
License: Derived by Statizoid from the sources named on the page

Nepal: Meat of chickens, fresh or chilled — Production, per capita was 0.0068 t per person in 2023. ◆ Volatile

Latest (2023)

0.0068 t per person

Change on year

down 2.0%

World rank

91st

of 168 countries

All-time high

0.0088 t per person

in 2020

All-time low

0.0003 t per person

in 1985

Years of data

1961–2023

Meat of chickens, fresh or chilled — Production, per capita in Nepal, 1961–2023

Source: Statizoid (derived). Measured in t per person.

Analysis

Nepal recorded 0.0068 t per person for meat of chickens, fresh or chilled — production, per capita in 2023.

Compared with earlier readings it is down 2.0% on the previous year and up 335.5% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production, per capita in Nepal peaked at 0.0088 t per person in 2020 and was at its lowest, 0.0003 t per person, in 1985.

That places Nepal 91st out of 168 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Production, per capita in Nepal, year by year

Annual values for Meat of chickens, fresh or chilled — Production, per capita in Nepal, 1961 to 2023.
Year	t per person	Change
1961	0.0003 t per person	—
1962	0.0003 t per person	+0.9%
1963	0.0003 t per person	+0.8%
1964	0.0003 t per person	-2.0%
1965	0.0003 t per person	+0.6%
1966	0.0003 t per person	-2.1%
1967	0.0003 t per person	+3.1%
1968	0.0003 t per person	-2.1%
1969	0.0003 t per person	+0.3%
1970	0.0003 t per person	+0.2%
1971	0.0003 t per person	+0.2%
1972	0.0003 t per person	+0.1%
1973	0.0003 t per person	+0.1%
1974	0.0003 t per person	-2.2%
1975	0.0003 t per person	-0.0%
1976	0.0003 t per person	-0.0%
1977	0.0003 t per person	-0.1%
1978	0.0003 t per person	-0.3%
1979	0.0003 t per person	+1.7%
1980	0.0003 t per person	-1.4%
1981	0.0003 t per person	-1.4%
1982	0.0003 t per person	-2.3%
1983	0.0003 t per person	-1.4%
1984	0.0003 t per person	-1.4%
1985	0.0003 t per person	-2.3%
1986	0.0003 t per person	+2.3%
1987	0.0003 t per person	+0.2%
1988	0.0003 t per person	+4.8%
1989	0.0003 t per person	+1.4%
1990	0.0005 t per person	+37.4%
1991	0.0005 t per person	+0.5%
1992	0.0004 t per person	-3.0%
1993	0.0004 t per person	-1.9%
1994	0.0004 t per person	-1.5%
1995	0.0004 t per person	-1.3%
1996	0.0004 t per person	+1.0%
1997	0.0005 t per person	+7.7%
1998	0.0005 t per person	+4.8%
1999	0.0005 t per person	+4.6%
2000	0.0005 t per person	+2.4%
2001	0.0005 t per person	+3.1%
2002	0.0006 t per person	+4.9%
2003	0.0006 t per person	+3.1%
2004	0.0006 t per person	+6.3%
2005	0.0006 t per person	-3.7%
2006	0.0006 t per person	-0.0%
2007	0.0006 t per person	+2.5%
2008	0.0006 t per person	+2.4%
2009	0.0006 t per person	-0.5%
2010	0.0006 t per person	-1.4%
2011	0.0013 t per person	+117.4%
2012	0.0015 t per person	+11.5%
2013	0.0016 t per person	+5.9%
2014	0.0016 t per person	+0.5%
2015	0.0016 t per person	+4.8%
2016	0.002 t per person	+20.5%
2017	0.002 t per person	+3.8%
2018	0.0021 t per person	+4.7%
2019	0.0022 t per person	+3.4%
2020	0.0088 t per person	+297.7%
2021	0.0077 t per person	-12.5%
2022	0.0069 t per person	-10.4%
2023	0.0068 t per person	-2.0%

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Production, per capita in Nepal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

Year	Change	From	To
2020	+297.7%	0.0022 t per person	0.0088 t per person
2011	+117.4%	0.0006 t per person	0.0013 t per person
1990	+37.4%	0.0003 t per person	0.0005 t per person

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0003 t per person	0.0003 t per person	0.0003 t per person	9
1970s	0.0003 t per person	0.0003 t per person	0.0003 t per person	10
1980s	0.0003 t per person	0.0003 t per person	0.0003 t per person	10
1990s	0.0005 t per person	0.0004 t per person	0.0005 t per person	10
2000s	0.0006 t per person	0.0005 t per person	0.0006 t per person	10
2010s	0.0016 t per person	0.0006 t per person	0.0022 t per person	10
2020s	0.0075 t per person	0.0068 t per person	0.0088 t per person	4

Countries ranked near Nepal

88 Saint Lucia 0.0073 t per person compare
89 Palestine 0.0073 t per person compare
90 Albania 0.007 t per person compare
92 Burkina Faso 0.0066 t per person compare
93 Georgia 0.0065 t per person compare
94 Tuvalu 0.0065 t per person compare

See the full ranking of 169 places →

More climate change data for Nepal

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 14.93 million kg (2050)
Emissions from livestock — Emissions (CO2eq) 23,478 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 3,890 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 19,588 kt (2050)
Emissions from livestock — Emissions 14.68 kt (2050)
Emissions from livestock — Emissions 699.59 kt (2050)
Emissions from crops — Emissions (CO2eq) 5,853 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 1,263 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 4,590 kt (2050)
Emissions from crops — Emissions 4.76 kt (2050)

All data for Nepal →

Frequently asked questions

What is meat of chickens, fresh or chilled — production, per capita in Nepal?: Meat of chickens, fresh or chilled — production, per capita in Nepal was 0.0068 t per person in 2023, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — production, per capita recorded in Nepal?: The highest recorded value was 0.0088 t per person in 2020.
What is the lowest meat of chickens, fresh or chilled — production, per capita recorded in Nepal?: The lowest recorded value was 0.0003 t per person in 1985.
How does Nepal rank for meat of chickens, fresh or chilled — production, per capita?: Nepal ranks 91st out of 168 countries with data for 2023.
Is meat of chickens, fresh or chilled — production, per capita rising or falling in Nepal?: Over the last ten years it is up 335.5%. The long-run trend across the full record is volatile.
Where does this Nepal data come from?: The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Production, per capita in Nepal. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production-per-capita-2/nepal/

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<a href="https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production-per-capita-2/nepal/">Meat of chickens, fresh or chilled — Production, per capita in Nepal</a> — Statizoid

How this figure is calculated

Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled — Production ÷ Population, total

Computed from

Meat of chickens, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Population, total World Population Prospects, United Nations (UN)

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator: Meat of chickens, fresh or chilled — Production, per capita
Unit: t per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 169 places, 9,684 data points, 1961–2023
Last refreshed: 25 September 2026

Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.