Meat of chickens, fresh or chilled — Production in Nepal

Nepal: Meat of chickens, fresh or chilled — Production was 200,658 t in 2023. ◆ Volatile

Latest (2023)
200,658 t
Change on year
down 2.1%
World rank
59th
of 192 countries
All-time high
255,001 t
in 2020
All-time low
3,500 t
in 1961
Years of data
63
1961–2023

Meat of chickens, fresh or chilled — Production in Nepal, 1961–2023

0100.0k200.0k300.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, meat of chickens, fresh or chilled — production in Nepal stood at 200,658 t.

The figure is down 2.1% on the previous year and up 368.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production in Nepal peaked at 255,001 t in 2020 and was at its lowest, 3,500 t, in 1961.

Nepal ranks 59th of 192 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Production in Nepal, year by year

Annual values for Meat of chickens, fresh or chilled — Production in Nepal, 1961 to 2023.
Year t Change
1961 3,500 t
1962 3,600 t +2.9%
1963 3,700 t +2.8%
1964 3,700 t +0.0%
1965 3,800 t +2.7%
1966 3,800 t +0.0%
1967 4,000 t +5.3%
1968 4,000 t +0.0%
1969 4,100 t +2.5%
1970 4,200 t +2.4%
1971 4,300 t +2.4%
1972 4,400 t +2.3%
1973 4,500 t +2.3%
1974 4,500 t +0.0%
1975 4,600 t +2.2%
1976 4,700 t +2.2%
1977 4,800 t +2.1%
1978 4,900 t +2.1%
1979 5,100 t +4.1%
1980 5,150 t +1.0%
1981 5,200 t +1.0%
1982 5,200 t +0.0%
1983 5,250 t +1.0%
1984 5,300 t +1.0%
1985 5,299 t -0.0%
1986 5,542 t +4.6%
1987 5,674 t +2.4%
1988 6,072 t +7.0%
1989 6,295 t +3.7%
1990 8,861 t +40.8%
1991 9,138 t +3.1%
1992 9,119 t -0.2%
1993 9,195 t +0.8%
1994 9,291 t +1.0%
1995 9,396 t +1.1%
1996 9,700 t +3.2%
1997 10,671 t +10.0%
1998 11,400 t +6.8%
1999 12,146 t +6.5%
2000 12,659 t +4.2%
2001 13,259 t +4.7%
2002 14,118 t +6.5%
2003 14,756 t +4.5%
2004 15,881 t +7.6%
2005 15,461 t -2.6%
2006 15,605 t +0.9%
2007 16,126 t +3.3%
2008 16,632 t +3.1%
2009 16,662 t +0.2%
2010 16,527 t -0.8%
2011 36,085 t +118.3%
2012 40,346 t +11.8%
2013 42,810 t +6.1%
2014 43,133 t +0.8%
2015 45,458 t +5.4%
2016 55,041 t +21.1%
2017 57,268 t +4.0%
2018 60,122 t +5.0%
2019 62,899 t +4.6%
2020 255,001 t +305.4%
2021 226,959 t -11.0%
2022 204,923 t -9.7%
2023 200,658 t -2.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,800 t 3,500 t 4,100 t 9
1970s 4,600 t 4,200 t 5,100 t 10
1980s 5,498 t 5,150 t 6,295 t 10
1990s 9,892 t 8,861 t 12,146 t 10
2000s 15,116 t 12,659 t 16,662 t 10
2010s 45,969 t 16,527 t 62,899 t 10
2020s 221,885 t 200,658 t 255,001 t 4

Countries ranked near Nepal

  1. 56 Bangladesh 226,909 t compare
  2. 57 Yugoslav SFR 211,251 t compare
  3. 58 Yemen 203,797 t compare
  4. 60 Czechoslovakia 170,301 t compare
  5. 61 Uzbekistan 170,184 t compare
  6. 62 Sweden 166,880 t compare

See the full ranking of 241 places →

More climate change data for Nepal

All data for Nepal →

Frequently asked questions

What is meat of chickens, fresh or chilled — production in Nepal?
Meat of chickens, fresh or chilled — production in Nepal was 200,658 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — production recorded in Nepal?
The highest recorded value was 255,001 t in 2020.
What is the lowest meat of chickens, fresh or chilled — production recorded in Nepal?
The lowest recorded value was 3,500 t in 1961.
How does Nepal rank for meat of chickens, fresh or chilled — production?
Nepal ranks 59th out of 192 countries with data for 2023.
Is meat of chickens, fresh or chilled — production rising or falling in Nepal?
Over the last ten years it is up 368.7%. The long-run trend across the full record is volatile.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of chickens, fresh or chilled — Production in Nepal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production/nepal/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production/nepal/">Meat of chickens, fresh or chilled — Production in Nepal</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,818 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.