Meat of goat, fresh or chilled — Emissions (CO2eq) in Ethiopia
Ethiopia: Meat of goat, fresh or chilled — Emissions (CO2eq) was 12,182 kt in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Emissions (CO2eq) in Ethiopia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of goat, fresh or chilled — emissions (co2eq) in Ethiopia stood at 12,182 kt. That is the highest value across all 31 years on record.
The figure is up 8.2% on the previous year and up 92.1% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Ethiopia peaked at 12,182 kt in 2023 and was at its lowest, 1,858 kt, in 1995.
Ethiopia ranks 6th of 182 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions (CO2eq) in Ethiopia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 1,862 kt | — |
| 1994 | 1,862 kt | -0.0% |
| 1995 | 1,858 kt | -0.2% |
| 1996 | 1,873 kt | +0.8% |
| 1997 | 1,880 kt | +0.4% |
| 1998 | 2,343 kt | +24.6% |
| 1999 | 2,137 kt | -8.8% |
| 2000 | 1,923 kt | -10.0% |
| 2001 | 2,181 kt | +13.4% |
| 2002 | 2,465 kt | +13.0% |
| 2003 | 2,688 kt | +9.1% |
| 2004 | 3,328 kt | +23.8% |
| 2005 | 3,667 kt | +10.2% |
| 2006 | 4,157 kt | +13.4% |
| 2007 | 4,866 kt | +17.1% |
| 2008 | 4,915 kt | +1.0% |
| 2009 | 4,952 kt | +0.7% |
| 2010 | 5,140 kt | +3.8% |
| 2011 | 5,055 kt | -1.6% |
| 2012 | 5,384 kt | +6.5% |
| 2013 | 6,341 kt | +17.8% |
| 2014 | 6,583 kt | +3.8% |
| 2015 | 6,718 kt | +2.1% |
| 2016 | 6,831 kt | +1.7% |
| 2017 | 7,412 kt | +8.5% |
| 2018 | 8,835 kt | +19.2% |
| 2019 | 11,478 kt | +29.9% |
| 2020 | 11,928 kt | +3.9% |
| 2021 | 10,381 kt | -13.0% |
| 2022 | 11,262 kt | +8.5% |
| 2023 | 12,182 kt | +8.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,973 kt | 1,858 kt | 2,343 kt | 7 |
| 2000s | 3,514 kt | 1,923 kt | 4,952 kt | 10 |
| 2010s | 6,978 kt | 5,055 kt | 11,478 kt | 10 |
| 2020s | 11,438 kt | 10,381 kt | 12,182 kt | 4 |
Countries ranked near Ethiopia
More climate change data for Ethiopia
- Emissions from livestock — Emissions (CO2eq) 87,053 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,625 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 59,429 kt (2050)
- Emissions from livestock — Emissions 104.24 kt (2050)
- Emissions from livestock — Emissions 2,122 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,042 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,650 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 392.5 kt (2050)
- Emissions from crops — Emissions 17.55 kt (2050)
- Emissions from crops — Emissions 14.02 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions (co2eq) in Ethiopia?
- Meat of goat, fresh or chilled — emissions (co2eq) in Ethiopia was 12,182 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Ethiopia?
- The highest recorded value was 12,182 kt in 2023.
- What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Ethiopia?
- The lowest recorded value was 1,858 kt in 1995.
- How does Ethiopia rank for meat of goat, fresh or chilled — emissions (co2eq)?
- Ethiopia ranks 6th out of 182 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Ethiopia?
- Over the last ten years it is up 92.1%. The long-run trend across the full record is volatile.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.