Meat of goat, fresh or chilled — Emissions (CO2eq) in Indonesia

Indonesia: Meat of goat, fresh or chilled — Emissions (CO2eq) was 2,832 kt in 2023. ▲ Rising

Latest (2023)
2,832 kt
Change on year
up 1.3%
World rank
16th
of 182 countries
All-time high
2,832 kt
in 2023
All-time low
882.53 kt
in 1970
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Emissions (CO2eq) in Indonesia, 1961–2023

1.0k1.5k2.0k2.5k3.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of goat, fresh or chilled — emissions (co2eq) in Indonesia is 2,832 kt, measured in 2023. That is the highest value across all 63 years on record.

That represents a change of up 1.3% on the previous year and up 4.9% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Indonesia peaked at 2,832 kt in 2023 and was at its lowest, 882.53 kt, in 1970.

Indonesia ranks 16th of 182 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of goat, fresh or chilled — Emissions (CO2eq) in Indonesia, year by year

Annual values for Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5) in Indonesia, 1961 to 2023.
Year kt Change
1961 1,136 kt
1962 1,051 kt -7.5%
1963 1,093 kt +4.0%
1964 1,106 kt +1.2%
1965 1,372 kt +24.0%
1966 1,301 kt -5.2%
1967 1,026 kt -21.2%
1968 1,368 kt +33.3%
1969 1,085 kt -20.7%
1970 882.53 kt -18.7%
1971 1,002 kt +13.6%
1972 1,060 kt +5.8%
1973 960.25 kt -9.4%
1974 948.93 kt -1.2%
1975 924.82 kt -2.5%
1976 1,005 kt +8.7%
1977 1,047 kt +4.2%
1978 1,170 kt +11.7%
1979 1,124 kt -3.9%
1980 1,108 kt -1.4%
1981 1,132 kt +2.1%
1982 1,132 kt +0.0%
1983 1,765 kt +55.9%
1984 1,305 kt -26.0%
1985 1,377 kt +5.5%
1986 1,555 kt +12.9%
1987 1,487 kt -4.4%
1988 1,513 kt +1.8%
1989 1,558 kt +3.0%
1990 1,606 kt +3.1%
1991 1,626 kt +1.3%
1992 1,715 kt +5.5%
1993 1,630 kt -5.0%
1994 1,812 kt +11.1%
1995 1,858 kt +2.6%
1996 1,970 kt +6.0%
1997 1,999 kt +1.5%
1998 1,928 kt -3.6%
1999 1,796 kt -6.9%
2000 1,787 kt -0.5%
2001 1,747 kt -2.3%
2002 1,783 kt +2.1%
2003 1,801 kt +1.0%
2004 1,812 kt +0.6%
2005 1,900 kt +4.9%
2006 1,958 kt +3.0%
2007 2,013 kt +2.8%
2008 2,019 kt +0.3%
2009 2,106 kt +4.3%
2010 2,374 kt +12.7%
2011 2,341 kt -1.4%
2012 2,564 kt +9.5%
2013 2,700 kt +5.3%
2014 2,682 kt -0.7%
2015 2,739 kt +2.1%
2016 2,558 kt -6.6%
2017 2,615 kt +2.2%
2018 2,629 kt +0.5%
2019 2,652 kt +0.9%
2020 2,687 kt +1.3%
2021 2,719 kt +1.2%
2022 2,795 kt +2.8%
2023 2,832 kt +1.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,171 kt 1,026 kt 1,372 kt 9
1970s 1,012 kt 882.53 kt 1,170 kt 10
1980s 1,393 kt 1,108 kt 1,765 kt 10
1990s 1,794 kt 1,606 kt 1,999 kt 10
2000s 1,893 kt 1,747 kt 2,106 kt 10
2010s 2,586 kt 2,341 kt 2,739 kt 10
2020s 2,758 kt 2,687 kt 2,832 kt 4

Countries ranked near Indonesia

  1. 13 Sudan 3,090 kt compare
  2. 14 Niger 3,069 kt compare
  3. 15 Nepal 2,854 kt compare
  4. 16 Timor-Leste 30.45 kt compare
  5. 17 Malawi 2,384 kt compare
  6. 18 Ghana 2,191 kt compare
  7. 19 Burkina Faso 2,007 kt compare

See the full ranking of 231 places →

More climate change data for Indonesia

All data for Indonesia →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions (co2eq) in Indonesia?
Meat of goat, fresh or chilled — emissions (co2eq) in Indonesia was 2,832 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Indonesia?
The highest recorded value was 2,832 kt in 2023.
What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Indonesia?
The lowest recorded value was 882.53 kt in 1970.
How does Indonesia rank for meat of goat, fresh or chilled — emissions (co2eq)?
Indonesia ranks 16th out of 182 countries with data for 2023.
Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Indonesia?
Over the last ten years it is up 4.9%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Emissions (CO2eq) in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/indonesia/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,038 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.