Meat of goat, fresh or chilled — Emissions (CO2eq) in Portugal

Portugal: Meat of goat, fresh or chilled — Emissions (CO2eq) was 13.3 kt in 2023. ▼ Falling

Latest (2023)
13.3 kt
Change on year
down 1.3%
World rank
113th
of 182 countries
All-time high
229.96 kt
in 1978
All-time low
13.3 kt
in 2023
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Emissions (CO2eq) in Portugal, 1961–2023

050100150200250196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of goat, fresh or chilled — emissions (co2eq) in Portugal is 13.3 kt, measured in 2023. That is the lowest value across all 63 years on record.

The figure is down 1.3% on the previous year and down 84.9% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Portugal peaked at 229.96 kt in 1978 and was at its lowest, 13.3 kt, in 2023.

That places Portugal 113th out of 182 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of goat, fresh or chilled — Emissions (CO2eq) in Portugal, year by year

Annual values for Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5) in Portugal, 1961 to 2023.
Year kt Change
1961 153.99 kt
1962 148.86 kt -3.3%
1963 143.75 kt -3.4%
1964 147.23 kt +2.4%
1965 144.68 kt -1.7%
1966 144.75 kt +0.0%
1967 142.46 kt -1.6%
1968 140.39 kt -1.5%
1969 163.34 kt +16.3%
1970 168.67 kt +3.3%
1971 176.53 kt +4.7%
1972 191.69 kt +8.6%
1973 192.52 kt +0.4%
1974 187.35 kt -2.7%
1975 172 kt -8.2%
1976 175.14 kt +1.8%
1977 187.83 kt +7.2%
1978 229.96 kt +22.4%
1979 189.11 kt -17.8%
1980 186.04 kt -1.6%
1981 190.37 kt +2.3%
1982 189.11 kt -0.7%
1983 189.11 kt +0.0%
1984 189.11 kt +0.0%
1985 189.11 kt +0.0%
1986 189.11 kt +0.0%
1987 203.06 kt +7.4%
1988 205.09 kt +1.0%
1989 213.2 kt +4.0%
1990 197.48 kt -7.4%
1991 182 kt -7.8%
1992 175.91 kt -3.3%
1993 172.9 kt -1.7%
1994 164.48 kt -4.9%
1995 163.38 kt -0.7%
1996 159.4 kt -2.4%
1997 153.16 kt -3.9%
1998 151.78 kt -0.9%
1999 155.09 kt +2.2%
2000 143.69 kt -7.4%
2001 109.17 kt -24.0%
2002 105.1 kt -3.7%
2003 99.01 kt -5.8%
2004 105.35 kt +6.4%
2005 106.38 kt +1.0%
2006 104.82 kt -1.5%
2007 98.23 kt -6.3%
2008 96.55 kt -1.7%
2009 94.91 kt -1.7%
2010 93.22 kt -1.8%
2011 91.49 kt -1.9%
2012 89.09 kt -2.6%
2013 87.81 kt -1.4%
2014 84.98 kt -3.2%
2015 82.88 kt -2.5%
2016 76.94 kt -7.2%
2017 75.33 kt -2.1%
2018 14.49 kt -80.8%
2019 14.43 kt -0.4%
2020 14.14 kt -2.0%
2021 14.35 kt +1.5%
2022 13.47 kt -6.2%
2023 13.3 kt -1.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 147.72 kt 140.39 kt 163.34 kt 9
1970s 187.08 kt 168.67 kt 229.96 kt 10
1980s 194.33 kt 186.04 kt 213.2 kt 10
1990s 167.56 kt 151.78 kt 197.48 kt 10
2000s 106.32 kt 94.91 kt 143.69 kt 10
2010s 71.07 kt 14.43 kt 93.22 kt 10
2020s 13.81 kt 13.3 kt 14.35 kt 4

Countries ranked near Portugal

  1. 110 Poland 15.45 kt compare
  2. 111 Serbia 15.03 kt compare
  3. 112 Bhutan 14.21 kt compare
  4. 114 Bosnia and Herzegovina 12.84 kt compare
  5. 115 Switzerland 11.84 kt compare
  6. 116 Netherlands (Kingdom of the) 10.33 kt compare

See the full ranking of 231 places →

More climate change data for Portugal

All data for Portugal →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions (co2eq) in Portugal?
Meat of goat, fresh or chilled — emissions (co2eq) in Portugal was 13.3 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Portugal?
The highest recorded value was 229.96 kt in 1978.
What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Portugal?
The lowest recorded value was 13.3 kt in 2023.
How does Portugal rank for meat of goat, fresh or chilled — emissions (co2eq)?
Portugal ranks 113th out of 182 countries with data for 2023.
Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Portugal?
Over the last ten years it is down 84.9%. The long-run trend across the full record is falling.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Emissions (CO2eq) in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/portugal/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,038 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.