Meat of goat, fresh or chilled — Emissions (CO2eq) in Saint Kitts and Nevis
Saint Kitts and Nevis: Meat of goat, fresh or chilled — Emissions (CO2eq) was 2.24 kt in 2023. ▼ Falling
Meat of goat, fresh or chilled — Emissions (CO2eq) in Saint Kitts and Nevis, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of goat, fresh or chilled — emissions (co2eq) in Saint Kitts and Nevis stood at 2.24 kt.
That represents a change of up 6.5% on the previous year and up 131.8% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Saint Kitts and Nevis peaked at 3.76 kt in 2005 and was at its lowest, 0.9073 kt, in 2017.
That places Saint Kitts and Nevis 154th out of 182 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of goat, fresh or chilled — Emissions (CO2eq) in Saint Kitts and Nevis, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 2.2 kt | — |
| 1962 | 2.2 kt | +0.1% |
| 1963 | 2.2 kt | +0.0% |
| 1964 | 2.2 kt | +0.0% |
| 1965 | 2.2 kt | +0.0% |
| 1966 | 2.2 kt | +0.1% |
| 1967 | 2.2 kt | +0.0% |
| 1968 | 2.23 kt | +1.2% |
| 1969 | 2.23 kt | +0.0% |
| 1970 | 2.23 kt | +0.1% |
| 1971 | 2.23 kt | +0.0% |
| 1972 | 2.23 kt | +0.0% |
| 1973 | 2.23 kt | +0.0% |
| 1974 | 2.23 kt | +0.1% |
| 1975 | 2.23 kt | +0.0% |
| 1976 | 2.24 kt | +0.3% |
| 1977 | 2.24 kt | +0.0% |
| 1978 | 2.24 kt | +0.0% |
| 1979 | 2.24 kt | +0.0% |
| 1980 | 2.24 kt | +0.0% |
| 1981 | 2.24 kt | +0.1% |
| 1982 | 2.25 kt | +0.1% |
| 1983 | 2.25 kt | +0.0% |
| 1984 | 2.25 kt | +0.1% |
| 1985 | 2.25 kt | +0.0% |
| 1986 | 2.25 kt | +0.1% |
| 1987 | 2.25 kt | +0.1% |
| 1988 | 2.26 kt | +0.2% |
| 1989 | 2.27 kt | +0.4% |
| 1990 | 2.25 kt | -0.6% |
| 1991 | 2.33 kt | +3.4% |
| 1992 | 2.46 kt | +5.4% |
| 1993 | 2.58 kt | +5.1% |
| 1994 | 2.93 kt | +13.6% |
| 1995 | 3.16 kt | +7.6% |
| 1996 | 3.42 kt | +8.5% |
| 1997 | 3.37 kt | -1.7% |
| 1998 | 3.37 kt | +0.0% |
| 1999 | 3.37 kt | +0.0% |
| 2000 | 3.37 kt | +0.1% |
| 2001 | 3.37 kt | -0.1% |
| 2002 | 3.37 kt | +0.0% |
| 2003 | 3.37 kt | +0.0% |
| 2004 | 3.37 kt | +0.0% |
| 2005 | 3.76 kt | +11.6% |
| 2006 | 1.75 kt | -53.3% |
| 2007 | 1.75 kt | +0.0% |
| 2008 | 2.11 kt | +20.0% |
| 2009 | 2.11 kt | +0.0% |
| 2010 | 2.11 kt | +0.0% |
| 2011 | 2.11 kt | +0.0% |
| 2012 | 0.9269 kt | -56.0% |
| 2013 | 0.9674 kt | +4.4% |
| 2014 | 0.9269 kt | -4.2% |
| 2015 | 1.05 kt | +13.3% |
| 2016 | 0.9129 kt | -13.0% |
| 2017 | 0.9073 kt | -0.6% |
| 2018 | 1.18 kt | +30.5% |
| 2019 | 1.34 kt | +13.5% |
| 2020 | 1.55 kt | +15.5% |
| 2021 | 1.76 kt | +13.6% |
| 2022 | 2.11 kt | +19.4% |
| 2023 | 2.24 kt | +6.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.21 kt | 2.2 kt | 2.23 kt | 9 |
| 1970s | 2.24 kt | 2.23 kt | 2.24 kt | 10 |
| 1980s | 2.25 kt | 2.24 kt | 2.27 kt | 10 |
| 1990s | 2.92 kt | 2.25 kt | 3.42 kt | 10 |
| 2000s | 2.83 kt | 1.75 kt | 3.76 kt | 10 |
| 2010s | 1.24 kt | 0.9073 kt | 2.11 kt | 10 |
| 2020s | 1.92 kt | 1.55 kt | 2.24 kt | 4 |
Countries ranked near Saint Kitts and Nevis
More climate change data for Saint Kitts and Nevis
- Emissions from livestock — Emissions (CO2eq) 26.26 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18.26 kt (2050)
- Emissions from livestock — Emissions 0.0302 kt (2050)
- Emissions from livestock — Emissions 0.652 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2708 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.212 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0588 kt (2050)
- Emissions from crops — Emissions 0.0008 kt (2050)
- Emissions from crops — Emissions 0.0021 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions (co2eq) in Saint Kitts and Nevis?
- Meat of goat, fresh or chilled — emissions (co2eq) in Saint Kitts and Nevis was 2.24 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Saint Kitts and Nevis?
- The highest recorded value was 3.76 kt in 2005.
- What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Saint Kitts and Nevis?
- The lowest recorded value was 0.9073 kt in 2017.
- How does Saint Kitts and Nevis rank for meat of goat, fresh or chilled — emissions (co2eq)?
- Saint Kitts and Nevis ranks 154th out of 182 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Saint Kitts and Nevis?
- Over the last ten years it is up 131.8%. The long-run trend across the full record is falling.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.