Meat of goat, fresh or chilled — Emissions (CO2eq) in Tajikistan
Tajikistan: Meat of goat, fresh or chilled — Emissions (CO2eq) was 437.7 kt in 2023. ▲ Rising
Meat of goat, fresh or chilled — Emissions (CO2eq) in Tajikistan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of goat, fresh or chilled — emissions (co2eq) in Tajikistan is 437.7 kt, measured in 2023. That is the highest value across all 32 years on record.
The figure is up 1.3% on the previous year and up 20.0% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Tajikistan peaked at 437.7 kt in 2023 and was at its lowest, 137.3 kt, in 1998.
Tajikistan ranks 54th of 182 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Meat of goat, fresh or chilled — Emissions (CO2eq) in Tajikistan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 176.35 kt | — |
| 1993 | 169.57 kt | -3.8% |
| 1994 | 168.29 kt | -0.8% |
| 1995 | 162.16 kt | -3.6% |
| 1996 | 152.77 kt | -5.8% |
| 1997 | 146.64 kt | -4.0% |
| 1998 | 137.3 kt | -6.4% |
| 1999 | 140.5 kt | +2.3% |
| 2000 | 142.53 kt | +1.4% |
| 2001 | 143.43 kt | +0.6% |
| 2002 | 154.07 kt | +7.4% |
| 2003 | 166.35 kt | +8.0% |
| 2004 | 179.85 kt | +8.1% |
| 2005 | 190.44 kt | +5.9% |
| 2006 | 235.58 kt | +23.7% |
| 2007 | 250.02 kt | +6.1% |
| 2008 | 288.43 kt | +15.4% |
| 2009 | 324.51 kt | +12.5% |
| 2010 | 320.77 kt | -1.2% |
| 2011 | 337.8 kt | +5.3% |
| 2012 | 345.1 kt | +2.2% |
| 2013 | 364.8 kt | +5.7% |
| 2014 | 374.95 kt | +2.8% |
| 2015 | 398.44 kt | +6.3% |
| 2016 | 409.32 kt | +2.7% |
| 2017 | 405.2 kt | -1.0% |
| 2018 | 406.75 kt | +0.4% |
| 2019 | 405.78 kt | -0.2% |
| 2020 | 406.33 kt | +0.1% |
| 2021 | 426.28 kt | +4.9% |
| 2022 | 431.89 kt | +1.3% |
| 2023 | 437.7 kt | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 156.7 kt | 137.3 kt | 176.35 kt | 8 |
| 2000s | 207.52 kt | 142.53 kt | 324.51 kt | 10 |
| 2010s | 376.89 kt | 320.77 kt | 409.32 kt | 10 |
| 2020s | 425.55 kt | 406.33 kt | 437.7 kt | 4 |
Countries ranked near Tajikistan
More climate change data for Tajikistan
- Emissions from livestock — Emissions (CO2eq) 5,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,173 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,971 kt (2050)
- Emissions from livestock — Emissions 4.43 kt (2050)
- Emissions from livestock — Emissions 141.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) 270.49 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 155.63 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 114.86 kt (2050)
- Emissions from crops — Emissions 0.5873 kt (2050)
- Emissions from crops — Emissions 4.1 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions (co2eq) in Tajikistan?
- Meat of goat, fresh or chilled — emissions (co2eq) in Tajikistan was 437.7 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Tajikistan?
- The highest recorded value was 437.7 kt in 2023.
- What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Tajikistan?
- The lowest recorded value was 137.3 kt in 1998.
- How does Tajikistan rank for meat of goat, fresh or chilled — emissions (co2eq)?
- Tajikistan ranks 54th out of 182 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Tajikistan?
- Over the last ten years it is up 20.0%. The long-run trend across the full record is rising.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.