Meat of goat, fresh or chilled — Emissions (CO2eq) in Thailand

Thailand: Meat of goat, fresh or chilled — Emissions (CO2eq) was 114.44 kt in 2023. ◆ Volatile

Latest (2023)
114.44 kt
Change on year
up 1.5%
World rank
77th
of 182 countries
All-time high
114.44 kt
in 2023
All-time low
6.39 kt
in 1962
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Emissions (CO2eq) in Thailand, 1961–2023

0255075100125196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, meat of goat, fresh or chilled — emissions (co2eq) in Thailand stood at 114.44 kt. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 1.5% on the previous year and up 15.0% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Thailand peaked at 114.44 kt in 2023 and was at its lowest, 6.39 kt, in 1962.

That places Thailand 77th out of 182 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Emissions (CO2eq) in Thailand, year by year

Annual values for Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5) in Thailand, 1961 to 2023.
Year kt Change
1961 7.34 kt
1962 6.39 kt -13.0%
1963 9.7 kt +51.9%
1964 9.58 kt -1.3%
1965 9.48 kt -1.0%
1966 9.23 kt -2.7%
1967 8.89 kt -3.7%
1968 8.52 kt -4.1%
1969 8.3 kt -2.6%
1970 8.07 kt -2.7%
1971 7.82 kt -3.1%
1972 7.56 kt -3.3%
1973 7.34 kt -3.0%
1974 7.11 kt -3.1%
1975 11.42 kt +60.6%
1976 12.67 kt +10.9%
1977 14 kt +10.4%
1978 14.95 kt +6.8%
1979 15.73 kt +5.2%
1980 13.13 kt -16.6%
1981 8.88 kt -32.3%
1982 11.57 kt +30.3%
1983 13.85 kt +19.7%
1984 17.41 kt +25.7%
1985 19.15 kt +10.0%
1986 19 kt -0.8%
1987 18.84 kt -0.9%
1988 18.61 kt -1.3%
1989 25.6 kt +37.6%
1990 28.53 kt +11.5%
1991 32.21 kt +12.9%
1992 37.77 kt +17.3%
1993 35.98 kt -4.8%
1994 33.39 kt -7.2%
1995 31.36 kt -6.1%
1996 23.14 kt -26.2%
1997 29.65 kt +28.1%
1998 31 kt +4.6%
1999 31.45 kt +1.4%
2000 34.12 kt +8.5%
2001 44.64 kt +30.9%
2002 42.12 kt -5.7%
2003 50.67 kt +20.3%
2004 59.21 kt +16.9%
2005 80.11 kt +35.3%
2006 76.71 kt -4.2%
2007 105.29 kt +37.3%
2008 88.56 kt -15.9%
2009 90.86 kt +2.6%
2010 90.03 kt -0.9%
2011 101.21 kt +12.4%
2012 109.34 kt +8.0%
2013 99.52 kt -9.0%
2014 105.93 kt +6.4%
2015 106 kt +0.1%
2016 106.62 kt +0.6%
2017 108.39 kt +1.7%
2018 108.8 kt +0.4%
2019 109.72 kt +0.8%
2020 109.64 kt -0.1%
2021 111.23 kt +1.4%
2022 112.74 kt +1.4%
2023 114.44 kt +1.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.6 kt 6.39 kt 9.7 kt 9
1970s 10.67 kt 7.11 kt 15.73 kt 10
1980s 16.6 kt 8.88 kt 25.6 kt 10
1990s 31.45 kt 23.14 kt 37.77 kt 10
2000s 67.23 kt 34.12 kt 105.29 kt 10
2010s 104.56 kt 90.03 kt 109.72 kt 10
2020s 112.01 kt 109.64 kt 114.44 kt 4

Countries ranked near Thailand

  1. 74 Cuba 137.71 kt compare
  2. 75 Djibouti 122.87 kt compare
  3. 76 Eswatini 122.3 kt compare
  4. 78 Gambia 98.38 kt compare
  5. 79 Kyrgyzstan 84.27 kt compare
  6. 80 Liberia 82.2 kt compare

See the full ranking of 231 places →

More climate change data for Thailand

All data for Thailand →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions (co2eq) in Thailand?
Meat of goat, fresh or chilled — emissions (co2eq) in Thailand was 114.44 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Thailand?
The highest recorded value was 114.44 kt in 2023.
What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Thailand?
The lowest recorded value was 6.39 kt in 1962.
How does Thailand rank for meat of goat, fresh or chilled — emissions (co2eq)?
Thailand ranks 77th out of 182 countries with data for 2023.
Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Thailand?
Over the last ten years it is up 15.0%. The long-run trend across the full record is volatile.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Emissions (CO2eq) in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/thailand/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,038 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.