Meat of goat, fresh or chilled — Emissions intensity, annual growth in Mauritius
Mauritius: Meat of goat, fresh or chilled — Emissions intensity, annual growth was 6.69 % change on previous year in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Emissions intensity, annual growth in Mauritius, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of goat, fresh or chilled — emissions intensity, annual growth in Mauritius stood at 6.69 % change on previous year.
Compared with earlier readings it is up 190.3% on the previous year and up 231.5% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity, annual growth in Mauritius peaked at 51.27 % change on previous year in 2017 and was at its lowest, -39.81 % change on previous year, in 2002.
That places Mauritius 31st out of 183 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions intensity, annual growth in Mauritius, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -16.76 % change on previous year | — |
| 1963 | -11.39 % change on previous year | -32.1% |
| 1964 | 17.07 % change on previous year | -249.9% |
| 1965 | 12.97 % change on previous year | -24.0% |
| 1966 | -13.95 % change on previous year | -207.6% |
| 1967 | -10.42 % change on previous year | -25.3% |
| 1968 | 14.29 % change on previous year | -237.1% |
| 1969 | 1.02 % change on previous year | -92.9% |
| 1970 | 1.8 % change on previous year | +76.6% |
| 1971 | 20.73 % change on previous year | +1054.8% |
| 1972 | 16.4 % change on previous year | -20.9% |
| 1973 | -8.28 % change on previous year | -150.5% |
| 1974 | -12.96 % change on previous year | +56.5% |
| 1975 | 35.56 % change on previous year | -374.4% |
| 1976 | 2.55 % change on previous year | -92.8% |
| 1977 | -29.94 % change on previous year | -1272.1% |
| 1978 | 0.8701 % change on previous year | -102.9% |
| 1979 | 23.77 % change on previous year | +2631.4% |
| 1980 | 33.33 % change on previous year | +40.3% |
| 1981 | 20 % change on previous year | -40.0% |
| 1982 | 0 % change on previous year | -100.0% |
| 1983 | -8.26 % change on previous year | — |
| 1984 | -1.45 % change on previous year | -82.4% |
| 1985 | -12.61 % change on previous year | +766.9% |
| 1986 | 1.55 % change on previous year | -112.3% |
| 1987 | -0.648 % change on previous year | -141.9% |
| 1988 | -2.86 % change on previous year | +340.9% |
| 1989 | -2.78 % change on previous year | -2.8% |
| 1990 | 0 % change on previous year | -100.0% |
| 1991 | 2.29 % change on previous year | — |
| 1992 | -7.39 % change on previous year | -422.3% |
| 1993 | 0 % change on previous year | -100.0% |
| 1994 | -36.98 % change on previous year | — |
| 1995 | 28.3 % change on previous year | -176.5% |
| 1996 | -17.56 % change on previous year | -162.0% |
| 1997 | -2.74 % change on previous year | -84.4% |
| 1998 | -8.45 % change on previous year | +208.6% |
| 1999 | 14.76 % change on previous year | -274.7% |
| 2000 | 3.66 % change on previous year | -75.2% |
| 2001 | 21.08 % change on previous year | +476.6% |
| 2002 | -39.81 % change on previous year | -288.9% |
| 2003 | 20.11 % change on previous year | -150.5% |
| 2004 | -33.12 % change on previous year | -264.7% |
| 2005 | -15.43 % change on previous year | -53.4% |
| 2006 | -11.14 % change on previous year | -27.8% |
| 2007 | 48.97 % change on previous year | -539.5% |
| 2008 | 5.8 % change on previous year | -88.2% |
| 2009 | -3.17 % change on previous year | -154.7% |
| 2010 | 17.53 % change on previous year | -652.5% |
| 2011 | 1.22 % change on previous year | -93.1% |
| 2012 | 14.35 % change on previous year | +1077.8% |
| 2013 | 2.02 % change on previous year | -85.9% |
| 2014 | 4.71 % change on previous year | +133.3% |
| 2015 | 9.55 % change on previous year | +102.9% |
| 2016 | 29.39 % change on previous year | +207.9% |
| 2017 | 51.27 % change on previous year | +74.4% |
| 2018 | 3.36 % change on previous year | -93.4% |
| 2019 | 45.06 % change on previous year | +1240.2% |
| 2020 | 5.99 % change on previous year | -86.7% |
| 2021 | -0.8391 % change on previous year | -114.0% |
| 2022 | -7.4 % change on previous year | +782.3% |
| 2023 | 6.69 % change on previous year | -190.3% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Emissions intensity, annual growth in Mauritius changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | +2631.4% | 0.8701 % change on previous year | 23.77 % change on previous year |
| 1977 | -1272.1% | 2.55 % change on previous year | -29.94 % change on previous year |
| 2019 | +1240.2% | 3.36 % change on previous year | 45.06 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.8967 % change on previous year | -16.76 % change on previous year | 17.07 % change on previous year | 8 |
| 1970s | 5.05 % change on previous year | -29.94 % change on previous year | 35.56 % change on previous year | 10 |
| 1980s | 2.63 % change on previous year | -12.61 % change on previous year | 33.33 % change on previous year | 10 |
| 1990s | -2.78 % change on previous year | -36.98 % change on previous year | 28.3 % change on previous year | 10 |
| 2000s | -0.3057 % change on previous year | -39.81 % change on previous year | 48.97 % change on previous year | 10 |
| 2010s | 17.84 % change on previous year | 1.22 % change on previous year | 51.27 % change on previous year | 10 |
| 2020s | 1.11 % change on previous year | -7.4 % change on previous year | 6.69 % change on previous year | 4 |
Countries ranked near Mauritius
- 28 Armenia 13.63 % change on previous year compare
- 29 Suriname 10.47 % change on previous year compare
- 30 Spain 8.12 % change on previous year compare
- 32 Egypt 6.61 % change on previous year compare
- 33 Slovenia 5.97 % change on previous year compare
- 34 Turkmenistan 5.58 % change on previous year compare
More climate change data for Mauritius
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 9.11 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 96.29 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 74.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 21.74 kt (2050)
- Emissions from livestock — Emissions 0.2813 kt (2050)
- Emissions from livestock — Emissions 0.7765 kt (2050)
- Emissions from crops — Emissions (CO2eq) 59.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 52.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.84 kt (2050)
- Emissions from crops — Emissions 0.1969 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity, annual growth in Mauritius?
- Meat of goat, fresh or chilled — emissions intensity, annual growth in Mauritius was 6.69 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — emissions intensity, annual growth recorded in Mauritius?
- The highest recorded value was 51.27 % change on previous year in 2017.
- What is the lowest meat of goat, fresh or chilled — emissions intensity, annual growth recorded in Mauritius?
- The lowest recorded value was -39.81 % change on previous year in 2002.
- How does Mauritius rank for meat of goat, fresh or chilled — emissions intensity, annual growth?
- Mauritius ranks 31st out of 183 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity, annual growth rising or falling in Mauritius?
- Over the last ten years it is up 231.5%. The long-run trend across the full record is volatile.
- Where does this Mauritius data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.