Meat of goat, fresh or chilled — Emissions intensity, annual growth in Egypt
Egypt: Meat of goat, fresh or chilled — Emissions intensity, annual growth was 6.61 % change on previous year in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Emissions intensity, annual growth in Egypt, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of goat, fresh or chilled — emissions intensity, annual growth in Egypt stood at 6.61 % change on previous year.
That represents a change of down 3.7% on the previous year and up 180.2% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity, annual growth in Egypt peaked at 70.96 % change on previous year in 2017 and was at its lowest, -55.59 % change on previous year, in 2019.
That places Egypt 32nd out of 183 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions intensity, annual growth in Egypt, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -0.3466 % change on previous year | — |
| 1963 | 3.3 % change on previous year | -1051.0% |
| 1964 | 0.3759 % change on previous year | -88.6% |
| 1965 | 0.4894 % change on previous year | +30.2% |
| 1966 | 2.07 % change on previous year | +322.8% |
| 1967 | -19.33 % change on previous year | -1034.2% |
| 1968 | -2.36 % change on previous year | -87.8% |
| 1969 | 2.3 % change on previous year | -197.2% |
| 1970 | 0.9803 % change on previous year | -57.3% |
| 1971 | -4.57 % change on previous year | -566.3% |
| 1972 | 3.08 % change on previous year | -167.4% |
| 1973 | 2.78 % change on previous year | -9.9% |
| 1974 | -3.1 % change on previous year | -211.8% |
| 1975 | 2.54 % change on previous year | -181.9% |
| 1976 | 5.56 % change on previous year | +118.6% |
| 1977 | -7.87 % change on previous year | -241.5% |
| 1978 | 1.9 % change on previous year | -124.2% |
| 1979 | -3.51 % change on previous year | -284.4% |
| 1980 | -2.67 % change on previous year | -23.9% |
| 1981 | 1.9 % change on previous year | -171.1% |
| 1982 | -1.05 % change on previous year | -155.4% |
| 1983 | -4.6 % change on previous year | +337.1% |
| 1984 | -3.75 % change on previous year | -18.5% |
| 1985 | -3.39 % change on previous year | -9.7% |
| 1986 | -5.45 % change on previous year | +60.8% |
| 1987 | -5.44 % change on previous year | -0.1% |
| 1988 | 7.21 % change on previous year | -232.4% |
| 1989 | 10.11 % change on previous year | +40.3% |
| 1990 | 16.96 % change on previous year | +67.8% |
| 1991 | 2.57 % change on previous year | -84.8% |
| 1992 | -12.81 % change on previous year | -598.1% |
| 1993 | 6.88 % change on previous year | -153.7% |
| 1994 | -18.13 % change on previous year | -363.5% |
| 1995 | 2.32 % change on previous year | -112.8% |
| 1996 | -8.98 % change on previous year | -487.2% |
| 1997 | -4.92 % change on previous year | -45.2% |
| 1998 | 1.31 % change on previous year | -126.5% |
| 1999 | 0.5789 % change on previous year | -55.6% |
| 2000 | 3.44 % change on previous year | +493.4% |
| 2001 | 1.25 % change on previous year | -63.7% |
| 2002 | -0.2014 % change on previous year | -116.1% |
| 2003 | 3.64 % change on previous year | -1907.0% |
| 2004 | 2.43 % change on previous year | -33.4% |
| 2005 | 0.699 % change on previous year | -71.2% |
| 2006 | 2.84 % change on previous year | +306.2% |
| 2007 | 7.32 % change on previous year | +157.9% |
| 2008 | 5.44 % change on previous year | -25.7% |
| 2009 | -6.48 % change on previous year | -219.0% |
| 2010 | 6.92 % change on previous year | -206.9% |
| 2011 | 2.16 % change on previous year | -68.7% |
| 2012 | -1.18 % change on previous year | -154.6% |
| 2013 | -8.24 % change on previous year | +597.6% |
| 2014 | -1.06 % change on previous year | -87.2% |
| 2015 | -0.8025 % change on previous year | -24.1% |
| 2016 | 3.96 % change on previous year | -593.5% |
| 2017 | 70.96 % change on previous year | +1691.8% |
| 2018 | 25.22 % change on previous year | -64.5% |
| 2019 | -55.59 % change on previous year | -320.4% |
| 2020 | -29.4 % change on previous year | -47.1% |
| 2021 | -0.324 % change on previous year | -98.9% |
| 2022 | 6.86 % change on previous year | -2218.1% |
| 2023 | 6.61 % change on previous year | -3.7% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Emissions intensity, annual growth in Egypt changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +2218.1% | -0.324 % change on previous year | 6.86 % change on previous year |
| 2003 | +1907.0% | -0.2014 % change on previous year | 3.64 % change on previous year |
| 2017 | +1691.8% | 3.96 % change on previous year | 70.96 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -1.69 % change on previous year | -19.33 % change on previous year | 3.3 % change on previous year | 8 |
| 1970s | -0.2213 % change on previous year | -7.87 % change on previous year | 5.56 % change on previous year | 10 |
| 1980s | -0.7141 % change on previous year | -5.45 % change on previous year | 10.11 % change on previous year | 10 |
| 1990s | -1.42 % change on previous year | -18.13 % change on previous year | 16.96 % change on previous year | 10 |
| 2000s | 2.04 % change on previous year | -6.48 % change on previous year | 7.32 % change on previous year | 10 |
| 2010s | 4.23 % change on previous year | -55.59 % change on previous year | 70.96 % change on previous year | 10 |
| 2020s | -4.06 % change on previous year | -29.4 % change on previous year | 6.86 % change on previous year | 4 |
Countries ranked near Egypt
- 29 Suriname 10.47 % change on previous year compare
- 30 Spain 8.12 % change on previous year compare
- 31 Mauritius 6.69 % change on previous year compare
- 33 Slovenia 5.97 % change on previous year compare
- 34 Turkmenistan 5.58 % change on previous year compare
- 35 Indonesia 5.21 % change on previous year compare
More climate change data for Egypt
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.83 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 23,560 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,147 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,413 kt (2050)
- Emissions from livestock — Emissions 26.97 kt (2050)
- Emissions from livestock — Emissions 586.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 19,891 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,869 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,022 kt (2050)
- Emissions from crops — Emissions 44.79 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity, annual growth in Egypt?
- Meat of goat, fresh or chilled — emissions intensity, annual growth in Egypt was 6.61 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — emissions intensity, annual growth recorded in Egypt?
- The highest recorded value was 70.96 % change on previous year in 2017.
- What is the lowest meat of goat, fresh or chilled — emissions intensity, annual growth recorded in Egypt?
- The lowest recorded value was -55.59 % change on previous year in 2019.
- How does Egypt rank for meat of goat, fresh or chilled — emissions intensity, annual growth?
- Egypt ranks 32nd out of 183 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity, annual growth rising or falling in Egypt?
- Over the last ten years it is up 180.2%. The long-run trend across the full record is volatile.
- Where does this Egypt data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.