Meat of goat, fresh or chilled — Emissions intensity in Colombia
Colombia: Meat of goat, fresh or chilled — Emissions intensity was 781.47 kg CO2eq/kg in 2023. ◆ Volatile
Latest (2023)
781.47 kg CO2eq/kg
Change on year
up 23.6%
World rank
2nd
of 166 countries
All-time high
905.69 kg CO2eq/kg
in 2010
All-time low
38.62 kg CO2eq/kg
in 1997
Years of data
63
1961–2023
Meat of goat, fresh or chilled — Emissions intensity in Colombia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Colombia recorded 781.47 kg CO2eq/kg for meat of goat, fresh or chilled — emissions intensity in 2023.
That represents a change of up 23.6% on the previous year and up 37.7% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity in Colombia peaked at 905.69 kg CO2eq/kg in 2010 and was at its lowest, 38.62 kg CO2eq/kg, in 1997.
Colombia ranks 2nd of 166 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions intensity in Colombia, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 67.12 kg CO2eq/kg | — |
| 1962 | 66.44 kg CO2eq/kg | -1.0% |
| 1963 | 62.14 kg CO2eq/kg | -6.5% |
| 1964 | 71.25 kg CO2eq/kg | +14.7% |
| 1965 | 65.85 kg CO2eq/kg | -7.6% |
| 1966 | 69.3 kg CO2eq/kg | +5.3% |
| 1967 | 71.11 kg CO2eq/kg | +2.6% |
| 1968 | 70.72 kg CO2eq/kg | -0.5% |
| 1969 | 70.92 kg CO2eq/kg | +0.3% |
| 1970 | 70.72 kg CO2eq/kg | -0.3% |
| 1971 | 70.88 kg CO2eq/kg | +0.2% |
| 1972 | 70.87 kg CO2eq/kg | -0.0% |
| 1973 | 71.02 kg CO2eq/kg | +0.2% |
| 1974 | 71.22 kg CO2eq/kg | +0.3% |
| 1975 | 70.79 kg CO2eq/kg | -0.6% |
| 1976 | 69.92 kg CO2eq/kg | -1.2% |
| 1977 | 69.45 kg CO2eq/kg | -0.7% |
| 1978 | 69.49 kg CO2eq/kg | +0.0% |
| 1979 | 62.82 kg CO2eq/kg | -9.6% |
| 1980 | 62.27 kg CO2eq/kg | -0.9% |
| 1981 | 63.61 kg CO2eq/kg | +2.2% |
| 1982 | 63.44 kg CO2eq/kg | -0.3% |
| 1983 | 68.26 kg CO2eq/kg | +7.6% |
| 1984 | 83.22 kg CO2eq/kg | +21.9% |
| 1985 | 69.32 kg CO2eq/kg | -16.7% |
| 1986 | 64.12 kg CO2eq/kg | -7.5% |
| 1987 | 63.89 kg CO2eq/kg | -0.3% |
| 1988 | 55.41 kg CO2eq/kg | -13.3% |
| 1989 | 53.91 kg CO2eq/kg | -2.7% |
| 1990 | 53.42 kg CO2eq/kg | -0.9% |
| 1991 | 60.99 kg CO2eq/kg | +14.2% |
| 1992 | 59.63 kg CO2eq/kg | -2.2% |
| 1993 | 62.42 kg CO2eq/kg | +4.7% |
| 1994 | 62.42 kg CO2eq/kg | +0.0% |
| 1995 | 61.88 kg CO2eq/kg | -0.9% |
| 1996 | 51.82 kg CO2eq/kg | -16.3% |
| 1997 | 38.62 kg CO2eq/kg | -25.5% |
| 1998 | 39.21 kg CO2eq/kg | +1.5% |
| 1999 | 41.43 kg CO2eq/kg | +5.6% |
| 2000 | 41.6 kg CO2eq/kg | +0.4% |
| 2001 | 47.96 kg CO2eq/kg | +15.3% |
| 2002 | 50.64 kg CO2eq/kg | +5.6% |
| 2003 | 53.88 kg CO2eq/kg | +6.4% |
| 2004 | 57.86 kg CO2eq/kg | +7.4% |
| 2005 | 62.69 kg CO2eq/kg | +8.3% |
| 2006 | 76.5 kg CO2eq/kg | +22.0% |
| 2007 | 87.19 kg CO2eq/kg | +14.0% |
| 2008 | 119.71 kg CO2eq/kg | +37.3% |
| 2009 | 787.56 kg CO2eq/kg | +557.9% |
| 2010 | 905.69 kg CO2eq/kg | +15.0% |
| 2011 | 678.25 kg CO2eq/kg | -25.1% |
| 2012 | 580.14 kg CO2eq/kg | -14.5% |
| 2013 | 567.57 kg CO2eq/kg | -2.2% |
| 2014 | 607.49 kg CO2eq/kg | +7.0% |
| 2015 | 743.33 kg CO2eq/kg | +22.4% |
| 2016 | 337.48 kg CO2eq/kg | -54.6% |
| 2017 | 456.12 kg CO2eq/kg | +35.2% |
| 2018 | 427.77 kg CO2eq/kg | -6.2% |
| 2019 | 323.58 kg CO2eq/kg | -24.4% |
| 2020 | 627.64 kg CO2eq/kg | +94.0% |
| 2021 | 620.24 kg CO2eq/kg | -1.2% |
| 2022 | 632.18 kg CO2eq/kg | +1.9% |
| 2023 | 781.47 kg CO2eq/kg | +23.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 68.32 kg CO2eq/kg | 62.14 kg CO2eq/kg | 71.25 kg CO2eq/kg | 9 |
| 1970s | 69.72 kg CO2eq/kg | 62.82 kg CO2eq/kg | 71.22 kg CO2eq/kg | 10 |
| 1980s | 64.74 kg CO2eq/kg | 53.91 kg CO2eq/kg | 83.22 kg CO2eq/kg | 10 |
| 1990s | 53.18 kg CO2eq/kg | 38.62 kg CO2eq/kg | 62.42 kg CO2eq/kg | 10 |
| 2000s | 138.56 kg CO2eq/kg | 41.6 kg CO2eq/kg | 787.56 kg CO2eq/kg | 10 |
| 2010s | 562.74 kg CO2eq/kg | 323.58 kg CO2eq/kg | 905.69 kg CO2eq/kg | 10 |
| 2020s | 665.38 kg CO2eq/kg | 620.24 kg CO2eq/kg | 781.47 kg CO2eq/kg | 4 |
Countries ranked near Colombia
- 1 Antigua and Barbuda 4,627 kg CO2eq/kg compare
- 3 Lesotho 658.46 kg CO2eq/kg compare
- 4 Fiji 419.48 kg CO2eq/kg compare
- 5 New Caledonia 305.38 kg CO2eq/kg compare
More climate change data for Colombia
- Emissions from livestock — Emissions (CO2eq) 89,376 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19,540 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 69,836 kt (2050)
- Emissions from livestock — Emissions 73.73 kt (2050)
- Emissions from livestock — Emissions 2,494 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,330 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,828 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,502 kt (2050)
- Emissions from crops — Emissions 14.44 kt (2050)
- Emissions from crops — Emissions 160.8 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity in Colombia?
- Meat of goat, fresh or chilled — emissions intensity in Colombia was 781.47 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions intensity recorded in Colombia?
- The highest recorded value was 905.69 kg CO2eq/kg in 2010.
- What is the lowest meat of goat, fresh or chilled — emissions intensity recorded in Colombia?
- The lowest recorded value was 38.62 kg CO2eq/kg in 1997.
- How does Colombia rank for meat of goat, fresh or chilled — emissions intensity?
- Colombia ranks 2nd out of 166 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity rising or falling in Colombia?
- Over the last ten years it is up 37.7%. The long-run trend across the full record is volatile.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.