Meat of goat, fresh or chilled — Emissions intensity in Iran (Islamic Republic of)

Iran (Islamic Republic of): Meat of goat, fresh or chilled — Emissions intensity was 80.53 kg CO2eq/kg in 2023. ▲ Rising

Latest (2023)
80.53 kg CO2eq/kg
Change on year
up 13.6%
World rank
4th
of 19 countries
All-time high
92.86 kg CO2eq/kg
in 2019
All-time low
23.71 kg CO2eq/kg
in 1982
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Emissions intensity in Iran (Islamic Republic of), 1961–2023

20406080100196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for meat of goat, fresh or chilled — emissions intensity in Iran (Islamic Republic of) is 80.53 kg CO2eq/kg, measured in 2023.

The figure is up 13.6% on the previous year and up 97.7% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions intensity in Iran (Islamic Republic of) peaked at 92.86 kg CO2eq/kg in 2019 and was at its lowest, 23.71 kg CO2eq/kg, in 1982.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of goat, fresh or chilled — Emissions intensity in Iran (Islamic Republic of), year by year

Annual values for Meat of goat, fresh or chilled — Emissions intensity in Iran (Islamic Republic of), 1961 to 2023.
Year kg CO2eq/kg Change
1961 29.33 kg CO2eq/kg
1962 32.05 kg CO2eq/kg +9.3%
1963 29.32 kg CO2eq/kg -8.5%
1964 29.32 kg CO2eq/kg -0.0%
1965 29.32 kg CO2eq/kg +0.0%
1966 29.32 kg CO2eq/kg +0.0%
1967 29.34 kg CO2eq/kg +0.1%
1968 28.45 kg CO2eq/kg -3.0%
1969 27.74 kg CO2eq/kg -2.5%
1970 29.61 kg CO2eq/kg +6.8%
1971 28.24 kg CO2eq/kg -4.6%
1972 26.15 kg CO2eq/kg -7.4%
1973 26.74 kg CO2eq/kg +2.3%
1974 27.29 kg CO2eq/kg +2.1%
1975 27.56 kg CO2eq/kg +1.0%
1976 26.9 kg CO2eq/kg -2.4%
1977 26.34 kg CO2eq/kg -2.1%
1978 25.52 kg CO2eq/kg -3.1%
1979 24.86 kg CO2eq/kg -2.6%
1980 24.69 kg CO2eq/kg -0.7%
1981 24.09 kg CO2eq/kg -2.4%
1982 23.71 kg CO2eq/kg -1.6%
1983 25.22 kg CO2eq/kg +6.4%
1984 26.9 kg CO2eq/kg +6.7%
1985 28.58 kg CO2eq/kg +6.3%
1986 30.17 kg CO2eq/kg +5.6%
1987 32.67 kg CO2eq/kg +8.3%
1988 33.52 kg CO2eq/kg +2.6%
1989 34.81 kg CO2eq/kg +3.9%
1990 35.12 kg CO2eq/kg +0.9%
1991 34.95 kg CO2eq/kg -0.5%
1992 36.43 kg CO2eq/kg +4.3%
1993 36.58 kg CO2eq/kg +0.4%
1994 36.36 kg CO2eq/kg -0.6%
1995 36.13 kg CO2eq/kg -0.6%
1996 36.21 kg CO2eq/kg +0.2%
1997 29.04 kg CO2eq/kg -19.8%
1998 27.54 kg CO2eq/kg -5.2%
1999 28.27 kg CO2eq/kg +2.6%
2000 29.57 kg CO2eq/kg +4.6%
2001 36.98 kg CO2eq/kg +25.1%
2002 38.33 kg CO2eq/kg +3.7%
2003 36.36 kg CO2eq/kg -5.1%
2004 35.6 kg CO2eq/kg -2.1%
2005 33.84 kg CO2eq/kg -4.9%
2006 33.69 kg CO2eq/kg -0.5%
2007 35.97 kg CO2eq/kg +6.8%
2008 40.84 kg CO2eq/kg +13.5%
2009 36.9 kg CO2eq/kg -9.6%
2010 35.21 kg CO2eq/kg -4.6%
2011 37.1 kg CO2eq/kg +5.4%
2012 38.34 kg CO2eq/kg +3.4%
2013 40.73 kg CO2eq/kg +6.2%
2014 42.38 kg CO2eq/kg +4.0%
2015 36.85 kg CO2eq/kg -13.1%
2016 43.74 kg CO2eq/kg +18.7%
2017 52.37 kg CO2eq/kg +19.7%
2018 68.86 kg CO2eq/kg +31.5%
2019 92.86 kg CO2eq/kg +34.9%
2020 73.75 kg CO2eq/kg -20.6%
2021 71.47 kg CO2eq/kg -3.1%
2022 70.86 kg CO2eq/kg -0.9%
2023 80.53 kg CO2eq/kg +13.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 29.35 kg CO2eq/kg 27.74 kg CO2eq/kg 32.05 kg CO2eq/kg 9
1970s 26.92 kg CO2eq/kg 24.86 kg CO2eq/kg 29.61 kg CO2eq/kg 10
1980s 28.44 kg CO2eq/kg 23.71 kg CO2eq/kg 34.81 kg CO2eq/kg 10
1990s 33.66 kg CO2eq/kg 27.54 kg CO2eq/kg 36.58 kg CO2eq/kg 10
2000s 35.81 kg CO2eq/kg 29.57 kg CO2eq/kg 40.84 kg CO2eq/kg 10
2010s 48.85 kg CO2eq/kg 35.21 kg CO2eq/kg 92.86 kg CO2eq/kg 10
2020s 74.15 kg CO2eq/kg 70.86 kg CO2eq/kg 80.53 kg CO2eq/kg 4

Countries ranked near Iran (Islamic Republic of)

  1. 1 Antigua and Barbuda 4,627 kg CO2eq/kg compare
  2. 1 Melanesia 381.02 kg CO2eq/kg compare
  3. 2 Colombia 781.47 kg CO2eq/kg compare
  4. 2 Micronesia (Federated States of) 87.11 kg CO2eq/kg compare
  5. 2 Micronesia 87.11 kg CO2eq/kg compare
  6. 3 Côte d'Ivoire 87.71 kg CO2eq/kg compare
  7. 3 Lesotho 658.46 kg CO2eq/kg compare
  8. 4 Fiji 419.48 kg CO2eq/kg compare
  9. 5 New Caledonia 305.38 kg CO2eq/kg compare
  10. 5 Polynesia 76.65 kg CO2eq/kg compare
  11. 6 French Guiana 290.8 kg CO2eq/kg compare
  12. 6 Timor-Leste 66.75 kg CO2eq/kg compare
  13. 7 Togo 277.78 kg CO2eq/kg compare
  14. 7 United Republic of Tanzania 66.53 kg CO2eq/kg compare

See the full ranking of 214 places →

More climate change data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions intensity in Iran (Islamic Republic of)?
Meat of goat, fresh or chilled — emissions intensity in Iran (Islamic Republic of) was 80.53 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions intensity recorded in Iran (Islamic Republic of)?
The highest recorded value was 92.86 kg CO2eq/kg in 2019.
What is the lowest meat of goat, fresh or chilled — emissions intensity recorded in Iran (Islamic Republic of)?
The lowest recorded value was 23.71 kg CO2eq/kg in 1982.
How does Iran (Islamic Republic of) rank for meat of goat, fresh or chilled — emissions intensity?
Iran (Islamic Republic of) ranks 4th out of 19 countries with data for 2023.
Is meat of goat, fresh or chilled — emissions intensity rising or falling in Iran (Islamic Republic of)?
Over the last ten years it is up 97.7%. The long-run trend across the full record is rising.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Emissions intensity in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-intensity/iran-islamic-republic-of/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
214 places, 12,187 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.