Meat of goat, fresh or chilled — Emissions intensity in Iran (Islamic Republic of)
Iran (Islamic Republic of): Meat of goat, fresh or chilled — Emissions intensity was 80.53 kg CO2eq/kg in 2023. ▲ Rising
Meat of goat, fresh or chilled — Emissions intensity in Iran (Islamic Republic of), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for meat of goat, fresh or chilled — emissions intensity in Iran (Islamic Republic of) is 80.53 kg CO2eq/kg, measured in 2023.
The figure is up 13.6% on the previous year and up 97.7% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity in Iran (Islamic Republic of) peaked at 92.86 kg CO2eq/kg in 2019 and was at its lowest, 23.71 kg CO2eq/kg, in 1982.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of goat, fresh or chilled — Emissions intensity in Iran (Islamic Republic of), year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 29.33 kg CO2eq/kg | — |
| 1962 | 32.05 kg CO2eq/kg | +9.3% |
| 1963 | 29.32 kg CO2eq/kg | -8.5% |
| 1964 | 29.32 kg CO2eq/kg | -0.0% |
| 1965 | 29.32 kg CO2eq/kg | +0.0% |
| 1966 | 29.32 kg CO2eq/kg | +0.0% |
| 1967 | 29.34 kg CO2eq/kg | +0.1% |
| 1968 | 28.45 kg CO2eq/kg | -3.0% |
| 1969 | 27.74 kg CO2eq/kg | -2.5% |
| 1970 | 29.61 kg CO2eq/kg | +6.8% |
| 1971 | 28.24 kg CO2eq/kg | -4.6% |
| 1972 | 26.15 kg CO2eq/kg | -7.4% |
| 1973 | 26.74 kg CO2eq/kg | +2.3% |
| 1974 | 27.29 kg CO2eq/kg | +2.1% |
| 1975 | 27.56 kg CO2eq/kg | +1.0% |
| 1976 | 26.9 kg CO2eq/kg | -2.4% |
| 1977 | 26.34 kg CO2eq/kg | -2.1% |
| 1978 | 25.52 kg CO2eq/kg | -3.1% |
| 1979 | 24.86 kg CO2eq/kg | -2.6% |
| 1980 | 24.69 kg CO2eq/kg | -0.7% |
| 1981 | 24.09 kg CO2eq/kg | -2.4% |
| 1982 | 23.71 kg CO2eq/kg | -1.6% |
| 1983 | 25.22 kg CO2eq/kg | +6.4% |
| 1984 | 26.9 kg CO2eq/kg | +6.7% |
| 1985 | 28.58 kg CO2eq/kg | +6.3% |
| 1986 | 30.17 kg CO2eq/kg | +5.6% |
| 1987 | 32.67 kg CO2eq/kg | +8.3% |
| 1988 | 33.52 kg CO2eq/kg | +2.6% |
| 1989 | 34.81 kg CO2eq/kg | +3.9% |
| 1990 | 35.12 kg CO2eq/kg | +0.9% |
| 1991 | 34.95 kg CO2eq/kg | -0.5% |
| 1992 | 36.43 kg CO2eq/kg | +4.3% |
| 1993 | 36.58 kg CO2eq/kg | +0.4% |
| 1994 | 36.36 kg CO2eq/kg | -0.6% |
| 1995 | 36.13 kg CO2eq/kg | -0.6% |
| 1996 | 36.21 kg CO2eq/kg | +0.2% |
| 1997 | 29.04 kg CO2eq/kg | -19.8% |
| 1998 | 27.54 kg CO2eq/kg | -5.2% |
| 1999 | 28.27 kg CO2eq/kg | +2.6% |
| 2000 | 29.57 kg CO2eq/kg | +4.6% |
| 2001 | 36.98 kg CO2eq/kg | +25.1% |
| 2002 | 38.33 kg CO2eq/kg | +3.7% |
| 2003 | 36.36 kg CO2eq/kg | -5.1% |
| 2004 | 35.6 kg CO2eq/kg | -2.1% |
| 2005 | 33.84 kg CO2eq/kg | -4.9% |
| 2006 | 33.69 kg CO2eq/kg | -0.5% |
| 2007 | 35.97 kg CO2eq/kg | +6.8% |
| 2008 | 40.84 kg CO2eq/kg | +13.5% |
| 2009 | 36.9 kg CO2eq/kg | -9.6% |
| 2010 | 35.21 kg CO2eq/kg | -4.6% |
| 2011 | 37.1 kg CO2eq/kg | +5.4% |
| 2012 | 38.34 kg CO2eq/kg | +3.4% |
| 2013 | 40.73 kg CO2eq/kg | +6.2% |
| 2014 | 42.38 kg CO2eq/kg | +4.0% |
| 2015 | 36.85 kg CO2eq/kg | -13.1% |
| 2016 | 43.74 kg CO2eq/kg | +18.7% |
| 2017 | 52.37 kg CO2eq/kg | +19.7% |
| 2018 | 68.86 kg CO2eq/kg | +31.5% |
| 2019 | 92.86 kg CO2eq/kg | +34.9% |
| 2020 | 73.75 kg CO2eq/kg | -20.6% |
| 2021 | 71.47 kg CO2eq/kg | -3.1% |
| 2022 | 70.86 kg CO2eq/kg | -0.9% |
| 2023 | 80.53 kg CO2eq/kg | +13.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 29.35 kg CO2eq/kg | 27.74 kg CO2eq/kg | 32.05 kg CO2eq/kg | 9 |
| 1970s | 26.92 kg CO2eq/kg | 24.86 kg CO2eq/kg | 29.61 kg CO2eq/kg | 10 |
| 1980s | 28.44 kg CO2eq/kg | 23.71 kg CO2eq/kg | 34.81 kg CO2eq/kg | 10 |
| 1990s | 33.66 kg CO2eq/kg | 27.54 kg CO2eq/kg | 36.58 kg CO2eq/kg | 10 |
| 2000s | 35.81 kg CO2eq/kg | 29.57 kg CO2eq/kg | 40.84 kg CO2eq/kg | 10 |
| 2010s | 48.85 kg CO2eq/kg | 35.21 kg CO2eq/kg | 92.86 kg CO2eq/kg | 10 |
| 2020s | 74.15 kg CO2eq/kg | 70.86 kg CO2eq/kg | 80.53 kg CO2eq/kg | 4 |
Countries ranked near Iran (Islamic Republic of)
- 1 Antigua and Barbuda 4,627 kg CO2eq/kg compare
- 1 Melanesia 381.02 kg CO2eq/kg compare
- 2 Colombia 781.47 kg CO2eq/kg compare
- 2 Micronesia (Federated States of) 87.11 kg CO2eq/kg compare
- 2 Micronesia 87.11 kg CO2eq/kg compare
- 3 Côte d'Ivoire 87.71 kg CO2eq/kg compare
- 3 Lesotho 658.46 kg CO2eq/kg compare
- 4 Fiji 419.48 kg CO2eq/kg compare
- 5 New Caledonia 305.38 kg CO2eq/kg compare
- 5 Polynesia 76.65 kg CO2eq/kg compare
- 6 French Guiana 290.8 kg CO2eq/kg compare
- 6 Timor-Leste 66.75 kg CO2eq/kg compare
- 7 Togo 277.78 kg CO2eq/kg compare
- 7 United Republic of Tanzania 66.53 kg CO2eq/kg compare
More climate change data for Iran (Islamic Republic of)
- Emissions from livestock — Emissions (CO2eq) 54,736 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 38,305 kt (2050)
- Emissions from livestock — Emissions 62 kt (2050)
- Emissions from livestock — Emissions 1,368 kt (2050)
- Emissions from crops — Emissions (CO2eq) 17,207 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,576 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,630 kt (2050)
- Emissions from crops — Emissions 47.46 kt (2050)
- Emissions from crops — Emissions 165.37 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity in Iran (Islamic Republic of)?
- Meat of goat, fresh or chilled — emissions intensity in Iran (Islamic Republic of) was 80.53 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions intensity recorded in Iran (Islamic Republic of)?
- The highest recorded value was 92.86 kg CO2eq/kg in 2019.
- What is the lowest meat of goat, fresh or chilled — emissions intensity recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 23.71 kg CO2eq/kg in 1982.
- How does Iran (Islamic Republic of) rank for meat of goat, fresh or chilled — emissions intensity?
- Iran (Islamic Republic of) ranks 4th out of 19 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is up 97.7%. The long-run trend across the full record is rising.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.