Meat of goat, fresh or chilled — Production, annual growth rate in Eastern Africa

Eastern Africa: Meat of goat, fresh or chilled — Production, annual growth rate was 8.57 % change on previous year in 2023. ◆ Volatile

Latest (2023)
8.57 % change on previous year
Change on year
up 486.8%
Rank
2nd
of 30 groups
All-time high
13.87 % change on previous year
in 2019
All-time low
-17.84 % change on previous year
in 1993
Years of data
62
1962–2023

Meat of goat, fresh or chilled — Production, annual growth rate in Eastern Africa, 1962–2023

-20-10010196219922023

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Eastern Africa recorded 8.57 % change on previous year for meat of goat, fresh or chilled — production, annual growth rate in 2023.

That represents a change of up 486.8% on the previous year and up 413.3% over ten years.

Over the whole period, meat of goat, fresh or chilled — production, annual growth rate in Eastern Africa peaked at 13.87 % change on previous year in 2019 and was at its lowest, -17.84 % change on previous year, in 1993.

Eastern Africa ranks 2nd of 30 groups on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Production, annual growth rate in Eastern Africa, year by year

Annual values for Meat of goat, fresh or chilled — Production, annual growth rate in Eastern Africa, 1962 to 2023.
Year % change on previous year Change
1962 5.65 % change on previous year —
1963 -4.64 % change on previous year -182.3%
1964 2.07 % change on previous year -144.5%
1965 0.9093 % change on previous year -56.0%
1966 2.46 % change on previous year +170.7%
1967 1.79 % change on previous year -27.1%
1968 0.2787 % change on previous year -84.5%
1969 -1.91 % change on previous year -786.9%
1970 0.7097 % change on previous year -137.1%
1971 0.1413 % change on previous year -80.1%
1972 0.1739 % change on previous year +23.0%
1973 -0.8334 % change on previous year -579.2%
1974 -2.6 % change on previous year +211.4%
1975 2 % change on previous year -177.1%
1976 5.06 % change on previous year +153.1%
1977 1.77 % change on previous year -65.1%
1978 4.11 % change on previous year +132.4%
1979 2.17 % change on previous year -47.3%
1980 -1.54 % change on previous year -171.2%
1981 0.7748 % change on previous year -150.3%
1982 3.92 % change on previous year +406.2%
1983 3.69 % change on previous year -6.0%
1984 6.92 % change on previous year +87.8%
1985 2.76 % change on previous year -60.1%
1986 -0.4556 % change on previous year -116.5%
1987 9.47 % change on previous year -2179.1%
1988 4.15 % change on previous year -56.2%
1989 1.65 % change on previous year -60.2%
1990 2.5 % change on previous year +51.3%
1991 -8.7 % change on previous year -448.2%
1992 -4.81 % change on previous year -44.7%
1993 -17.84 % change on previous year +271.0%
1994 0.8418 % change on previous year -104.7%
1995 1.17 % change on previous year +39.3%
1996 1.9 % change on previous year +62.3%
1997 2.42 % change on previous year +27.4%
1998 3.52 % change on previous year +45.1%
1999 7.61 % change on previous year +116.4%
2000 -0.5101 % change on previous year -106.7%
2001 7.33 % change on previous year -1536.2%
2002 3.39 % change on previous year -53.7%
2003 5.35 % change on previous year +57.9%
2004 5.02 % change on previous year -6.2%
2005 1.6 % change on previous year -68.2%
2006 8.04 % change on previous year +402.8%
2007 5.1 % change on previous year -36.5%
2008 1.32 % change on previous year -74.1%
2009 5.04 % change on previous year +281.6%
2010 12.46 % change on previous year +147.4%
2011 8.57 % change on previous year -31.2%
2012 11.78 % change on previous year +37.5%
2013 1.67 % change on previous year -85.8%
2014 5.93 % change on previous year +255.1%
2015 3.83 % change on previous year -35.3%
2016 -3.02 % change on previous year -178.9%
2017 -5.01 % change on previous year +65.7%
2018 10.2 % change on previous year -303.7%
2019 13.87 % change on previous year +36.0%
2020 1.68 % change on previous year -87.9%
2021 -3.45 % change on previous year -305.2%
2022 -2.21 % change on previous year -35.8%
2023 8.57 % change on previous year -486.8%

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled — Production, annual growth rate in Eastern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1987 +2179.1% -0.4556 % change on previous year 9.47 % change on previous year
2001 +1536.2% -0.5101 % change on previous year 7.33 % change on previous year
1969 -786.9% 0.2787 % change on previous year -1.91 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.8247 % change on previous year -4.64 % change on previous year 5.65 % change on previous year 8
1970s 1.27 % change on previous year -2.6 % change on previous year 5.06 % change on previous year 10
1980s 3.13 % change on previous year -1.54 % change on previous year 9.47 % change on previous year 10
1990s -1.14 % change on previous year -17.84 % change on previous year 7.61 % change on previous year 10
2000s 4.17 % change on previous year -0.5101 % change on previous year 8.04 % change on previous year 10
2010s 6.03 % change on previous year -5.01 % change on previous year 13.87 % change on previous year 10
2020s 1.15 % change on previous year -3.45 % change on previous year 8.57 % change on previous year 4

Countries ranked near Eastern Africa

  1. 1 New Caledonia 60.49 % change on previous year compare
  2. 2 Latvia 50 % change on previous year compare
  3. 3 Trinidad and Tobago 44.44 % change on previous year compare
  4. 4 Brunei Darussalam 42.62 % change on previous year compare
  5. 5 Kenya 38.76 % change on previous year compare

See the full ranking of 215 places →

More climate change data for Eastern Africa

All data for Eastern Africa →

Frequently asked questions

What is meat of goat, fresh or chilled — production, annual growth rate in Eastern Africa?
Meat of goat, fresh or chilled — production, annual growth rate in Eastern Africa was 8.57 % change on previous year in 2023, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled — production, annual growth rate recorded in Eastern Africa?
The highest recorded value was 13.87 % change on previous year in 2019.
What is the lowest meat of goat, fresh or chilled — production, annual growth rate recorded in Eastern Africa?
The lowest recorded value was -17.84 % change on previous year in 1993.
How does Eastern Africa rank for meat of goat, fresh or chilled — production, annual growth rate?
Eastern Africa ranks 2nd out of 30 groups with data for 2023.
Is meat of goat, fresh or chilled — production, annual growth rate rising or falling in Eastern Africa?
Over the last ten years it is up 413.3%. The long-run trend across the full record is volatile.
Where does this Eastern Africa data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production, annual growth rate in Eastern Africa. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-annual-growth-rate-2/eastern-africa/

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How this figure is calculated

The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
215 places, 12,035 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.