Meat of goat, fresh or chilled — Production, annual growth rate in Kenya

Kenya: Meat of goat, fresh or chilled — Production, annual growth rate was 38.76 % change on previous year in 2023. ◆ Volatile

Latest (2023)
38.76 % change on previous year
Change on year
up 264.7%
World rank
5th
of 185 countries
All-time high
50.61 % change on previous year
in 2019
All-time low
-35.59 % change on previous year
in 1980
Years of data
62
1962–2023

Meat of goat, fresh or chilled — Production, annual growth rate in Kenya, 1962–2023

-40-200204060196219922023

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Kenya recorded 38.76 % change on previous year for meat of goat, fresh or chilled — production, annual growth rate in 2023.

The figure is up 264.7% on the previous year and up 1,329.6% over ten years.

Over the whole period, meat of goat, fresh or chilled — production, annual growth rate in Kenya peaked at 50.61 % change on previous year in 2019 and was at its lowest, -35.59 % change on previous year, in 1980.

That places Kenya 5th out of 185 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Production, annual growth rate in Kenya, year by year

Annual values for Meat of goat, fresh or chilled — Production, annual growth rate in Kenya, 1962 to 2023.
Year % change on previous year Change
1962 5.23 % change on previous year —
1963 3.6 % change on previous year -31.1%
1964 4.61 % change on previous year +27.8%
1965 0.5743 % change on previous year -87.5%
1966 -0.1904 % change on previous year -133.1%
1967 0.5086 % change on previous year -367.2%
1968 -6.39 % change on previous year -1356.1%
1969 -13.85 % change on previous year +116.8%
1970 -7.84 % change on previous year -43.4%
1971 0 % change on previous year -100.0%
1972 -5.11 % change on previous year —
1973 -4.93 % change on previous year -3.4%
1974 13.21 % change on previous year -367.8%
1975 4.17 % change on previous year -68.5%
1976 10.4 % change on previous year +149.6%
1977 30.43 % change on previous year +192.6%
1978 31.67 % change on previous year +4.0%
1979 4.81 % change on previous year -84.8%
1980 -35.59 % change on previous year -839.9%
1981 -12.5 % change on previous year -64.9%
1982 2.86 % change on previous year -122.9%
1983 10.7 % change on previous year +274.5%
1984 33.5 % change on previous year +213.0%
1985 5.73 % change on previous year -82.9%
1986 -6.03 % change on previous year -205.3%
1987 7.6 % change on previous year -226.0%
1988 10.36 % change on previous year +36.3%
1989 -1.46 % change on previous year -114.1%
1990 13.17 % change on previous year -1002.2%
1991 0 % change on previous year -100.0%
1992 3.57 % change on previous year —
1993 1.72 % change on previous year -51.7%
1994 0 % change on previous year -100.0%
1995 0 % change on previous year —
1996 -1.69 % change on previous year —
1997 6.9 % change on previous year -506.9%
1998 -12.9 % change on previous year -287.1%
1999 26.77 % change on previous year -307.5%
2000 0 % change on previous year -100.0%
2001 11.57 % change on previous year —
2002 -7.35 % change on previous year -163.6%
2003 6.79 % change on previous year -192.3%
2004 -3.23 % change on previous year -147.5%
2005 -3.23 % change on previous year +0.3%
2006 9.46 % change on previous year -392.5%
2007 4.34 % change on previous year -54.1%
2008 0.4949 % change on previous year -88.6%
2009 3.7 % change on previous year +646.8%
2010 1.2 % change on previous year -67.6%
2011 18.55 % change on previous year +1448.5%
2012 1.49 % change on previous year -92.0%
2013 2.71 % change on previous year +82.4%
2014 17.72 % change on previous year +553.4%
2015 -0.2552 % change on previous year -101.4%
2016 -25.8 % change on previous year +10010.9%
2017 -33.27 % change on previous year +29.0%
2018 10.26 % change on previous year -130.8%
2019 50.61 % change on previous year +393.2%
2020 44.36 % change on previous year -12.3%
2021 -9.51 % change on previous year -121.4%
2022 -23.53 % change on previous year +147.6%
2023 38.76 % change on previous year -264.7%

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled — Production, annual growth rate in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 -10010.9% -0.2552 % change on previous year -25.8 % change on previous year
2011 +1448.5% 1.2 % change on previous year 18.55 % change on previous year
1968 -1356.1% 0.5086 % change on previous year -6.39 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s -0.7381 % change on previous year -13.85 % change on previous year 5.23 % change on previous year 8
1970s 7.68 % change on previous year -7.84 % change on previous year 31.67 % change on previous year 10
1980s 1.52 % change on previous year -35.59 % change on previous year 33.5 % change on previous year 10
1990s 3.75 % change on previous year -12.9 % change on previous year 26.77 % change on previous year 10
2000s 2.25 % change on previous year -7.35 % change on previous year 11.57 % change on previous year 10
2010s 4.32 % change on previous year -33.27 % change on previous year 50.61 % change on previous year 10
2020s 12.52 % change on previous year -23.53 % change on previous year 44.36 % change on previous year 4

Countries ranked near Kenya

  1. 2 Latvia 50 % change on previous year compare
  2. 3 Trinidad and Tobago 44.44 % change on previous year compare
  3. 4 Brunei Darussalam 42.62 % change on previous year compare
  4. 6 Ethiopia 37.36 % change on previous year compare
  5. 7 Bhutan 32.82 % change on previous year compare
  6. 8 Belgium 30 % change on previous year compare

See the full ranking of 215 places →

More climate change data for Kenya

All data for Kenya →

Frequently asked questions

What is meat of goat, fresh or chilled — production, annual growth rate in Kenya?
Meat of goat, fresh or chilled — production, annual growth rate in Kenya was 38.76 % change on previous year in 2023, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled — production, annual growth rate recorded in Kenya?
The highest recorded value was 50.61 % change on previous year in 2019.
What is the lowest meat of goat, fresh or chilled — production, annual growth rate recorded in Kenya?
The lowest recorded value was -35.59 % change on previous year in 1980.
How does Kenya rank for meat of goat, fresh or chilled — production, annual growth rate?
Kenya ranks 5th out of 185 countries with data for 2023.
Is meat of goat, fresh or chilled — production, annual growth rate rising or falling in Kenya?
Over the last ten years it is up 1,329.6%. The long-run trend across the full record is volatile.
Where does this Kenya data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production, annual growth rate in Kenya. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-annual-growth-rate-2/kenya/

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How this figure is calculated

The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
215 places, 12,035 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.