Meat of goat, fresh or chilled — Production, per capita in Bahrain
Bahrain: Meat of goat, fresh or chilled — Production, per capita was 0.0002 t per person in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Production, per capita in Bahrain, 1961–2023
Source: Statizoid (derived). Measured in t per person.
Analysis
The most recent figure for meat of goat, fresh or chilled — production, per capita in Bahrain is 0.0002 t per person, measured in 2023.
That represents a change of down 7.0% on the previous year and down 2.8% over ten years.
Over the whole period, meat of goat, fresh or chilled — production, per capita in Bahrain peaked at 0.0032 t per person in 1979 and was at its lowest, 0.0001 t per person, in 2009.
That places Bahrain 95th out of 152 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Production, per capita in Bahrain, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0004 t per person | — |
| 1962 | 0.0004 t per person | -3.9% |
| 1963 | 0.0004 t per person | -1.7% |
| 1964 | 0.0004 t per person | -3.8% |
| 1965 | 0.0004 t per person | +0.7% |
| 1966 | 0.0004 t per person | +21.0% |
| 1967 | 0.0004 t per person | -3.1% |
| 1968 | 0.0004 t per person | -2.3% |
| 1969 | 0.0004 t per person | -1.4% |
| 1970 | 0.0005 t per person | +15.5% |
| 1971 | 0.0018 t per person | +275.8% |
| 1972 | 0.0008 t per person | -54.1% |
| 1973 | 0.0012 t per person | +53.2% |
| 1974 | 0.0012 t per person | -0.6% |
| 1975 | 0.0006 t per person | -48.2% |
| 1976 | 0.001 t per person | +58.5% |
| 1977 | 0.0016 t per person | +61.9% |
| 1978 | 0.002 t per person | +20.6% |
| 1979 | 0.0032 t per person | +62.1% |
| 1980 | 0.0025 t per person | -21.4% |
| 1981 | 0.0022 t per person | -11.9% |
| 1982 | 0.0018 t per person | -17.5% |
| 1983 | 0.0004 t per person | -79.5% |
| 1984 | 0.0003 t per person | -32.4% |
| 1985 | 0.0002 t per person | -31.1% |
| 1986 | 0.0002 t per person | -3.6% |
| 1987 | 0.0002 t per person | +6.1% |
| 1988 | 0.0002 t per person | -3.6% |
| 1989 | 0.0002 t per person | -1.7% |
| 1990 | 0.0007 t per person | +331.3% |
| 1991 | 0.0007 t per person | -9.9% |
| 1992 | 0.0007 t per person | +10.7% |
| 1993 | 0.001 t per person | +33.3% |
| 1994 | 0.0013 t per person | +35.7% |
| 1995 | 0.0016 t per person | +21.9% |
| 1996 | 0.0019 t per person | +17.6% |
| 1997 | 0.0017 t per person | -8.1% |
| 1998 | 0.0014 t per person | -18.2% |
| 1999 | 0.0011 t per person | -21.4% |
| 2000 | 0.0008 t per person | -26.2% |
| 2001 | 0.0005 t per person | -41.2% |
| 2002 | 0.0004 t per person | -12.5% |
| 2003 | 0.0006 t per person | +39.4% |
| 2004 | 0.0004 t per person | -38.1% |
| 2005 | 0.0003 t per person | -7.3% |
| 2006 | 0.0002 t per person | -39.8% |
| 2007 | 0.0002 t per person | -7.6% |
| 2008 | 0.0001 t per person | -27.6% |
| 2009 | 0.0001 t per person | -6.4% |
| 2010 | 0.0001 t per person | +15.1% |
| 2011 | 0.0002 t per person | +7.1% |
| 2012 | 0.0002 t per person | +1.2% |
| 2013 | 0.0002 t per person | -2.0% |
| 2014 | 0.0002 t per person | -2.5% |
| 2015 | 0.0002 t per person | +1.9% |
| 2016 | 0.0002 t per person | -0.9% |
| 2017 | 0.0001 t per person | -8.6% |
| 2018 | 0.0001 t per person | +6.5% |
| 2019 | 0.0002 t per person | +18.1% |
| 2020 | 0.0001 t per person | -17.6% |
| 2021 | 0.0002 t per person | +16.5% |
| 2022 | 0.0002 t per person | -3.7% |
| 2023 | 0.0002 t per person | -7.0% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Production, per capita in Bahrain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | +331.3% | 0.0002 t per person | 0.0007 t per person |
| 1971 | +275.8% | 0.0005 t per person | 0.0018 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0004 t per person | 0.0004 t per person | 0.0004 t per person | 9 |
| 1970s | 0.0014 t per person | 0.0005 t per person | 0.0032 t per person | 10 |
| 1980s | 0.0008 t per person | 0.0002 t per person | 0.0025 t per person | 10 |
| 1990s | 0.0012 t per person | 0.0007 t per person | 0.0019 t per person | 10 |
| 2000s | 0.0004 t per person | 0.0001 t per person | 0.0008 t per person | 10 |
| 2010s | 0.0002 t per person | 0.0001 t per person | 0.0002 t per person | 10 |
| 2020s | 0.0002 t per person | 0.0001 t per person | 0.0002 t per person | 4 |
Countries ranked near Bahrain
More climate change data for Bahrain
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 985,662 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 40.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24.39 kt (2050)
- Emissions from livestock — Emissions 0.0624 kt (2050)
- Emissions from livestock — Emissions 0.8709 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5.43 kt (2050)
- Emissions from crops — Emissions 0.0205 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 5.43 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — production, per capita in Bahrain?
- Meat of goat, fresh or chilled — production, per capita in Bahrain was 0.0002 t per person in 2023, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — production, per capita recorded in Bahrain?
- The highest recorded value was 0.0032 t per person in 1979.
- What is the lowest meat of goat, fresh or chilled — production, per capita recorded in Bahrain?
- The lowest recorded value was 0.0001 t per person in 2009.
- How does Bahrain rank for meat of goat, fresh or chilled — production, per capita?
- Bahrain ranks 95th out of 152 countries with data for 2023.
- Is meat of goat, fresh or chilled — production, per capita rising or falling in Bahrain?
- Over the last ten years it is down 2.8%. The long-run trend across the full record is volatile.
- Where does this Bahrain data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of goat, fresh or chilled — Production ÷ Population, total
Computed from
- Meat of goat, fresh or chilled — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.