Meat of goat, fresh or chilled — Production, per capita in Montenegro

Montenegro: Meat of goat, fresh or chilled — Production, per capita was 0.0002 t per person in 2023. ▲ Rising

Latest (2023)
0.0002 t per person
Change on year
up 1.0%
World rank
94th
of 152 countries
All-time high
0.0002 t per person
in 2017
All-time low
0.0001 t per person
in 2012
Years of data
12
2012–2023

Meat of goat, fresh or chilled — Production, per capita in Montenegro, 2012–2023

000002012201720232012: 0 t per person2013: 0 t per person2014: 0 t per person2015: 0 t per person2016: 0 t per person2017: 0 t per person2018: 0 t per person2019: 0 t per person2020: 0 t per person2021: 0 t per person2022: 0 t per person2023: 0 t per person

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2023, meat of goat, fresh or chilled — production, per capita in Montenegro stood at 0.0002 t per person.

That represents a change of up 1.0% on the previous year and up 6.7% over ten years.

Over the whole period, meat of goat, fresh or chilled — production, per capita in Montenegro peaked at 0.0002 t per person in 2017 and was at its lowest, 0.0001 t per person, in 2012.

That places Montenegro 94th out of 152 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 12 years of available data.

Meat of goat, fresh or chilled — Production, per capita in Montenegro, year by year

Annual values for Meat of goat, fresh or chilled — Production, per capita in Montenegro, 2012 to 2023.
Year t per person Change
2012 0.0001 t per person —
2013 0.0001 t per person +23.3%
2014 0.0002 t per person +12.2%
2015 0.0002 t per person -7.2%
2016 0.0001 t per person -16.7%
2017 0.0002 t per person +62.1%
2018 0.0002 t per person -24.4%
2019 0.0002 t per person -2.2%
2020 0.0002 t per person +1.7%
2021 0.0002 t per person -1.5%
2022 0.0002 t per person +1.3%
2023 0.0002 t per person +1.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.0002 t per person 0.0001 t per person 0.0002 t per person 8
2020s 0.0002 t per person 0.0002 t per person 0.0002 t per person 4

Countries ranked near Montenegro

  1. 91 Jamaica 0.0002 t per person compare
  2. 92 Fiji 0.0002 t per person compare
  3. 93 Slovenia 0.0002 t per person compare
  4. 95 Bahrain 0.0002 t per person compare
  5. 96 Peru 0.0001 t per person compare
  6. 97 Ukraine 0.0001 t per person compare

See the full ranking of 153 places →

More climate change data for Montenegro

All data for Montenegro →

Frequently asked questions

What is meat of goat, fresh or chilled — production, per capita in Montenegro?
Meat of goat, fresh or chilled — production, per capita in Montenegro was 0.0002 t per person in 2023, according to Statizoid (derived).
What is the highest meat of goat, fresh or chilled — production, per capita recorded in Montenegro?
The highest recorded value was 0.0002 t per person in 2017.
What is the lowest meat of goat, fresh or chilled — production, per capita recorded in Montenegro?
The lowest recorded value was 0.0001 t per person in 2012.
How does Montenegro rank for meat of goat, fresh or chilled — production, per capita?
Montenegro ranks 94th out of 152 countries with data for 2023.
Is meat of goat, fresh or chilled — production, per capita rising or falling in Montenegro?
Over the last ten years it is up 6.7%. The long-run trend across the full record is rising.
Where does this Montenegro data come from?
The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production, per capita in Montenegro. Statizoid, drawing on Statizoid (derived). Retrieved 27 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-per-capita-2/montenegro/

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<a href="https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-per-capita-2/montenegro/">Meat of goat, fresh or chilled — Production, per capita in Montenegro</a> — Statizoid

How this figure is calculated

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of goat, fresh or chilled — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,545 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.