Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Cyprus
Cyprus: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was -6.37 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Cyprus, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Cyprus recorded -6.37 % change on previous year for meat of pig with the bone, fresh or chilled — emissions (co2eq) in 2023.
Compared with earlier readings it is up 22.9% on the previous year and up 31.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Cyprus peaked at 38.71 % change on previous year in 1962 and was at its lowest, -30.08 % change on previous year, in 1975.
Cyprus ranks 164th of 191 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Cyprus, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 38.71 % change on previous year | — |
| 1963 | 3.96 % change on previous year | -89.8% |
| 1964 | 5.14 % change on previous year | +29.6% |
| 1965 | 10 % change on previous year | +94.7% |
| 1966 | 13.74 % change on previous year | +37.4% |
| 1967 | 37.74 % change on previous year | +174.7% |
| 1968 | 2.97 % change on previous year | -92.1% |
| 1969 | 16.91 % change on previous year | +469.7% |
| 1970 | 36.21 % change on previous year | +114.2% |
| 1971 | 1.73 % change on previous year | -95.2% |
| 1972 | -2.18 % change on previous year | -226.3% |
| 1973 | 11.17 % change on previous year | -611.2% |
| 1974 | 30.36 % change on previous year | +171.9% |
| 1975 | -30.08 % change on previous year | -199.1% |
| 1976 | 6.2 % change on previous year | -120.6% |
| 1977 | 16.53 % change on previous year | +166.4% |
| 1978 | 27.12 % change on previous year | +64.1% |
| 1979 | -8.52 % change on previous year | -131.4% |
| 1980 | -9.76 % change on previous year | +14.5% |
| 1981 | 17.2 % change on previous year | -276.3% |
| 1982 | 7.28 % change on previous year | -57.6% |
| 1983 | 12.74 % change on previous year | +74.9% |
| 1984 | 16.02 % change on previous year | +25.8% |
| 1985 | -3.58 % change on previous year | -122.4% |
| 1986 | -14.15 % change on previous year | +294.7% |
| 1987 | 11.85 % change on previous year | -183.7% |
| 1988 | 18.09 % change on previous year | +52.7% |
| 1989 | 6.68 % change on previous year | -63.1% |
| 1990 | -1.06 % change on previous year | -115.8% |
| 1991 | 5.44 % change on previous year | -615.2% |
| 1992 | 15.26 % change on previous year | +180.6% |
| 1993 | 7.03 % change on previous year | -53.9% |
| 1994 | -2.47 % change on previous year | -135.1% |
| 1995 | 5.07 % change on previous year | -305.4% |
| 1996 | 6.69 % change on previous year | +31.8% |
| 1997 | 3.82 % change on previous year | -42.9% |
| 1998 | 3.99 % change on previous year | +4.5% |
| 1999 | -2.98 % change on previous year | -174.7% |
| 2000 | -2.39 % change on previous year | -20.0% |
| 2001 | 10.49 % change on previous year | -539.6% |
| 2002 | 8.87 % change on previous year | -15.4% |
| 2003 | -0.3821 % change on previous year | -104.3% |
| 2004 | -3.88 % change on previous year | +916.5% |
| 2005 | -8.66 % change on previous year | +123.1% |
| 2006 | 5.34 % change on previous year | -161.6% |
| 2007 | -0.5203 % change on previous year | -109.7% |
| 2008 | 3.25 % change on previous year | -725.4% |
| 2009 | -0.3527 % change on previous year | -110.8% |
| 2010 | 0.0772 % change on previous year | -121.9% |
| 2011 | -5.28 % change on previous year | -6938.0% |
| 2012 | -10.13 % change on previous year | +91.9% |
| 2013 | -9.34 % change on previous year | -7.8% |
| 2014 | -4.43 % change on previous year | -52.6% |
| 2015 | 4.68 % change on previous year | -205.7% |
| 2016 | -1.49 % change on previous year | -131.8% |
| 2017 | -0.7282 % change on previous year | -51.0% |
| 2018 | 3.42 % change on previous year | -570.2% |
| 2019 | -2.86 % change on previous year | -183.5% |
| 2020 | 2.07 % change on previous year | -172.3% |
| 2021 | 0.4424 % change on previous year | -78.6% |
| 2022 | -8.25 % change on previous year | -1965.2% |
| 2023 | -6.37 % change on previous year | -22.9% |
Cyprus compared with similar countries
- Cyprus's -6.37 % change on previous year is below the median for high income countries, which is -1.07 % change on previous year, 6.0× the median. (50 countries reporting)
- Cyprus's -6.37 % change on previous year is below the median for Europe & Central Asia, which is -1.75 % change on previous year, 3.6× the median. (43 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | -6938.0% | 0.0772 % change on previous year | -5.28 % change on previous year |
| 2022 | -1965.2% | 0.4424 % change on previous year | -8.25 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16.15 % change on previous year | 2.97 % change on previous year | 38.71 % change on previous year | 8 |
| 1970s | 8.85 % change on previous year | -30.08 % change on previous year | 36.21 % change on previous year | 10 |
| 1980s | 6.24 % change on previous year | -14.15 % change on previous year | 18.09 % change on previous year | 10 |
| 1990s | 4.08 % change on previous year | -2.98 % change on previous year | 15.26 % change on previous year | 10 |
| 2000s | 1.18 % change on previous year | -8.66 % change on previous year | 10.49 % change on previous year | 10 |
| 2010s | -2.61 % change on previous year | -10.13 % change on previous year | 4.68 % change on previous year | 10 |
| 2020s | -3.03 % change on previous year | -8.25 % change on previous year | 2.07 % change on previous year | 4 |
Countries ranked near Cyprus
- 161 Latvia -5.85 % change on previous year compare
- 162 Azerbaijan -5.88 % change on previous year compare
- 163 Sweden -6.34 % change on previous year compare
- 165 Belgium -6.45 % change on previous year compare
- 166 Samoa -7.56 % change on previous year compare
- 167 Serbia and Montenegro -8.26 % change on previous year compare
More climate change data for Cyprus
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 6.63 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 350.21 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 163.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 187.1 kt (2050)
- Emissions from livestock — Emissions 0.6155 kt (2050)
- Emissions from livestock — Emissions 6.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) 43.28 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 43.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1624 kt (2050)
- Emissions from crops — Emissions 0.1627 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Cyprus?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Cyprus was -6.37 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Cyprus?
- The highest recorded value was 38.71 % change on previous year in 1962.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Cyprus?
- The lowest recorded value was -30.08 % change on previous year in 1975.
- How does Cyprus rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Cyprus ranks 164th out of 191 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Cyprus?
- Over the last ten years it is up 31.8%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.