Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Southern Africa
Southern Africa: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was -0.2308 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Southern Africa, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — emissions (co2eq) in Southern Africa is -0.2308 % change on previous year, measured in 2023.
The figure is up 53.7% on the previous year and up 77.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Southern Africa peaked at 8.39 % change on previous year in 1995 and was at its lowest, -10.24 % change on previous year, in 1971.
That places Southern Africa 18th out of 30 groups with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Southern Africa, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0.8099 % change on previous year | — |
| 1963 | -2 % change on previous year | -347.3% |
| 1964 | -1.12 % change on previous year | -44.2% |
| 1965 | -3.3 % change on previous year | +194.7% |
| 1966 | -7.86 % change on previous year | +138.3% |
| 1967 | -1.33 % change on previous year | -83.1% |
| 1968 | 6.4 % change on previous year | -581.2% |
| 1969 | 6.91 % change on previous year | +7.9% |
| 1970 | -4.82 % change on previous year | -169.7% |
| 1971 | -10.24 % change on previous year | +112.4% |
| 1972 | 4.02 % change on previous year | -139.3% |
| 1973 | 4.42 % change on previous year | +10.0% |
| 1974 | 0.3992 % change on previous year | -91.0% |
| 1975 | 0.8036 % change on previous year | +101.3% |
| 1976 | 0.9155 % change on previous year | +13.9% |
| 1977 | 3.51 % change on previous year | +283.0% |
| 1978 | 4.76 % change on previous year | +35.8% |
| 1979 | -7.36 % change on previous year | -254.7% |
| 1980 | -2.51 % change on previous year | -65.9% |
| 1981 | 0.8724 % change on previous year | -134.7% |
| 1982 | 3.85 % change on previous year | +341.1% |
| 1983 | 4.67 % change on previous year | +21.4% |
| 1984 | -8.16 % change on previous year | -274.7% |
| 1985 | 1.03 % change on previous year | -112.6% |
| 1986 | 1.68 % change on previous year | +63.6% |
| 1987 | -0.1839 % change on previous year | -111.0% |
| 1988 | 4.36 % change on previous year | -2472.0% |
| 1989 | 6.62 % change on previous year | +51.6% |
| 1990 | 0.563 % change on previous year | -91.5% |
| 1991 | -0.4832 % change on previous year | -185.8% |
| 1992 | -1.14 % change on previous year | +135.6% |
| 1993 | -1.4 % change on previous year | +23.0% |
| 1994 | 0.2108 % change on previous year | -115.0% |
| 1995 | 8.39 % change on previous year | +3879.8% |
| 1996 | -1.46 % change on previous year | -117.4% |
| 1997 | 1.54 % change on previous year | -205.4% |
| 1998 | 1.25 % change on previous year | -19.1% |
| 1999 | -4.73 % change on previous year | -479.6% |
| 2000 | 3.05 % change on previous year | -164.5% |
| 2001 | 1.42 % change on previous year | -53.6% |
| 2002 | 3.63 % change on previous year | +156.2% |
| 2003 | -1.26 % change on previous year | -134.8% |
| 2004 | 1.91 % change on previous year | -251.3% |
| 2005 | 1.97 % change on previous year | +3.1% |
| 2006 | 4.72 % change on previous year | +139.9% |
| 2007 | 0.1352 % change on previous year | -97.1% |
| 2008 | -7.97 % change on previous year | -5994.1% |
| 2009 | 0.0328 % change on previous year | -100.4% |
| 2010 | -1.65 % change on previous year | -5129.5% |
| 2011 | -0.3492 % change on previous year | -78.8% |
| 2012 | -0.3977 % change on previous year | +13.9% |
| 2013 | -1.02 % change on previous year | +157.7% |
| 2014 | 0.4006 % change on previous year | -139.1% |
| 2015 | -0.9426 % change on previous year | -335.3% |
| 2016 | -0.7195 % change on previous year | -23.7% |
| 2017 | -4.64 % change on previous year | +545.5% |
| 2018 | -0.0305 % change on previous year | -99.3% |
| 2019 | -2.5 % change on previous year | +8105.6% |
| 2020 | -1.63 % change on previous year | -35.1% |
| 2021 | -3.27 % change on previous year | +101.3% |
| 2022 | -0.4981 % change on previous year | -84.8% |
| 2023 | -0.2308 % change on previous year | -53.7% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Southern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | -8105.6% | -0.0305 % change on previous year | -2.5 % change on previous year |
| 2008 | -5994.1% | 0.1352 % change on previous year | -7.97 % change on previous year |
| 2010 | -5129.5% | 0.0328 % change on previous year | -1.65 % change on previous year |
| 1995 | +3879.8% | 0.2108 % change on previous year | 8.39 % change on previous year |
| 1988 | +2472.0% | -0.1839 % change on previous year | 4.36 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.1853 % change on previous year | -7.86 % change on previous year | 6.91 % change on previous year | 8 |
| 1970s | -0.3586 % change on previous year | -10.24 % change on previous year | 4.76 % change on previous year | 10 |
| 1980s | 1.22 % change on previous year | -8.16 % change on previous year | 6.62 % change on previous year | 10 |
| 1990s | 0.2733 % change on previous year | -4.73 % change on previous year | 8.39 % change on previous year | 10 |
| 2000s | 0.7627 % change on previous year | -7.97 % change on previous year | 4.72 % change on previous year | 10 |
| 2010s | -1.19 % change on previous year | -4.64 % change on previous year | 0.4006 % change on previous year | 10 |
| 2020s | -1.41 % change on previous year | -3.27 % change on previous year | -0.2308 % change on previous year | 4 |
Countries ranked near Southern Africa
- 15 Saint Lucia 8.43 % change on previous year compare
- 16 Ghana 8.28 % change on previous year compare
- 17 Timor-Leste 8 % change on previous year compare
- 18 Argentina 7.49 % change on previous year compare
- 19 Angola 6.77 % change on previous year compare
- 20 Greece 6.2 % change on previous year compare
- 21 North Macedonia 5.97 % change on previous year compare
More climate change data for Southern Africa
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 739.86 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 48,717 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16,474 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 32,243 kt (2050)
- Emissions from livestock — Emissions 62.17 kt (2050)
- Emissions from livestock — Emissions 1,152 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,709 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,306 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 402.74 kt (2050)
- Emissions from crops — Emissions 20.02 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Southern Africa?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Southern Africa was -0.2308 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Southern Africa?
- The highest recorded value was 8.39 % change on previous year in 1995.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Southern Africa?
- The lowest recorded value was -10.24 % change on previous year in 1971.
- How does Southern Africa rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Southern Africa ranks 18th out of 30 groups with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Southern Africa?
- Over the last ten years it is up 77.5%. The long-run trend across the full record is volatile.
- Where does this Southern Africa data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.